Hong Kong Chan Ki Cha Chaan Teng - Kichijoji — Restaurant in Tokyo

👍 Overall Amazing for Japan (But not everything was good, and a lot of MSG)

Wonton noodle soup: noodles: great texture, but not so tasty soup: way too much MSG, but tastes decent wonton: very good Overall worth it

Roast pork & bbq pork with rice: roast pork: not bad, but not very crispy bbq pork: horrible and dry rice didn’t have much sauce, but there was ginger garnish (hainanese chicken rice garnish) Overall not worth it

Century egg congee: Quite ordinary, not that tasty, but average.

Dim sum set: Radish cake was really good Pork bun was weird and pasty dumplings were good

Milk tea: taste was not quite right lacked sweetness (but staff added syrup on request)

Highly recommended, but way too much MSG, and only certain dishes are...

I was craving for Hongkong foods that are similar to what they serve in food chain restaurants. It turns out this is the answer to satisfy my craves.

I ordered peanut butter French toast. It is very delicious and yummy. The peanut butter taste is quite decent. Maple syrup and butter on top of it will brighten your mood entirely.

They also have other things, such as chong fan, milk tea, and porridge. The egg tart is the best I have in Japan. The service was okay not as rude as we go to Hong Kong but still friendly. I will definitely come back...

Just tried the set of black tea with egg custard for tea time (advertised as ¥500), but was billed separately. Gimmick? Don't know. I haven't tried the noodle stuff or the dim sum (seems to be authentic, though), but prices are cheaper than other ritzy places. Update. I tried the wantan noodle soup and a sample of dim sum. Hmmm. I remember flavors on the real Hong Kong were not that bland. But Kong Kong nationals seem to enjoy the food. I haven't seen any other place serving so...