CUCINA NAPOLI - PALMIER — Restaurant in Arrondissement de Maârif مقاطعة المعاريف

Went to Cucina Napoli for the second time — and yep, hated it again. Should’ve learned my lesson the first time, but I gave it another shot. Big mistake.

Ordered the ravioli bolognese — undercooked, with flavorless stuffing and a sauce that tasted like someone gave up halfway through. The pizza diavola was just mid — not terrible, not great, just forgettable. At least the price was fair, but the taste definitely wasn’t anything to write home about. Only redeeming part of the whole meal were the arancini gambas, which were surprisingly decent — but one good appetizer doesn't save a full meal disaster. Two visits, two disasters. Avoid this place unless you're craving...

Cucina Napoli Palmier in Casablanca is a lovely spot that truly captures the essence of Italian cuisine. The place feels cozy and welcoming from the moment you walk in, and there’s something comforting about the smell of fresh pizza baking in the oven. The food is full of flavor, especially the pizza with its soft crust and fresh toppings, and the pasta dishes are just as satisfying. The staff are kind and always smiling, which makes the experience even more enjoyable. It’s the kind of restaurant that leaves you with a good feeling and makes you...

Hello, sorry for this rating but me and my friend didn't like food at all not sure what is wrong but we couldn't feel any better taste even though he ask for 6 different cheese pizza but still we couldn't feel any cheese taste... I think used material is the problem .... Another issue there is too many bread without covered in sauce or with cheese ... the edges of pizza are huge but why its not covered in sauce or filled with somthing ? You will feel like you eating only bread . But I like the service they were helping me to understand...