Making fuss about 10kr for seating, since we couldn't eat where we planned. We paid it of course... but come on. Really?!
Edit 1: Since I can not respond to the owners response below, you get my response here. The whole reason for going to a food court is to eat from different places. We consumed a burger awaiting our pizza and cleaned up before we left the table. When we came back because "house of nerds" was full; the way we were approached was unnecessary and could have been done in better manner. Also, is it worth it for 10kr and someone is sitting there for 5-10min? Really? I see now from other reviews we are not the only one that have experienced being approached in a this manner. If you want to have a stand alone resturant where people only order from you; I would suggest a independent resturant which is not connected to a food court. Then you have no problems with this. If you feel that you are not making enough money; increase your prices. But don't give customers grief, when they are at a food court, trying to have a good time with trying different dishes. This will only ensure one thing; bad reviews and less customers.
Not an issue for us, since we can find tons of better alternatives; like fantastic "Perugina Pizzeria" or "MammaPizza". However, with this approach, we will for sure stay away. Don't you worry.
And yes; when we are at the other places, we order only for them. Sitting down and enjoying a full meal with drinks. Since they are not attached to...
Read moreWe were looking for the really good pizza in Oslo for a while, going through hundreds of photos, and then we found this. First of all - the dough, it is not chewy and super soft, and that is what I loved a lot. It even reminded me something like a mix of Roman and Neapolitan pizza dough, it's airy and extremely delicious, not wet but not dry either. I loved it. We took a simple prosciutto pizza with tomatoes and enjoyed it a lot, I might only want it to be a bit juicier and to have a little bit more greens (arugula) but overall the experience was positive. It is located in a sort of market hall, so you can get some other beautiful...
Read moreI had the pizza Quattro Stagioni and it was arguably the best pizza I have ever had in Norway. All the different aspects were in order; the crust was thin with perfect chewing consistency, the topping consisted of good quality ingredients, the cheese was tasty and not ending up like old chewing gum in your mouth, they were conservative on the use of salt, the schinken was excellent, the olives had a deep herbal taste. Highly...
Read more