Chungking Mama Hot Pot — Restaurant in Milan

I recently had the pleasure of dining at [Hot Pot Restaurant Name], and I must say, it was an exceptional experience from start to finish. This restaurant truly deserves a glowing five-star review for its outstanding service, delicious food, and inviting atmosphere.

Upon entering the restaurant, I was immediately impressed by the warm and welcoming ambiance. The decor beautifully combines modern elements with traditional Chinese aesthetics, creating a cozy and inviting environment. The staff greeted us with genuine smiles and promptly seated us at a comfortable table.

The menu offers an impressive variety of fresh ingredients and broths to choose from, catering to all tastes and dietary preferences. We opted for the classic Sichuan spicy broth and the nourishing herbal broth, both of which were rich in flavor and perfectly balanced. The quality of the ingredients was top-notch, from the tender slices of beef and lamb to the fresh vegetables and handmade noodles.

One of the highlights of the dining experience was the interactive aspect of cooking our meal at the table. It was not only fun but also allowed us to customize each bite to our liking. The staff was attentive and helpful, ensuring we had everything we needed and providing recommendations for the best flavor combinations.

What truly set apart was the attention to detail and the commitment to customer satisfaction. The servers checked in regularly to ensure our broths were topped up and that we were enjoying our meal. Their knowledge of the menu and eagerness to assist made us feel well taken care of throughout the evening.

In addition to the delicious food, the restaurant also offers a selection of refreshing drinks and desserts that perfectly complemented our meal. We particularly enjoyed the jasmine tea and the house-made mochi ice cream.

Overall, [Hot Pot Restaurant Name] exceeded my expectations in every way. It’s a perfect spot for a fun and flavorful dining experience with friends and family. I highly recommend this restaurant to anyone looking to enjoy authentic and delicious hot pot in a welcoming setting. I will definitely be...

The food was fine and everything was going smoothly until the end of the meal, when a disappointing interaction completely changed the experience.

I asked for a cola with a glass of ice. I received the cola but not the ice, so I politely asked again. After some time with no response, I asked another waiter. Eventually, I went to the bar myself and asked the bartender, who acknowledged me and said he’d bring it over. After another 5 minutes of waiting, I followed up with one of the earlier waiters, only then did the bartender finally bring the ice to the table.

However, instead of simply delivering it, he confronted me and said, “Can’t you wait? You don’t have to go ask someone else when you already asked me.” I was taken aback. I had thanked him when he brought the ice, as I was never upset about the delay. But his tone and approach were unnecessarily rude and confrontational. When I pointed out that it was disrespectful to speak to a customer like that, he continued to argue and insisted I should be more patient.

To make matters worse, I noticed him speaking negatively about our table to others, which felt unprofessional and uncalled for. There was no apology, not from him, not from the manager, and not from the owner who was present during this exchange.

I don’t expect perfection, but I do expect basic courtesy and respectful communication. This interaction left a bad impression, and unfortunately overshadowed what had otherwise been a...

Best hotpot I've been to in Italy. It only compares to the one I've been in Shanghai. The broth is delicious, I recommend the one with spices (jujubee, goji, mushrooms etc) that is also good for your health. The base of the broth is made of bones (idk which animal) so if you're vegetarian you have to explicitly ask for water broth. Other than that you have to make your own sauce, here too, from experience I recommend the following: oyster sauce, sugar, green onion, garlic, sesame sauce, sesame seeds, sesame oil, soy sauce and the one on the left of the meat sauce. After that you can go get your own veggies and noodles and meat/fish balls etc from the counter behind the sauce one. I recommend the lotus root, you cook it until your desired crunchiness and it gets all the taste of the broth. Then it's whatever you like best, bok choi is very good and so are all the kinds of mushrooms (the black chinese ones are the best). Behind that counter there is the boba station, you can get unlimited boba so you don't even need to get water unless you want a cold fizzy drink. Then you can order thin pieces of meat, the limited ones are the tastier ones, but pork belly is good too. Overall since its all you can eat I recommend to start with one of everything and if you're still hungry go get doubles of your faves. Don't get too much noodles or rice if you want to...