Reviews Food: Taufufah is no doubt silky smooth but lacks body, it’s more airy+watery than your usual pasar malam taufufah. Soy milk is alright, not too sweet.
Service: Self-service. Accepts cash, cards and e-wallet payment. Lacks common customer-service-decency – just because there’s no service charge, doesn’t mean it justifies the lack of hospitality for an F&B establishment. There was a customer before me carrying her child in her arms and the other kid was by her side. Yet the cashier did not offer to bring the ordered desserts to the table, and when the customer asked if the staff can help, she (cashier) reluctantly agreed, which seemed rather inconsiderate in my opinion.
Environment: Interior is clean, well-lit. Outdoor seatings with Inside Scoop-ish design, funky cushions/plushies with pallet boards. Fits the SS15 hipster vibe. The rugs could use some washing.
Menu design: Only available at the counter and in English only, not convenient for out-of-towners. Design layout lacks readability and can be confusing for first-time visitors.
Overall: I’ve heard good things about this place but not to my experience. There are other places with better taufufah and customer service. Will not return to this snobbish entrepreneur’s...
Read moreTotally overpriced so called soy creme puff RM18 for 4 little puffs. Tasted like normal custard cream puff, nothing special. My first reaction to the staff who introduced to me was why so expensive? But I agreed to try simply out of sympathy and support for the staff who kept asking me to try (the Indian boy good job for still doing your best to promote). But the quality is disappointing. If you're promoting something new, I suggest it's better you sell it at a lower price point. It was said to be "full of cream" but it was very light and first bite into it felt so full of air instead. Maybe half air half cream instead. You can do better la Dao. And other than the Indian staff(not being racist ya but I don't know his name it's the only way to identify), I think your other staff need more smiles on their face. Or maybe they're not getting enough motivation and encouragement from their supervisor for doing their job. Just my...
Read moreI had tried their desserts multiple times and I still love their dao fu fah and sundae! 🥹❣️
💛𝐆𝐢𝐧𝐠𝐞𝐫 𝐃á𝐨 𝐅𝐮 𝐅𝐚𝐡
One of their signature dáo fu fah topped with ginger syrup. Smooth, warm soybean curd With a subtle ginger scent. 💛 I just hope my skin is as smooth as this Dao-Fufah. 😂Definately need this to keep me warm during rainy days . 🥺☔️
💛𝐒𝐮𝐧𝐝á𝐨 𝐬𝐨𝐲𝐦𝐢𝐥𝐤 𝐬𝐨𝐟𝐭𝐬𝐞𝐫𝐯𝐞
This soy-flavoured creamy smooth soft serve topped with tongyuens, peanut crumbs, roasted sesame with brown syrup 😍The most delicious Soymilk Softserve!🥰 I have repeated ordering this a few times and it’s incredibly rich in flavour . 😋It goes really well with peanuts and crushed sesame seeds😳 Extra crunch, texture & flavour ! 😎Brown sugar is not too sweet as well. And their small tongyuen are surprisingly Q . 😗 Highly recommended for all and especially the ones who are looking for plant based and vegan...
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