Andy's Famous Batangas Lomi & Bulalo — Restaurant in Quezon City

Ate here several times and while they lose a star since the place is not as upscale as most eateries. However, the taste of the Lomi is very good. And one should be warned in making their orders-best to ask for the size. The solo order is already filling and the toppings are more than enough so one could not accommodate rice as a side.

The Lomi is typical Batang as style, the broth is thick with eggs and noodles. Savory with chunks of liver and bits of beef, and topped with onions and cracklings. Very different from Chinese style Lomi but still is...

Marikina branch is way way more better. The crew doesn't seem to be enjoying their job. They seem lagging out while serving. I asked for a dine in coke, they didn't provide a glass, it was my first time here so I'm not sure if they will provide or what. But for some table, the glasses were provided. They seem busy though there are only few people at the place. I was disappointed because I like Andy's in Marikina, seeing one in QC excites me. But yeah, somehow, poor customer service. But the tapsilog is...

Ivan is very friendly. The place is almost always crowded because of the hefty servings at budget-friendly prices and the authentic bulalo from Batangas. Once, they even made 4 deliveries from Batangas in the same day to fulfill the demand. Go to the bigger Andy's at the next corner for more space, grilled seafood, and a public toilet. My favorite is tapsilog, sisig, inihaw na pusit, and of course,...