Nyonya Tang Bubur Babi & Bakmi — Restaurant in Denpasar Barat

I found this Kedai (small outlet) from IG and today I go there and order: *Bubur Samchan Meichai which is Chinese porridge serve with cakwe, minced pork, tongcai and leek plus side dish Samchan Meichai (pork belly). The taste is very good and I did not fell thirsty after eat, it's mean they didn't use much MSG in their food. For the porridge lover I really recommended this Kedai. Actually I quiet full after eat the porridge and side dish but when I see the bektim picture....I tempted to try and and ask the lady owner whether I could order a half portion of Bektim or not, the lady said can not but she will give me a little to try, hmmm she is very kind. The Bektim taste is very good, it's look like Gloria Bektim in old china town Jakarta but this is better because the soup isn't smelly. So...I decided to order Bektim and Bakmi Babi Cincang for take away. When I arrived at my dormitory in Nusa Dua, I eat the Bakmi, the taste is quiet good maybe more better if eat at Kedai. Last but not least, they have a nice acar cabe ijo (pickled), this is free 😍 For Bubur Samcan Meichai, Bakmi Babi Cincang, Bektim and teh tawar hangat, I pay 105K.....very worth it. I will come again for sure and wish you success Cè (the lady...

If you're looking for a hearty and satisfying meal, look no further than Kedai Sari Sedap. Nestled in Denpasar, this hidden gem specializes in pork porridge that will warm your soul and leave you craving more.

The star of the menu is undoubtedly their pork porridge—a comforting bowl of perfection that delights with every spoonful. The porridge is cooked to creamy perfection, with tender pork pieces that add a savory richness to every bite. It's clear that the chef's dedication to quality ingredients and traditional cooking methods shines through in every bowl.

What truly elevates this establishment, however, is the owner's warmth and kindness. From the moment you enter, you're greeted with a genuine smile and a welcoming atmosphere. The owner, cici and koko takes pride in ensuring every guest feels valued and comfortable, making each visit a delightful experience.

In conclusion, this place is a hidden gem that deserves recognition for its exceptional food and outstanding hospitality. Whether you're craving a hearty meal or a quick bite, this shop delivers both quality and warmth in equal measure. Prepare to indulge in flavors that linger on your palate and service that...

There are not many restaurants in Bali that I know that serve Minced Pork Porridge and also Rujak Juhi, I know them from when their location was in Teuku Umar, but unfortunately I didn't have time to go there because, there are almost no parking space for car, so I went to their new place in Jalan Nakula, it's more spacious and you can park your car on the side of the restaurant. Two recommended dishes would be their Minced Pork Porridge (definitely) with minced pork, chopped radish and pork rind bits and then they drizzled it with sesame oil make this porridge the ultimate comfort food. The other recommended dishes would be their Rujak Juhi, you can ask for more sauce if u want everything to be mixed evenly to have a maximum eating experience. Although I saw most people also love their Minced Pork Noodle, but i prefer for their porridge instead. Overall, most of their food are good, so you definitely need to...