We came here on a Friday shortly after arriving to Loreto. We were a party of 12 and we were seated right away. This time of year Loreto is pretty much empty of tourists since it is still hot weather wise. Since it is slow for tourism most of the restaurants we visited were understaffed so preparing food for our size of group proved to be a challenge to the few spots we went to eat. This one being no exception. The food though when it finally arrived to our table was okay. The chips and salsa were very good. Place is clean, plenty of parking and right next to the beach. It has air conditioning which is gold in the...
Read moreAlfredo the waiter was awful… We had to ask for napkins, forks and either the guy didn’t know the menu or didn’t want to share it with me but asking about it was painful, I asked for non spicy salsa and he brought the chile de árbol and told me that it was the only and less spicy one… what? Luckily he wasn’t the only one taking care of the restaurant, I forgot to ask him his name but the guy behind the buffet prepared a delicious talega coffee for us, brought a non spicy salsa, and generally took excellent care of us. The place is beautiful but honestly with the attitude of Alfredo I...
Read moreWe went for the oyster and clam bake. We're a bit disappointed that they had started it earlier than advertised and we missed the initial lighting of the brush above the clams in the dirt. This seafood buffet is quite good, and the traditional talega coffee is worth having as well. The barbecue ribs and chicken were also excellent, grilled right in front of us. And thanks to the bathroom, I now have a new idea for a...
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