Enoshima Pudding — Restaurant in Fujisawa

When we first arrived on the island, we passed this place and saw a huge line. On the way out, there was no line so we decided to stop by. At that point, we were super full and none of us really like pudding. None of us were prepared for how shockingly delicious this little tub of pudding was. We got the regular one as well as the red bean one. It was smooth and creamy and so tasty. I wish I could’ve taken some home. We also tried the soft serve ice cream and it was the best ice cream we had in Japan. The one made with eggs had such a lovely texture and flavor. For the rest is the trip, we tried other puddings and ice creams but none of them could compare to this...

I stopped by Enoshima Pudding to sample one of their puddings whilst passing by. I tried the pudding with blue cap on top, and I really enjoyed it.

It’s a similar texture and flavor to a Crème Brûlée but with more of a caramel flavor. The bottom layer had a thick caramel like sauce, and there were a few red beans in there which added a texture. Personally, I didn’t like the red beans, but I know they’re a very popular addition to Japanese desserts.

It’s a modern and clean eatery, with some simple seating for you to enjoy your puddings. Overall, it was a delicious afternoon pick-me-up and I would certainly try one of their...

Enoshima pudding is a local stored strategically posted on the way to enoshima island. Because I went there early, there was no queue.

I am used to smooth texture and sweet taste. But this shop offer a creamy pudding and a elegant caramel flavor that is extremely pleasant.

It makes me wonder that it is artisanal craft with great ingredients to reach this texture and flavor. Bonus point for having a comprehensive way to collect and reuse their glass (compared to ominous single use plastic in Japan)

This place is a must stop before enjoying your walk to...