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La Veranda Cucina Italiana at Sutera Avenue Level 1 — Restaurant in Borneo

Name
La Veranda Cucina Italiana at Sutera Avenue Level 1
Description
Nearby attractions
Double Six Memorial Park
Grace Garden, 88100 Kota Kinabalu, Sabah, Malaysia
Sabah State Mosque
Jln Tunku Abdul Rahman, 88100 Kota Kinabalu, Sabah, Malaysia
Sabah State Museum
Sabah Museum Complex, Jalan Muzium, 88300 Kota Kinabalu, Sabah, Malaysia
Nearby restaurants
JOJO餐廳
Block A, Level 1, Lot 3-3A, Sutera Avenue, Jalan Sembulan, 88100 Kota Kinabalu, Sabah, Malaysia
Guan's Kopitiam Sutera Avenue
B-G-13, Ground Floor, Block B, Sutera Avenue, Jalan Sembulan, Lebuh Raya Sutera, 88100 Kota Kinabalu, Sabah, Malaysia
Fish Market Restaurant
A-G-2, Ground Floor, Block A Phae 1, Sutera, Avenue Sembulan 88100, Sutera Avenue, 88000 Kota Kinabalu, Sabah, Malaysia
Tuk Tuk Tomyam Kota Kinabalu Restaurant
Harbour city Jalan Pantai Baru, Jalan Sembulan, 88100 Kota Kinabalu, Sabah, Malaysia
Cabe Ijo Kota Kinabalu
B-G, 02, Sutera Avenue, 88100 Kota Kinabalu, Sabah, Malaysia
Liu Ji Wooden Barrel Fish Hotpot
Lot No. A-1-09, 1st Floor, Block A, Lorong Lebuh Sutera, Sutera Avenue, Kampung Sembulan, 88100 Kota Kinabalu, Sabah, Malaysia
Shu Tian Xia Old Steamboat
88000 Kota Kinabalu, Sabah, Malaysia
HEARTH
Lot B-G-08, Ground Floor, Lorong Sutera, Sutera Avenue, 88100 Kota Kinabalu, Sabah, Malaysia
Restoran D' Malindo
Lot 14, Block C, Harbour City, Jalan Sembulan, 88100 Kinabalu, Sabah, Malaysia
OITOM Restaurant
Unit No B-1-12, Block B,1st Floor , Sutera Avenue Lorong Lebuh Sutera, Off, 1, Sutera Avenue, 88100 Kota Kinabalu, Sabah, Malaysia
Nearby hotels
The LUMA Hotel - A Member of Design Hotels
Sutera Avenue, Lot 2-5. Block A, Jalan Sembulan, 88100 Kota Kinabalu, Sabah, Malaysia
Zara's Boutique Hotel (3 Star Hotel)
Harbour City Jalan Pantai Baru, Jalan Sembulan, 88100 Kota Kinabalu, Sabah, Malaysia
Sunset Seaview Vacation Condos @ Infinity Avenue
Lot A-3-8, 3rd Floor, Block A, Sutera Avenue Ma, 88100 Kota Kinabalu, Sabah, Malaysia
Keen Suites@Sutera Avenue
B-8, 01, Sutera Avenue, 88100 Kota Kinabalu, Sabah, Malaysia
Sutera Sanctuary Lodges Sdn Bhd
B-G-9, Block B, Ground Floor, Sutera Avenue, Lorong Lebuh Sutera 88100, 88100 Kota Kinabalu, Sabah, Malaysia
Aloha AirPad
Block B, Tower 1, 2nd Floor, Coastal Highway, Sutera Avenue, 88300 Kota Kinabalu, Sabah, Malaysia
Sutera Avenue Suites by Unity Plus
Sutera Avenue Residences, 88100 Kota Kinabalu, Sabah, Malaysia
Alawa Homes (Sutera Avenue KK)
Tower 1, Sutera Avenue The Residence, Jalan Coastal, 88100 Kota Kinabalu, Sabah, Malaysia
Harper Boutique Hotel at Sutera Avenue
Lot A-3A-16, Block A Sutera Avenue, Lorong, Lebuh Sutera, Kampung Sembulan, 88100 Kota Kinabalu, Sabah, Malaysia
Homi Breeze @ Sutera Avenue
Sutera Avenue, 88100 Kota Kinabalu, Sabah, Malaysia
Related posts
Keywords
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La Veranda Cucina Italiana at Sutera Avenue Level 1
MalaysiaSabahBorneoLa Veranda Cucina Italiana at Sutera Avenue Level 1

Basic Info

La Veranda Cucina Italiana at Sutera Avenue Level 1

Block A level 1, 1, Sutera Avenue, Kampung Sembulan, 88100 Kota Kinabalu, Sabah, Malaysia
4.6(456)
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Ratings & Description

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attractions: Double Six Memorial Park, Sabah State Mosque, Sabah State Museum, restaurants: JOJO餐廳, Guan's Kopitiam Sutera Avenue, Fish Market Restaurant, Tuk Tuk Tomyam Kota Kinabalu Restaurant, Cabe Ijo Kota Kinabalu, Liu Ji Wooden Barrel Fish Hotpot, Shu Tian Xia Old Steamboat, HEARTH, Restoran D' Malindo, OITOM Restaurant
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Phone
+60 12-539 1187
Website
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Featured dishes

View full menu
dish
Spaghetti Napoli
dish
Creamy Spaghetti
dish
Calamari Salad
dish
Ayam Bakar
dish
Ikan Bakar
dish
Chicken Spiedini
dish
Pizza Al Trancio (Margherita)
dish
Mix Grilled Seafood Platter
dish
Lamb Duetto
dish
MB 5 Truffle Beef Cheeks (300 Gr)
dish
Grilled Salmon
dish
Prawns Risotto
dish
MB 5 Australian Grilled Beef
dish
Tiger Prawns Platter
dish
Caramelized Lemon Tarte
dish
Charred Octopus
dish
Seafood Pizza - Pizza Ai Frutti Di Mare
dish
Pizza Abruzzese
dish
Pappardelle Filled With Pulled Beef
dish
Trout & Crab Cake
dish
Mediterranean Salad
dish
Prawns Carpaccio
dish
Angus Beef Carpaccio
dish
La Veranda Healthy Salad
dish
Smoked Flavored Scallops
dish
Panzanella Salad
dish
Kids Set Meal
dish
Cannoli

Reviews

Nearby attractions of La Veranda Cucina Italiana at Sutera Avenue Level 1

Double Six Memorial Park

Sabah State Mosque

Sabah State Museum

Double Six Memorial Park

Double Six Memorial Park

4.3

(306)

Open 24 hours
Click for details
Sabah State Mosque

Sabah State Mosque

4.7

(1.5K)

Open 24 hours
Click for details
Sabah State Museum

Sabah State Museum

4.2

(2.2K)

Open 24 hours
Click for details

Nearby restaurants of La Veranda Cucina Italiana at Sutera Avenue Level 1

JOJO餐廳

Guan's Kopitiam Sutera Avenue

Fish Market Restaurant

Tuk Tuk Tomyam Kota Kinabalu Restaurant

Cabe Ijo Kota Kinabalu

Liu Ji Wooden Barrel Fish Hotpot

Shu Tian Xia Old Steamboat

HEARTH

Restoran D' Malindo

OITOM Restaurant

JOJO餐廳

JOJO餐廳

4.6

(325)

Click for details
Guan's Kopitiam Sutera Avenue

Guan's Kopitiam Sutera Avenue

4.8

(1.3K)

$

Click for details
Fish Market Restaurant

Fish Market Restaurant

4.3

(324)

$$

Click for details
Tuk Tuk Tomyam Kota Kinabalu Restaurant

Tuk Tuk Tomyam Kota Kinabalu Restaurant

4.0

(307)

Click for details
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Reviews of La Veranda Cucina Italiana at Sutera Avenue Level 1

4.6
(456)
avatar
3.0
1y

My partner and I love this restaurant actually because it serves good food, unfortunately NOT the service.

My piece of advice:

Pls don’t do promotion if you are NOT READY. We came for the ‘all u can eat Pizza’ on sunday. The trainee and staff that serving our table were CLUELESS. Only after we asked, then the girl tried to get the wheel stand. While waiting for that, it was a wheel on the mobile that she showed, which also not working. Ended up my partner had to order manually from the list. One of the rules of the promotion is - all the diners of the table needs to be charged. Of course I refused, why do u force me to eat pizza if I want to order something else? Don’t you think it is ridiculous? So the promo was only serving small pizza with 4 slices, and of course within 5 minutes the dish is gone, and my partner had to wait around 8-15 minutes for the next pizza to come out (I did my timer) & our waiting time was 100 minutes for 5 pizzas, and eating time was only 25 minutes altogether for 5 small pizzas. He ordered in advanced so the kitchen can get it ready fast. But probably the rule is to make sure the diner FINISH then only the next pizza will go to the oven, I am totally not sure. Perhaps this is the management way for cost control. But isn’t in the t&c you have stated ‘any left over will be charged’? So why the long waiting time? When I raised my concern as to why the staff seems unaware of promotion going on,and I was told ‘we have not enough staff’. That is such a lame answer, because it doesn’t matter if there are only two staffs if they are well-informed. Why on earth the supervisor or manager did not brief the staffs properly over things like this? You already have good ambience and food, but people will stop coming because of the bad service!

Again I repeat, pls don’t do any promo if the management is not ready.

With that being said, I believe there is room for improvement & hopefully the management can do better next time!...

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avatar
5.0
2y

Excellent. Excellent. Excellent. Thoroughly enjoyed dinner here tonight. Staff were courteous and extremely attentive. The interior was cosy and inviting and what struck me was that the acoustics of the space was pleasant; even though music was playing in the background, and other patrons were talking it didn’t feel noisy, plus there seemed to be enough privacy in the open space that one could not hear everyone else’s conversation.

The food was immaculate. The chef is an Italian lady and I personally felt that each dish was crafted with attention and heart using good produce. My only comment was perhaps the actual tortellini and papardelle pasta was a tad too firm in texture for me and no elasticity but that could be my personal preference. We had both tomato and pumpkin soup and they were delicious with rich flavors. The steak was done to perfection; it was succulent and tasty (the meat is fresh, chilled). The parmigiana had perfect distinct layers constructed in such a balanced way it was rich and delicious; it looked like a lasagne.

Tiramisu was non alcoholic and not sweet, light and satisfying. For those who prefer a creamy rich tiramisu may find it too light. The creme brûlée was rich and decadent. The custard was smooth and very creamy. It came accompanied with 2 sweet sponge fingers and creme fraiche (video). The profiteroles came in a set of 3 and were equally yummy.

We had someone celebrating a birthday so the staff sang when they delivered the decorated tiramisu.

All in all. Was a lovely dinner experience. Would definitely go there again to try their other dishes. Some might say it is pricey but this is real food in a cosy lovely atmosphere. not mass...

   Read more
avatar
1.0
1y

(Last month june) Is this restaurant really open until 10pm ? When we came lastnight around 8pm, one of the staff waitress told us it's closing time already. We ask aren't this restaurant 10pm close? And she said yes but we closing already. 🤔 she also said got customer came before us but they already told them too it's closing time.. 8pm ? I thought this restaurant open until 10pm, last order is 9.30pm 🤔 everywhere said until 10pm from facebook,instagram and google ~ unless the waitress said they got event going on or something, we understand but this no. Better change la to 8pm closing time if 8pm don't take customer already.

To reply back, just to be clear : fyi we speak malay ya at that time , and the hostess on duty at that time understand it very well when we ask twice and she answer us, so what do u mean she did not catch my "english accent" when we speak malay at that time 😊 The hostess even told us that the customer before us that came in told them it's closing time 😊, so what do you mean she did not mean to say that it was close? When your hostess already tell us like that. Btw i already check at that time if got any private event ongoing in social media and u guys no private event ongoing at that time. And if la, if got private event and no inform in social media , the hostess on duty at that time should tell us got private event on going but sadly no ya. She just said it's close time, we even ask twice to makesure if really closing time at 8pm and she said yes. Disappointed, we arrived around 8pm ya, not 9pm. Imagine the customers before us that came and the hostess on duty already told them it's...

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Ricster S7edgeRicster S7edge
Excellent. Excellent. Excellent. Thoroughly enjoyed dinner here tonight. Staff were courteous and extremely attentive. The interior was cosy and inviting and what struck me was that the acoustics of the space was pleasant; even though music was playing in the background, and other patrons were talking it didn’t feel noisy, plus there seemed to be enough privacy in the open space that one could not hear everyone else’s conversation. The food was immaculate. The chef is an Italian lady and I personally felt that each dish was crafted with attention and heart using good produce. My only comment was perhaps the actual tortellini and papardelle pasta was a tad too firm in texture for me and no elasticity but that could be my personal preference. We had both tomato and pumpkin soup and they were delicious with rich flavors. The steak was done to perfection; it was succulent and tasty (the meat is fresh, chilled). The parmigiana had perfect distinct layers constructed in such a balanced way it was rich and delicious; it looked like a lasagne. Tiramisu was non alcoholic and not sweet, light and satisfying. For those who prefer a creamy rich tiramisu may find it too light. The creme brûlée was rich and decadent. The custard was smooth and very creamy. It came accompanied with 2 sweet sponge fingers and creme fraiche (video). The profiteroles came in a set of 3 and were equally yummy. We had someone celebrating a birthday so the staff sang when they delivered the decorated tiramisu. All in all. Was a lovely dinner experience. Would definitely go there again to try their other dishes. Some might say it is pricey but this is real food in a cosy lovely atmosphere. not mass produced short cuts.
cecilia leongcecilia leong
Visited today (3rd Day of CNY) for lunch. Probably first table for lunch. Ordered 1. Tortellini in Brodo 2. Caprese Salad 3. Ravioli with Salmon 4. Lasagne 5. Pumpkin and Prawn Pizza 6. Calzone 7. Tiramisu 8. Creme Brulee Then the waitress came back to inform Tortellini, Lasagne and Creme Brulee not available. A bit disappointed, but maybe its due to the festive season. Anyways, below are our take on the food that are available. Calprese Salad - Nice and refreshing. The amount of cheese is just nice but a few more pieces of lettuce would be better. 4.5/5 Ravioli - The ravioli is nicely done. The sauce that is paired is just nice to bring out the salmon taste in the ravioli. The best dish for this meal. Kudos to your kitchen team. 5/5 Lasagne (Replaced with Parmigiana) - The Parmigiana a little bit lack in tomato sauce that makes the layering of eggplant a bit dry. Can do with a bit more cheese as well. 3.5/5 Pumpkin and Prawn Pizza - Something that you dont get at any pizza outlet. A refreshing taste from the normal pizza choice. The pumpkin was cooked to nice and smooth texture to accompany the perfectly cooked prawns. Well done. 5/5 Calzone - Filled with generous amount of fillings and baked nicely. 4.5/5 Tiramisu - This will be very subjective. I prefer a stronger Kahlua taste which I can barely taste unless its alcohol free (which to me is just coffee cheese cake). 3/5 Overall, it is a nice lunch except certain dishes which I really wanted to try is not available. Service is good.
Anas ElmahmudiAnas Elmahmudi
I recently had the pleasure of dining at La Veranda Cucina Italiana at Sutera Avenue Level 1, and it was an experience that exceeded all expectations. From the moment I walked in, I was greeted with a warm and inviting atmosphere that made me feel right at home. The décor was elegant yet cozy, setting the perfect backdrop for a memorable meal. The star of the evening, however, was undoubtedly the food. Each dish was a masterpiece, crafted with the finest ingredients and an evident passion for Italian cuisine. The flavors were authentic, rich, and delightfully balanced. The pasta was cooked to perfection, and the sauces were bursting with freshness. Every bite was a testament to the skill and dedication of the kitchen team. A special mention must go to the chef, who truly outdid himself. The attention to detail, creativity, and craftsmanship in every dish were outstanding. It’s clear that the chef not only understands traditional Italian cooking but also knows how to elevate it to new heights. The dishes were not only delicious but also beautifully presented, making the entire dining experience a feast for the senses. Thank you, Chef, for your incredible culinary artistry. Your dedication and talent are truly appreciated, and I look forward to returning for another exceptional meal.
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Excellent. Excellent. Excellent. Thoroughly enjoyed dinner here tonight. Staff were courteous and extremely attentive. The interior was cosy and inviting and what struck me was that the acoustics of the space was pleasant; even though music was playing in the background, and other patrons were talking it didn’t feel noisy, plus there seemed to be enough privacy in the open space that one could not hear everyone else’s conversation. The food was immaculate. The chef is an Italian lady and I personally felt that each dish was crafted with attention and heart using good produce. My only comment was perhaps the actual tortellini and papardelle pasta was a tad too firm in texture for me and no elasticity but that could be my personal preference. We had both tomato and pumpkin soup and they were delicious with rich flavors. The steak was done to perfection; it was succulent and tasty (the meat is fresh, chilled). The parmigiana had perfect distinct layers constructed in such a balanced way it was rich and delicious; it looked like a lasagne. Tiramisu was non alcoholic and not sweet, light and satisfying. For those who prefer a creamy rich tiramisu may find it too light. The creme brûlée was rich and decadent. The custard was smooth and very creamy. It came accompanied with 2 sweet sponge fingers and creme fraiche (video). The profiteroles came in a set of 3 and were equally yummy. We had someone celebrating a birthday so the staff sang when they delivered the decorated tiramisu. All in all. Was a lovely dinner experience. Would definitely go there again to try their other dishes. Some might say it is pricey but this is real food in a cosy lovely atmosphere. not mass produced short cuts.
Ricster S7edge

Ricster S7edge

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Affordable Hotels in Borneo

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Visited today (3rd Day of CNY) for lunch. Probably first table for lunch. Ordered 1. Tortellini in Brodo 2. Caprese Salad 3. Ravioli with Salmon 4. Lasagne 5. Pumpkin and Prawn Pizza 6. Calzone 7. Tiramisu 8. Creme Brulee Then the waitress came back to inform Tortellini, Lasagne and Creme Brulee not available. A bit disappointed, but maybe its due to the festive season. Anyways, below are our take on the food that are available. Calprese Salad - Nice and refreshing. The amount of cheese is just nice but a few more pieces of lettuce would be better. 4.5/5 Ravioli - The ravioli is nicely done. The sauce that is paired is just nice to bring out the salmon taste in the ravioli. The best dish for this meal. Kudos to your kitchen team. 5/5 Lasagne (Replaced with Parmigiana) - The Parmigiana a little bit lack in tomato sauce that makes the layering of eggplant a bit dry. Can do with a bit more cheese as well. 3.5/5 Pumpkin and Prawn Pizza - Something that you dont get at any pizza outlet. A refreshing taste from the normal pizza choice. The pumpkin was cooked to nice and smooth texture to accompany the perfectly cooked prawns. Well done. 5/5 Calzone - Filled with generous amount of fillings and baked nicely. 4.5/5 Tiramisu - This will be very subjective. I prefer a stronger Kahlua taste which I can barely taste unless its alcohol free (which to me is just coffee cheese cake). 3/5 Overall, it is a nice lunch except certain dishes which I really wanted to try is not available. Service is good.
cecilia leong

cecilia leong

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I recently had the pleasure of dining at La Veranda Cucina Italiana at Sutera Avenue Level 1, and it was an experience that exceeded all expectations. From the moment I walked in, I was greeted with a warm and inviting atmosphere that made me feel right at home. The décor was elegant yet cozy, setting the perfect backdrop for a memorable meal. The star of the evening, however, was undoubtedly the food. Each dish was a masterpiece, crafted with the finest ingredients and an evident passion for Italian cuisine. The flavors were authentic, rich, and delightfully balanced. The pasta was cooked to perfection, and the sauces were bursting with freshness. Every bite was a testament to the skill and dedication of the kitchen team. A special mention must go to the chef, who truly outdid himself. The attention to detail, creativity, and craftsmanship in every dish were outstanding. It’s clear that the chef not only understands traditional Italian cooking but also knows how to elevate it to new heights. The dishes were not only delicious but also beautifully presented, making the entire dining experience a feast for the senses. Thank you, Chef, for your incredible culinary artistry. Your dedication and talent are truly appreciated, and I look forward to returning for another exceptional meal.
Anas Elmahmudi

Anas Elmahmudi

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