Bro Ciro & Antonio Tutino — Restaurant in Naples

Visited Bro. Pizzeria by Ciro & Antonio Tutino in the central Piazza Mercato area and found it to deliver very solid quality overall. The pizzas are well executed, with thin dough, balanced toppings, and correct cooking without burnt spots. We tried several varieties — Margherita del Monaco, Marinara, Funghi e Carciofi, and Salsiccia e Friarielli — and each one was consistently good. The fried starters were also enjoyable and fairly priced, and the selection of Campanian craft beers is a real highlight.

Service was polite and timing efficient, although the dining room is compact: tables are set close together, space is limited, and seating is not especially comfortable during busy hours. The menu is relatively small, with only basic vegetarian choices and no vegan options or clear allergen information available. Prices are slightly above average on some items but still aligned with the quality offered.

Parking is a real challenge. Piazza Mercato is central but dimly lit in the evening, and there is no designated parking nearby. Street parking is extremely limited and often full, and public transport stops are not directly adjacent to the pizzeria, which may affect accessibility for some visitors.

Overall, Bro. delivers very good pizza and friendly service, but the compact space, limited menu, and difficult parking justify a solid...

Bro, this place is amazing. Though inconspicuous on the outside, you are greeted with stunning yet simple and modern Ambiente inside. It is a small and cozy restaurant spanning two floors and it has room for over 30 guests. The menu is available in many different languages and there are several options for the customer ranging from Pizza across fried foods to pasta and more. The pizza dough is very thin and lets one enjoy the topics better. The pizza had big serving sizes and a crunchy crust. Due to them using a stone oven to make the pizza, some of the crust was just slightly charred which was no problem to cut around. The topings were delicious as well and the price is remarkable for that size. However, the knives they serve are a bit dull making the dough a slight struggle to cut. When we came there, they originally had the restaurant closed for the time of day but prolonged their shift just to serve our group of nine. Additionally, they were kind and quick to serve our meals. The bathroom was clean and stylish. They installed a special dispenser for mouthwash-shots to freshen up after the meal. Some of us could not finish so we got packaging with aluminum insulation. There, I had the best Pizza of my life so far - taste and...

WOW!!! I’ve had lots of pizza in my life, but I think this might be the best I’ve ever had! I couldn’t stop smiling the whole time I was eating!

We ordered the Margarita, the Maiale e Patate, and the Ripieno al Forno. They were all fantastic, but our favorite of the 3 was the Ripeno Al Forno.

The service was fast and friendly, the atmosphere was very nice, and the prices were good too. I have nothing but good things to say about this restaurant. Can’t wait to go back!

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UPDATE: This is hands-down the best pizza I’ve ever had! We came here a few months ago, and I’m happy to say that the pizza is just as good as I remember. The Ripeno Al Forno is fantastic! I’m so glad we...