Having visited this Red Rabbit in June of this year, & being impressed by the coffee & baked goods, I had to write this review. Unfortunately this time around, the cappuccino I had was very poor in terms of the very high price & expectations I had walking in. It seems like a good place to relax, & very spacious. The service was great, & everyone was friendly & accommodating. However, as for value for money, it is quite expensive. Unfortunately the hazelnut croissant (for $9) was not fresh. It's a shame as I really enjoyed my last visit, having frequented quite a few other coffee shops in the area, & being impressed mainly by this one, the first time around. Ultimately the quality of coffee really didn't meet the aesthetics of the place, or the price point & perceived quality they are trying to portray. Maybe I came on a bad day or that cappuccinos are rarely ordered. It wasn't made properly in my opinion. Upon leaving I was quite disappointed...
Read moreBeyond the usual Flat Whites, mochas, and cappuccinos, there are plenty of surprises waiting to be uncovered.
For coffee enthusiasts, the Brazilian Mogiana is a must-try. Its rich, full-bodied flavor carries hints of nuts and chocolate, with a lingering finish. The refreshing and unique Coffee Tonic is the perfect choice for summer, where the bitterness of coffee blends seamlessly with the crispness of tonic water, creating an unexpected taste sensation.
If you're in the mood for something different, try the Milky Chai. The rich spice notes intertwine with the sweetness of milk, offering warmth and comfort. Meanwhile, the Ethiopian Werka, Asgori, and Chelchele each boast their own distinct profiles—some bursting with fruity notes, others floral and aromatic—taking you on a wild and passionate journey through African...
Read moreWent in early this morning for a meeting and to try something new- friendly atmosphere to start. Ordered a cappuccino (not that great) and an eggs Benny with salmon. I don't know what they gave me but it was certainly not eggs Benny. Which is what it is, misunderstandings happen, but when I explained it wasn't what I was expecting and had clearly only taken one small bite before realizing this they didn't bother to apologize or offer me something else and still charged me full price! Hospitality just isn't the same when people aren't working for tips! Won't be going back and warned my colleagues...
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