Onoya — Restaurant in Kyoto

I recently visited a sushi restaurant and was pleasantly surprised by my experience there. The chief was extremely friendly and spoke great English, which made it easy for us to communicate and ask questions about the menu. I was impressed by his hospitality and how he took the time to explain the menu items to us.

The food itself was delicious and fresh. I enjoyed every dish that was served and thought the price was great for the quality of the ingredients used. What really stood out to me was how beautifully the dishes were presented on the plates. Each tiny dish was carefully placed and arranged in a visually appealing way that made the dining experience...

One of the most amazing dining experiences! The chef and his wife are so hospitable, friendly, and helpful — a kind couple who do what they can to make sure you have an enjoyable experience. The man speaks English very well and communicates very efficiently. The food was spectacular and at such a reasonable price. The hotpot was absolutely delicious. The broth was clean and refined and the rice egg dish had a flavor that was unique and enjoyable. The thick cuts of sushi and futomaki vegetarian sushi was absolutely delicious. I will definitely visit again if in...

Extremely friendly and knowledgeable chef who imports his fish from within Japan. You can always ask how fresh the fish is and he is very transparent about it. I’ve been there 3 times now, and each dish I’ve ordered has been incredible. Very reasonably priced for the quality of food. Highly recommend the tuna (when he tells you it’s good that day, it’s really, really good). Sushi-wise, we loved the unagi. The chef is so nice and excited to speak to travellers visiting his shop, and for me that was just the cherry on top. An absolute must-visit...