Chloes' Seafood Restaurant — Restaurant in Puerto Galera

Food was very poorly cooked. The fresh fish steak was over cooked to the point it was dry and hard to chew. Ask the waitress the size and thickness she indicated a good inch thick came out as around 1/2 an inch. It wa 3 scrap pieces not even a steak. The inihaw squid good for 2 people was 700 peso and it was tough with bottled oyster sauce driped over it after it was cooked. The salmon belly sinagang was bangus. The rice was qet and sticky. The pinakbek was ok. The beer was served warm. In all honesty I could not recommend this place to anyone. Be very careful to ask to see the fish or prawns or squid or crab before agreeing to the price. POA make sure you get the Price. Watch out for swap out of the food you have asked for and agreed on. Dont waste your money or time you will be...

I’m only putting one star because i have to to write this... it’s terrible. We ordered the coconut crab and asked for the price beforehand, all the server said was “we charge by weight”. My mistake for not asking how much per kilo. When the dish came it was good, but definitely not enough crab meat for 2 people... let alone ONE kilo of crab. They said it was 1.5 kg and charged us 2500 pesos... more than $50. Actually redicioulous. $60 for a bottle of water, two servings of white rice, and a small/medium crab definitely not worth $50. I asked them to show me the scale and a crab that was the same in size, they said “we only have really big ones and smaller ones sorry”. Way to rip off tourists. Take your...

The last time I visited this establishment was in July 2017. I talked it up so much to the friend I was visiting Puerto Galera with this time around. However, this visit was a complete let down. The sisig was not good. The beers were hot. When I asked for ice, it was the biggest deal ever. The wait staff insisted that they place my bucket of beer in the freezer. I just wanted ice...