Social Pizza — Restaurant in Naples

My first time here was with 2 friends on a weekday, right when they opened for the day. It was very slow, so the server was very attentive and kind and we received our food very quickly.

The second time I came to the restaurant was a weekend, so I did expect it to be a little busier. I was initially very excited to bring my husband here, but felt so bad for him when the service ended up being terrible. I kept having to bother a server 3 times just to being us bread and our drinks, because our initial server was nowhere to be found. While waiting for our food, 3 other tables were seated after us and had also received their food long before we did (all larger parties). After trying to look for our server who I still couldn’t find again, I was forced to walk into the restaurant to inform the host that we still hadn’t received our food. It turned out that our food was given to a different table, so we were waiting for our food for a total of about 35-40 minutes. All we had ordered was 2 personal pizzas. Once they finally brought our pizzas out, they were burnt. Everyone was smoking around us, but this is Naples and we did choose to eat outside so that was completely our fault. I felt so horrible and embarrassed that I had taken my husband there but was so grateful the weather was cool, cloudy and raining. It would’ve been worse if we had to wait in the heat, so the cool weather was our...

Pessima esperienza per quanto mi riguarda. Abbiamo telefonato preventivamente, eravamo in 6, 4 adulti e due bambini. Arriviamo al locale e per prima cosa, apprendiamo che per loro politiche di gestione, si possono consumare aperitivi fino alle ore 20:00. Quindi, se un cliente arriva alle 19:59, come nel nostro caso, e chiede un aperitivo, rimane seduto dino alle 21:00 consumando uno spritz. Avendo la sala in comune, noi abbiamo dovuto aspettatare che un tavolo si liberasse per cenare. Ordiniamo le pizze ed arrivano in media con le tempistiche di un sabato sera, ma bruciate sopra e non cotte dentro. Aprendo la pizza, l'impasto era totalmente crudo. Iniziamo a mangiare e a metà oizza entrambi i bambini chiedono di andare in bagno, accusando delle fitte alla pancia. Chiamo il cameriere, lo metto al corrente della cosa, chiedendo la gentilezza di rifare almeno la pizza del bambino più piccolo, perchè totalmente cruda. Lui mi guarda e dice che la rifarà, pero' la prossima volta le anomalie vanno segnalate prima, lasciando intendere che stavo cercando di speculare sull'accaduto, chiedendo una pizza gratis in sostanza. Abbastanza innervosito, suggerisco di portare una mignon, per risparmiare sull'impasto, proprio per rispondere a tono alla provocazione. Incredibile, invece di scusarsi, arriva una olio e pomodoro mignon, meno cotta della pizza che avevamo ordinato in origine. Lo richiamo, faccio notare che le 6 pizze ordinate erano state consumate al massimo per metà, quasi immangiabili, e chiedo il conto. Arriva il conto, una mezza scusa di un cameriere dopo aver mostrato gli impasti crudi e un arrivederci e grazie. Nemmeno il gesto di essere chiamati dal titolare o qualcuno dello staff per spiegare l'accaduto. Una volta incassati i soldi, avanti con il prossimo cliente. Stamane tutti con mal di pancia, impasto crudo, fermentato nella pancia. Complimenti davvero per l'accaduto, soprattutto per la gestione...

The restaurant opened just recently - the waiter said it's just been a month since launch.

It is a trendy place for food. They are definitely catering to the younger crowds, since they have DJs playing in the evening and all the fun decorations. It's a cool spot for photos.

The service was attentive , and the food was good. Nothing was amazing, but we enjoyed our pizzas. Everything is a bit more expensive than other restaurants in Napoli. The starters were small though... Wish it had more food

Would recommend this place if you're looking for a place to relax with a cool atmosphere and don't mind paying a little...