フラワーベーカリー — Restaurant in Kobe

You can smell an undeniable aroma of freshly baked bread as you pass by the store. After waiting 20 minutes in line, you will finally get to taste the delicious flavor of the soft bread with its tender texture and gentle aroma. You should buy some for the next day because the taste will linger in your mind until then. And there’s always a line, so it’s better...

This is best shokupan I've ever tried. Super squishy, pleasantly sweet, and great crust. The smell from outside and lines attract plenty of tourists.

In most cases you need to pay to reserve two loaves and will be given a time 1-2 hours later to pick up with your receipt. You can have it cut in 4, 5 or 6 slices depending on how...

Best bread ever! I was walking by and saw a couple of locals buying bread from here and decided to try it and while in Japan, I tried many different bakeries but this was hands down the best. It was so soft and even 2 days later, it didn’t require toasting. Would definitely come back next...