Strada — Restaurant in Kyoto

“An Unexpected Culinary Delight in Kyoto: Authentic Italian with a Local Touch” When in Japan, one might expect to savor traditional Japanese cuisine, but let me tell you, Japanese Italian is a revelation, and this restaurant in Kyoto truly stands out. As someone who frequents a beloved handmade pasta spot in Los Angeles, I was absolutely thrilled to find pasta here that rivaled, and perhaps even surpassed, my go-to. The wine list, featuring Italian selections, was impressive. We asked the sommelier to recommend something similar to our preferred California wines, and their choice was spot-on – a delicious complement to our meal. What truly elevated the experience were the exquisite, handcrafted plates and the superb culinary techniques employed. Every dish was a work of art, with a quality that felt more akin to a Michelin-starred establishment than a casual eatery. While a bit of a distance from our hotel near Kiyomizu-dera (about a 15-minute taxi ride), the journey was well worth it. This isn't a tourist trap; it's clearly a local favorite, yet well-known enough to attract discerning diners. Despite its popularity, we found it easy to secure a reservation, and the staff provided excellent English service, making us feel right at home. If you're looking to escape the bustling tourist crowds and enjoy a more serene and sophisticated dining experience, I highly recommend venturing a little further for this hidden gem. It’s the perfect spot for those who appreciate exceptional food and a calm atmosphere. You'll be glad you...

It is one of the best Japanese Italian cuisines in Kyoto. Every dish was prepared like an artist painting a master piece. The taste and flavor of every dish are pure and unique. I highly recommended to take your date and / or even parents here. If you enjoy wine, this is the...

A cosy Italian restaurant with quality pasta, hard-to-find wine, and to-die-for Panna Cotta! Unfortunately, the service was just ok. The waitress did not even present to me the set dinner menu. I only found out later. The night I had my dinner, the restaurant was...