Yoshimeatsu Taft — Restaurant in Manila

The meat choices are fine. They serve marinated meats but also salted ones. I'd avoid ordering the ones with a sweet marinate because they burn quick due to the sugar, but that's entirely up to your preferences.

They have three sauces: spicy, barbecue, and sweet & sour. There's also a cheese dip that tastes like grated Eden cheese, but it tastes fine. The kimchi isn't spicy, and doesn't taste authentic. They have tempura but it tastes rubbery. The fried chicken pops are horrible; it has been reheated probably in a microwave.

We usually don't get the bottomless iced tea upgrade (additional 49php) because it's quite bland + too sweet, and not worth it but you might be forced to get that because this branch doesn't offer service water.

We did get the 1php upgrade for seafood because of the tuna, which is very worth it; they are sliced into cubes and served in barbecue sticks. The scallops are rubbery, but okay for the price.

The service is great; it's fast and unlike most unli grills, they have a tablet on your table where you can send your orders through.

The free ice cream is delicious.

Overall, great for a dinner with friends. Food is alright, and staff service is excellent. However, not all the items on the menu is good. There's a penalty for leftovers so be careful not to order the food you won't be...

Restaurant is located at the second floor of what used to be Arrow Food Park. As soon as we arrived downstairs, one of the servers informed someone upstairs so our table would be ready shortly. Upon sitting down, all our side dishes were ready. One fun experience was making orders and calling service with the screen at the side of the table.

Side dishes could use some improvement. There was hardly anything special about the California Maki, Ebi Tempura, Kani Salad, and most definitely the Buta Dumplings. Most were served at a temperature similar to what you'd get if they were left on the side for so long. I'll give some credit for the Spicy Beef Yakiniku, Spicy Sliced Pork Bouquet, Seasoned Egg, and Chicken Liver.

There was only one instance where they didn't serve a dish we ordered on the screen, so when the server arrived, they asked us to order again. Staffers were friendly and mostly attentive. The young girl who assisted us downstairs was a jolly one, and she's consistent because she looked the same even when I visited the neighboring establishments on...

I wish I could give zero stars. This restaurant was a complete nightmare. The place was filthy, my god I went to the restroom to freshen up and it felt like it was straight out of a horror scene. On top of that the sticky tables and the unpleasant smell that made me regret walking in. The staff were beyond rude—completely unprofessional and dismissive they seem to have no interest in doing their job. We waited forever for our food, only to have it never arrive. No apologies, no explanation—just a complete waste of time. Save yourself the frustration and go somewhere else

To make matters worse, they served us a meat dish we didn’t even order. We couldn’t eat it, because it wasn’t what we wanted. Then they had the audacity to charge us for “leftovers” of a dish we did not even order!

This was hands down the worst dining experience I’ve ever had. Avoid this place...