Passions Of Spices — Restaurant in George Town

The food yes tasty with low sodium... Its good for health. no any adding preservatives. But i tell u all one scenario happened during i was there... We 3 friends very hungry n went there... There was an old couple but no so la then 1 boy around 10 yrs++... They both were asking us to wait about 5 times.... After about 20minutes. They put for us banana leaf n went loss again into kitchen....after 10minutes again come with 3 vege and saying alot people ordering via foodpanda then loss again... Ok fine at last we get the food ..... The funny thing was the we 3 friend + chinese couple was the customer about 5people n aunty, uncle and the boy as the staff.... They went into kitchen everytyme n taking long time to serve customer.... Serve once then whole family when into kitchen.... + Fighting inside kitchen fr cooking lol...... They love to say sorry more than serving food..... So i think change the mess name to "SORRY...

Food was very flavourful, not too salty. We especially liked the sambal fried fish and the fried chicken. Very well done and the chicken meat was still moist inside. The fried bitter gourd was another pleasant surprise. Just lightly fried to perfection. That was my favourite dish. Parking was quite easily available behind the restaurant in a private car park. The only drawback being that this was a one-man show and waiting time could be long if the restaurant gets busy. Owner informed us that he will be trying to get additional help asap. Anyway, I will definitely be...

Simple healthy fresh delicious meals served in banana leaf.

Sambal tofu & the gourd curry were out of the world . Had a long chat with their little helper ( Owner’s son ) Jeysh Raj May god bless him he is a fantastic knowledgeable kid same the food they serve . The ambience made be feel like I am at my grandma’s place .

Nothing to improve family owned restaurant . Keep up...