Hiroshima Kakidokoro Baketsu Kamiyacho — Restaurant in Hiroshima

Hiroshima is also famous for their oysters other than okonomiyaki and this oyster restaurant is a gem for seafood lovers! The raw oysters were incredibly fresh, bursting with ocean flavour—clearly the star of the show. Other dishes like the egg roll, chicken nanban, and fried oysters were equally delicious, perfectly seasoned and satisfying. The chicken nanban was especially juicy with a tangy sauce that paired beautifully. The female staff was polite and welcoming, kindly explaining the “1 drink and 1 appetizer per person” rule despite limited English, which we appreciated. Their effort and hospitality made the experience even more enjoyable. The environment with soft music being played in the background is also great for a chill session with friends. A must-visit spot for fresh oysters and tasty Japanese comfort food and awesome...

We spent a little more than may have been necessary, but only because the food was so good we could not stop ordering!!! The service was great, while we speak little to no Japanese, and they spoke only a little English, they had helpful signs, an English menu and ordering system and went out of their way to be accommodating, if I ever go back to Hiroshima there is no way I’m not coming back here.

Now for the food, oysters were amazing couldn’t get enough of the awesome variety, thankfully we also veered a little and got the seafood because everything was wonderful, the sashimi was fresh and the seafood salad (basically delicious fish on a plate of yummy spring mix shredded cabbaged and a delicious vinaigrette), if you come here come hungry and enjoy the food and make sure and enjoy the people, and...

Hiroshima is of the places to try oysters in Japan. We stumbled upon this place, not too far from the Atomic Bomb done area. This place is about five minutes walk but a little bit hard to find once you get here. Don’t make a mistake of going inside the ground floor restaurant, which is Chinese. This restaurant is on the second floor.

They have a variety of oysters made different ways. I couldn’t decide and decided to get the same meal. It was a good value, it came with Sashimi and oysters made four different ways. It also had oysters on a bed of rice. If you don’t like oysters, just like my wife 🙂 There’s also other options like chicken karaage.

Wonderful service and nice presentation for the food, run by a lovely couple. Don’t forget to try...