I recently had the pleasure of dining at this wonderful restaurant, and it was an exceptional experience from start to finish. Upon being seated, we were served fresh bread with a homemade cow liver pâté, which was absolutely delightful. It was rich, smooth, and packed with flavor—definitely one of my favorite parts of the meal.
For starters, I had the escargot, which was perfectly soft with a deep, rich taste that really impressed me. The goat cheese salad that followed was fresh and well-balanced, complementing the other dishes beautifully.
For the main course, I opted for the filet mignon, cooked to a perfect medium-rare, just as I requested. It was incredibly tender and juicy, highlighting the quality of the meat.
The restaurant itself is cozy with a warm, inviting ambiance that made for a comfortable dining experience. I'm very glad I made a reservation, as it allowed me to fully enjoy the relaxed atmosphere without any wait.
The service was truly top-notch. Our server was not only polite but also attentive, ensuring we had everything we needed throughout the evening. It’s rare to find such consistent and thoughtful service, and it really made the evening special.
Overall, I highly recommend this restaurant. Whether you're looking for a place to celebrate a special occasion or simply want a quality meal in a cozy setting, this spot is...
Read moreWe found this place when couldn't book a table at another (well rated) restaurant.
The location is interesting. It's a bit away from Old Town and those trendy/recommended places but not too far. Having a good weather conditions it's a walking distance even from Old Town (if you're OK with couple of miles).
The interior is simple but cozy. You could relax instantly. No big triggers around. It's not very elegant and modern. I believe that hospitality and good food should speak louder than interior.
And that's the place to be pleased by those two elements. We felt very welcomed and advices/recommendations were nice. The small touches (freshly baked buns, homemade buttet & pate, broth) were so nice, that we asked for more.
When starters were served - smiles appeared. Food looked delicious. And it was! I strongly believed that big hearts are working in the kitchen. We send our greetings (after the dinner) because the mains were great as well.
My rating is based on value for money. It's great! We felt well treated and got very good food (decent portions in nice...
Read moreLocated on a quiet street with some parking spaces available (standard c zone parking fees apply) this restaurant would remain hidden if it wouldn’t be for Google. The food speaks for itself- lovely fillet steaks with an opportunity to choose your preferred portion size (200 or 300g), option to choose from a variety of different sauces to complement your steak as well as delicious side dishes. The option I went with (grilled veggies) wasn’t too bad, the good old potatoes were delicious but the real kind of the meal, of course was the steaks! The blue cheese sauce was very thick. I prefer it creamier and stronger than this but that’s personal preference and it’s impossible to cater to everyone’s needs, I get that. The escargots were lovely and the beef tartare was perfect! :) Very limited choice of wines-per-glass if no one else in your party is drinking wine but overall a lovely place to have some honest food on a...
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