Review is completely based on personal experience
Indulge in the depth of flavors from Various regions at this authentic fine all day restaurant Nadara is all set to serve you good range of food and drinks menu where you will find different kind of dishes and drinks in menu card which will take you out to multiple states.
Bartender captain and chef has done some amazing work to set iconic food menu which includes classic dishes from Maharashtra to Bihar to rest of all different regions on India.
Talking about bar special you should definitely try out few of these signature cocktails:-
Kokum- all the way from Southernmost district of Maharashtra, Kokum Based in-house syrup mixed with gin will give you an appropriate taste of deeply sour texture where slightly sweet aroma with dust of cinnamon.
Where this place will surprise you with dedicated drinks for regions like Jammu and Kashmir, South India to central part of India.
Moving ahead with the food menu chef and his team has done fabulous job on cooking method, techniques and spices.
Mutton Seekh Kebab Popcorn- a very uniquely designed dish with western modern touch these iconic juicy and fresh pieces of seekh kebab coated in batter and deep fried in oil will give perfect moist and crunchy textures where spices were nicely balanced out.
Chicken Kung Pao- an authentic taste to chicken kung pao was perfectly cooked in tangy sour sauce where proportion of chicken chunks were accurately sliced. Crunch of roasted peanuts and pieces of chillies were helping dish to add on crunchiness and spiciness.
Chicken Ghee Roast- Another iconic dish all the way from Manglore where spices and cooking techniques were showing skills of whole team. Perfect cuts of chicken cooked in masala slow cooked in ghee will give you blast of these spicy tangy tastes in mouth.
Prawns Ghee Roast with Croissant- another signature dish from manglore with punch of curry leaves was giving nice tangy and medium spicy flavours where prawns were fresh and giving nice juicy textures.
Moving ahead with the Main we would definitely recommend you to try their bestseller
Mutton Bihari with Assorted Bread:- Fresh pieces of mutton cuts cooked in raw spices and chopped tomato and onion based gravy will explode in your mouth with tenderness. While having bite you will taste but crunch of garlic where cinnamon stick, black pepper seeds, bay leaves and star anise.
Overall Nadara at Arnna Hotels will not disappoint you with the hospitality, and food and drinks menu. Each and every dish was so nicely designed in which you will find skills of the whole team. This place will always make sure to serve you best qualitative and...
Read moreNadara Nestled in the heart of Goregaon, Mumbai, lies a culinary gem that promises to tantalize taste buds with a plethora of flavors from around the world. This multicuisine restaurant effortlessly blends diverse culinary traditions, offering a dining experience that caters to every palate. They had great offers on happy hours as well, which is a must try.
Ambiance: Upon entering, the ambiance strikes a balance between modern elegance and warm hospitality. The décor features subtle earth tones and contemporary furnishings, creating a welcoming atmosphere suitable for both casual diners and those seeking a special evening out.
Service: The Service at this restaurant is exemplary, with attentive staff members who are knowledgeable about the menu and eager to assist with recommendations. Whether it's a quick lunch or a leisurely dinner, patrons can expect prompt and courteous service throughout their meal.
Cuisine: The menu is the highlight here, showcasing a wide array of dishes from various corners of the globe. From Asian delights to Italians and Indian classics such as The hottest pizza and mutton kebab , every dish is crafted with authenticity and precision. Vegetarians and meat lovers alike will find ample choices to satisfy their cravings.
Signature Dishes: For starters, the chicken peri peri fried and mutton seek kebab with a tangy dipping sauce stands out, perfectly complementing the restaurant's vibrant ambiance. I also loved the Korean cheese bun. The Main courses range from indian gravies braised to perfection to delicate pasta and pizza,each dish bursting with flavor and presented with an artistic flair.
Desserts: Save room for dessert, as the offerings here are as impressive as the main courses. Indulge in a decadent Tiramsu providing a sweet conclusion to an unforgettable meal.
Overall Experience: In conclusion, dining at this multicuisine restaurant in Goregaon is an experience to cherish. Whether you're a local resident or visiting Mumbai, it's a destination that promises delightful flavors, impeccable service, and a warm ambiance that invites you to linger. Perfect for family gatherings, intimate dinners, or even business meetings, this restaurant seamlessly combines culinary excellence with a welcoming atmosphere, making it a standout choice in Mumbai's vibrant...
Read moreNadara is an excellent multi-cuisine restaurant and bar located in Goregaon East, Mumbai. An establishment within the Arnna Hotel, it offers a diverse menu inspired by the flavors of India's west coast, including cuisines from Maharashtra, Konkan, Mangalore, and Kerala with modern twist. The restaurant features both indoor and outdoor dining spaces, designed with natural elements such as rustic Indian stones and bamboo furnishings, creating a serene and eco-friendly atmosphere. The place must be praised for its the cleanliness and ambiance, noting it provides a peaceful retreat from the city's hustle and the best options for drinks and dine with colleague and family. Nadara boasts an impressive selection of cocktails and mocktails. The bar staff's expertise ensures that each drink is crafted to perfection, with both classic and innovative concoctions available. Whether you're a fan of traditional cocktails or experimental mixes, there's something for everyone. Kanara Coast and Cumbum Valley were flavourful and invigorating till its last sip complementing the food perfectly. The menu is curated by Consultant Chef Ritesh Tulsian, focusing on traditional cooking techniques such as slow cooking, Dum, and BBQ to preserve authentic flavors. Notable dishes include: • Tomato Pepper Rasam: A spicy and tangy South Indian soup. • Gun Powder Idli: A classic South Indian delicacy. • Peri Peri Idli Popcorn: A unique twist on traditional idli. • Avocado Chaat: A contemporary take on the classic Indian snack. • Palak Patta Chaat: crispy, sweet, spicy and chatpata. • Appam & Stew: A delicious Stew served with 2 soft Appams ... just awesome in taste. • Chocolate mud cake pot: Indulgent dessert. must have for chocolate lovers. All the preparations were perfect in taste and texture. Service is quick and attentive, with staff like Denzil giving perfect suggestions and ensuring the guests have memorable dining experience. Nadara provides a distinctive dining experience in Goregaon East, combining traditional flavors with modern culinary techniques in a welcoming environment. Whether you're a local resident or a visitor, it's a place worth exploring for its diverse menu and...
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