Chifa Fu Jou — Restaurant in Lima Metropolitan Area

This restaurant is an absolute treasure for anyone seeking authentic Chinese cuisine. With years of history and a stellar reputation, it has become a landmark in Lima’s culinary scene, earning its place among the city’s most prestigious establishments.

The owner’s warmth and charm create an inviting atmosphere that perfectly complements the dining experience.

And the food?

Simply unmatched. Each dish is a celebration of authentic Chinese flavors, crafted with skill, tradition, and an unwavering commitment to quality. From the delicate balance of spices to the perfect execution of classic recipes, every bite feels like a journey into the heart of true Chinese cuisine.

It’s no exaggeration to say this is the best Chinese food in Peru, and perhaps even beyond.

A must-visit destination for locals and travelers alike who appreciate extraordinary culinary...

What a disappoint ;( I was looking for Chinese restaurant around accommodation and this had the best reviews / opinions..are these bought? Long wait for menu in actually quite autentic, nice looking interior. Dumplings were "yellow", looked like few days old served from microwave. On top server with barbecue souce Oo. Promising mushroom noodles were served with champinions..lol. noodles were no different quality to instant noodle soup from supermarket. "Spicy chicken" was not spicy at all and for me not eatable due to too much glutaminium (tho adding extra of it is actually Chinese authentic :p). Have to admit that portions were very big but on top everything was served in a weird manner without a word from trolleys. It was super cold inside as well with...

We dined in this restaurant for our group’s farewell lunch of Peru trip. Had been to many peruvian restaurants in Lima and Cusco for the past 10 days, this restaurant offered us an opportunity to try something different. We were not disappointed - everything was freshly made and so delicious!!! We especially loved the roasted duck, shrimp and the stir fried vegetable. Despite it is Mother’s Day and the restaurant was very busy, the service was still very good and efficient. The owner is a lovely Chinese lady originally from Guang Dong, China (which is also famous for gourmet food). She definitely knows how to make authentic Chinese dishes. Try...