Eatomo Food Co (Subang Jaya SS15) — Restaurant in Subang Jaya

Service was excellent and the staff were regularly checking to see if our green tea is refilled. The taste and flavour of the food was great.

However, a serious issue is the portion sizes. It is disproportionate to the high prices of each dish. I had the salmon mentai don expecting a decent amount of salmon slices only to be given a thin circular single piece of salmon which was compensated with a larger amount of rice though, this still does not explain the price of the dish standing at RM30.90. Moreover, compared to other restaurants, the taste isn't worthy of the price either. The poke bowl: 'me-no-like-raw-food' poke bowl was RM28.90 but the torched salmon cubes and tuna which were also quite small was low in quantity. While the taste was good, the price simply doesn't match.

The only dish I ordered that had a proportionate price was the salmon sashimi which was RM36. There were 10 slices, it was very fresh and creamy.

It is no wonder, we had to pay first before we got our meal.

(Wanted to post on instagram but had to zoom into salmon mentai don to make it...

Popped into Eatomo SS15 hunting for something on the healthier side — and they delivered, so yes, no sad salads 🥗. Tried the tofu bowl and tempeh bowl, both with the option of brown or white rice, and the lunch set came with miso soup that felt like a cozy little bonus.

The poke bowl was surprisingly flavour-packed with its drizzle of shoyu like sauce with a tang of spiciness, balance of colourful veggies, great textures, and nothing bland in sight.

Cool thing: Eatomo shares the same kitchen as The Messy Tomato🍅, so while you’re diving into your poke bowls, you can also sneak a fork into their Italian pastas. Think creamy, tomatoey goodness… yes, all on the same menu and perfect for a balanced choice.

Seatings are simple and clean.

The staff were super friendly, and the steady stream of pick-up drivers made one thing clear: this...

Pretty good value and portions for chicken nanban lunch set. Appreciate that brown rice was available as a carb option for free.

Unfortunately the fried chicken topping itself was a letdown. Completely soggy for some strange reason. And was marinated in a tangy, sweet sauce. Nanban sauce was okay despite not being very eggy but when added to the already tangy chicken was just...