Blah! — Restaurant in Mumbai

Nestled in the bustling heart of Mumbai's office district, this hidden culinary gem is a delightful escape that seamlessly blends exquisite cuisine with beautifully quaint interiors. As you step inside, the warm and inviting ambiance transports you to a haven of comfort, providing a welcome respite from the corporate hustle just outside its doors.

The interior design is a testament to thoughtful aesthetics, boasting a perfect fusion of contemporary chic and classic charm. From the tasteful use of soft hues to the carefully chosen furnishings, every detail exudes an air of sophistication. The intimate seating arrangements enhance the overall dining experience, creating an atmosphere that encourages relaxation and unhurried enjoyment.

Now, let's talk about the food – a true culinary journey that transcends expectations. The menu is nothing short of a gastronomic encyclopedia, offering an exhaustive array of dishes that cater to every palate. Among the standouts, the Tandoori Broccoli is a revelation, perfectly balancing smoky flavors with a tender crunch that elevates this vegetarian delight.

For those exploring the Christmas menu, the Figs Salad is a festive masterpiece. The combination of fresh figs, crisp greens, and a harmonious medley of seasonal ingredients creates a symphony of flavors on the palate. It's a celebration of freshness and festive spirit on a plate.

Brunch enthusiasts rejoice, as this restaurant boasts the best French Toast in the city. The dish is a flawless marriage of golden-brown perfection and a hint of sweetness, creating a breakfast sensation that lingers on the taste buds. If sweet mornings are your preference, indulge in the fluffiest, yummiest, and softest pancakes that are a true triumph in pancake perfection.

To complement these culinary delights, the cocktail menu is a masterclass in mixology. Each concoction is crafted with precision, offering a diverse range that caters to both adventurous and classic tastes. Whether you prefer a refreshing sip or a bold and daring flavor, the cocktails here are a celebration in every glass.

In conclusion, this restaurant is a sanctuary for those seeking a culinary haven in the midst of the corporate buzz. From the beautifully quaint interiors that transport you to another world to the exhaustive food menu that caters to diverse palates, it's a true dining destination. Add in the amazing Tandoori Broccoli, festive Figs Salad, and the unparalleled French Toast and pancakes – you've found a culinary haven that deserves a special place on your...

Finally visited the all day brunch place Blah in BKC. One of the finest place which I have went till date, me and my friends really loved this place A lot. The decor, ambience, colour, sitting arrangement, fixtures everything on point. Totally an Instagramable place that you will find in town. It’s a very fun, cute and lively place. Because of all these aspects and but ofcourse food this place always full so table reservations in advance is highly recommendable. We had done it in the morning we went and the hostess staff is very understanding we were running bit late but were given the table as soon as we reached really didn’t had to wait much. Now let’s get to business I mean to the best part of our visit that is the food and drinks. Not bragging but I must the food here was really damn good I really enjoyed everything. Once we scanned the menu we were literally confused what to order as there were so many things which was so appetising they have a really vast menu not only in food but in drinks as well. Their mimosa, cocktails and sangrias are worth try they have got good amount of options in that as well we asked the staff to help us with the best ones as we all had a different taste basis on that we ordered three drinks first was pink mimosa which was bit with a sweet taste as it had cotton candy, second was sea salt cranberry mimosa with sweet, sour and salty taste sea salt was complimenting the drink very well and third was the elderflower lemon gin & tonic it was bit on the stronger side. Coming to our food it was very difficult to choose few dishes we started with popcorn chicken it was really very crunchy and juices the spices were perfectly added to it and house dip was balancing the spiciness very well after that we called for lemon coriander roast chicken and blah special chicken burger both the dishes were finger licking good mashed potato was so creamy the sauce damn tasty chicken well cooked and tender. By the time we finished all these we were full and couldn’t try out the desserts which I personally regret a lot so I am visiting this place again to try out other dishes and desserts for sure. My overall experience here was really very amazing.

Please do visit this place you guys will...

Pathetic Experience, Zero Accountability

I recently had the misfortune of dealing with this outlet after I was explicitly guided by their own staff to make a payment to a different outlet of the same chain. Based on their confirmation, I paid — only to be told later that I had paid the wrong branch. You’d think a reasonable restaurant would take accountability for their own employee’s mistake, right? Wrong. Mr. Mayur the manager and his supervisor Anoc took zero responsibility for it. Instead of owning up to the confusion their staff caused, they simply asked me to repay the entire bill (nearly ₹7,000!) with nothing more than a vague promise that the earlier amount would be “refunded.” Through Zomato. So basically, they wiped their hands clean of the mess they created and handed me the job of chasing down the refund myself. Classic move. To add, the employee who gave the wrong information outright denied ever saying it. Luckily, his manager, Mr. Mayur, confirmed it had indeed happened and even apologized. But guess what? Apologies don’t fix bank statements. No resolution, no accountability, just more bills to pay. Mr. Mayur, as the manager, your sole job is to take responsibility for your team’s failures and ensure your customers aren’t penalized for them. Instead, you shrugged, apologized, and let the customer bleed money for a mistake entirely on your end. That’s not customer service — that’s a joke. Strong feedback: If you can’t take accountability for your own employees, don’t pretend to run a professional establishment. This restaurant has no business operating with such careless practices and laughable...