Do NOT go here! Worst place I've eaten in ITALY!
We've ordered two pizzas and a bottle of red wine, a simple order.
The pizzas were both undercooked and overcooked, the egg on one of the pizzas was just left there without being cooked at all and it drifted to the side. The other was Quattro Formaggi and it had no taste (should have named it Zerro Formaggi). If you go there I highly recommend carrying a bottle of ketchup, the cheapest one, it will still make the food a ton better.
The service was slow due to having only one waiter. The cooking abilities of the kitchen were like I was working in there, which is saying very, very little for the quality.
This terrible experience can best be summarized by the fact that there wasn't a single table that has eaten all of their food when they left.
All in all it was so bad that it's funny and I regret not warning the people that've entered after us to turn back and runaway, shouting:
RUN FOR YOUR LIVES AND DON'T...
Read moreWe sat down at a dirty outside table as we weren't being acknowledged to go inside. After 10 min the server came out to ask if we wanted our bill. After we explained the dishes weren't ours it took another ten minutes to clear the table then the same to get menus. We were finally able to order and eventually got our water and wine but no glasses. After awhile we went inside to ask for some. The man at the next table wanted more water, finally gave up and grabbed the leftovers from another table. After 45 min the server brought us someone else's order. After just over an hour we finally got our meals which were mediocre at best. With all the other restaurants in Orvieto do yourselves a favor and skip this one. They were pretty fast to bring the bill when...
Read moreThe local antipasti was good. The pizza is not typical Italian pizza and I don’t recommend it. It’s on a thin hard flat bread that you have to cut. Why the Italians don’t cut the pizza for you (everywhere) is beyond me. I had the insalatone, which is tuna in the salad (not the mayonnaise tuna salad). It was ok, olives, tuna, arugula, fresh mozzarella, tomatoes, and a dash of balsamic...
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