Thai In Mookata Subang — Restaurant in Subang Jaya

Visited on the 2 Jan 2022, Dinner. 2pax

Ordered Mookata Set A with Tomyum soup for 2-3 person add on chilli chicken, enoki and Thai Milk Tea for drinks.

I'd suggest to go with set B if you'd like more serving of meat or order extra meat cuz it'll never be too much meat for mookata 😛 Not to mention they also have free flow of cabbage and glass noodle!

Pork and chicken are fresh. I absolutely love their marinated pepper pork, it goes well with the chilli. Thai iced milk tea is fine, it's great to quench your thirst while eating hot food. Tomyum soup is mediocre. It's satisfactory but not amazing. Taste like Maggie tomyum paste.

Portion: it's enough for 2pax cuz we add on chicken and rice. If you're more than 2pax then go with set B for more serving of meat.

Service: Excellent! Boss is attentive, kind and friendly. Very courteous.💯👍🏼

Price: Moderate, not too expensive for mookata

Ambience: Plenty of fans available so you won't feel stuffy while eating. It has bright lighting, clean environment. Also, SOPs were strictly implemented and adhered to.

Rating: I'll give it 5/5 ⭐⭐⭐⭐⭐for their service and food. Improvement is still needed on their tomyum soup. Overall, its...

It was a really bad experience to have my dinner here, first time and the last time also. When we went in, nobody served us even though all the staff were sitting at 1 table. Today we went there , it was not crowded, only 2-3 tables, but we calling staff also needed to wait quite long…. Mookata soup that you wanna change to tom yam for RM3 is reasonable, but after we grilled a small plate of meat (10 slices ), the grill stove is burning, and we can't change the grill stove even though we still have a lot of meat…..

After that, we order 2 rice, one is from the kitchen, the other one that i saw with my eyes is they are taking the rice bowl FROM THE STAFF TABLE that they are having their dinner ( I am not sure that is leftover rice from them ???? ), then after she serve us the 2nd bowl of rice, we reject and return it. When we called for a refill, one waitress, who was not wearing her mask, talked to us.

I hope this feedback can help you guys to improve your...

Environment was.. interesting. Like big factory, cement flooring, very basic, minimum decoration. Chairs and tables like road side stall. Taste was ordinary, portion was okay. I thought the quality was quite poor actually. Ingredients were all processed materials-- glass noodles, Japanese tofu, some fresh vegetables, some fish balls. Processed ingredients are meant to be cheap stuff.. the place also uses alot of 1 time plastic wrappers, containers, chopsticks. Not sustainable, earth friendly. 😔 we paid rm120+ for 2 adults and 3 kids under 7yo. We came early so parking didn't bother us, but we did get a nail (tyre punctured) in our back tyre....it pays for going into the industrial area for dinner! Overall food was not great(poor ingredients and high prices), ambience was cooling but minimal, service was okay... loads of young Chinese speaking young man and woman. Probably more suitable for college students n young adults. Less so for young family and family...