Last year I been here for my Birthday Food was amazing! Really tasty and beautiful.
So me and my husband decided to go again for our MARRY Anniversary .. we was booked on phone and made sure they understand the same thing, we texted them again on Facebook that we want to go there for marry anniversary.
Yesterday I been there .... menu was changed only one course we can do and no English in menu.. maybe because of COVID.
Everything was nice. Food still taste good but and in the end They gave me Birthday cake. Lol but first time I been there quite impressive. Anyway .. over all was nice. Foie gras and beef really good. Hospitality still great. Recommend this place !!
(Photo from last year and...
Read moreWonderful experience in Japan to taste great French cuisine . Beautiful set up and using high quality porcelain hand made plates for dining. Served French cuisine and with limited wine selection. The price not so cheap but the quality of the food is phenomenal. Creative food with use of Japanese ingredients cookies in French way.. do try their lobster tartar and is out of the world as well as the smoked duck! Just lovely.. enjoyed it with very attentive service. However , food served pretty slow and you need patience to wait for tour good...
Read moreI want to go again on some anniversary! !! It was very vacant and was the only one with us. The most memorable food was the lobster tartare from Yokosuka and Nagai-cho Romanesco blancmange and the cauliflower blute seaweed jelly and caviar salt, which looks like "field cream" with edible flowers. It tasted very elegant. All 6 dishes (3 hors d'oeuvres, fish dishes, meat dishes, desserts, cafe) are 10,000 yen. In addition, service charge and consumption tax will be charged. credit card...
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