Holigans — Restaurant in Vilnius

2nd day in Vilnius and located 200m close to Holigans we knew, as vegetarians, we will return during our stay. The restaurant is small, just as most Lithuanian restaurants. They offer only vegetarian and vegan food so we were on the save side not to get accidentally meat served. The service is friendly and helpful. They do not serve to the table but it is no problem since we have left slavery behind us and I am pretty sure if I had visited there in a wheelchair, they would have helped me. The menu is... well all eatable. Healthy and tasty. We had Burger for meal with fries and a lemonade. It was very tasty. For us as german tourist, 7,90 for a whole meal including a home made lemonade is a steal. In germany it would have cost us almost twice that much. Sooo. In case you love animals and look for a nice vegetarian restaurant with nice interior and friendly service, look no further, just go there. We will be back to check out some more...

Just went in for a coffee and to so my wife can eat something nice gluten free, not many people just us and two other tables in the cafeteria ordered 2 Cappuccino a raffaello cake and pastry with some Indian cheese that never arrived. So service was like talking to a German passport officer, and price of cold Cappuccino 5.80 euro and maybe between 80 to 100 grams of cold Raffaello Keto cake 5.88 Euro Thank goodness he forgot the pastry!! and finally my receipt was crushed and throne away so I had to ask and wait until was given receipt. you might ask why we did not Complain, My complaint is not going...

I don't know any better place to eat vegetarian/vegan/gluten free food in that part of the city. And it is probably the only place I know that cares that much on what do you eat and what do you not (e.g. if you have an allergy or so then tell it to the staff; most of the staff is really taking that message of yours very seriously). And from my point of view they really do care about the ingredients they put into the menu so stay happy when enjoying the food, they want to really keep their guests healthy, including...