Dok Sisig — Restaurant in Coron

I just had a quite disappointing experience. I had the chicken adobo there. The most of the potatoe was not well cooked and still hard and raw. The chicken was 50% or more just bones and cartilages so I didn’t really had much meat on it (see my leftovers on picture). We were also waiting 30-40 minutes for the food even though we were alone. My girlfriend had the cheese omelette and needed to wait even longer than me. The good thing was that her omlette at least was delicious. At the end I told the waitress about my complain the only thing which I’ve got was a ‚sorry‘. No discount or anything. Quite disappointing in terms of customer service. I...

This place is great! Atmosphere is chill and cool with lot of lights and the staff is also really friendly. They know what they’re doing and you can tell making the customers happy is their main priority. Food is pretty good, traditional Filipino food and some twists, and for their prices it’s 100% worth it, cheap and tasty, really delicious. Me and my husband wondered to this place and we got what we're looking for. Definitely one of the Filipino food we've tasted. I'd recommend you to try their Sisig, Sinigang and Garlic butter Shrimp as we provenly tested. We will go back again...

The meals we ordered were poor. The only thing cooked properly was the rice. The Doc Sisig had no pork meat or liver, only cubbed pork fat. It was not cooked at a high enough heat so the pork fat was rubbery and tastless. The pictures of the Doc Sisig from previous reviews were completely different from what we got. The grilled chicken meal was overcooked and dry. Very disappointed as we expected local cooking to be high quality for...