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Honolulu HK Cafe - SM Aura Premier — Restaurant in Taguig

Name
Honolulu HK Cafe - SM Aura Premier
Description
Nearby attractions
SM Aura Sky Park
5th Floor, SM Aura Premier, 1634 McKinley Pkwy, Taguig, 1634 Metro Manila, Philippines
Ayala Malls Market! Market!
2nd Floor Market! Market!, McKinley Pkwy, Taguig, 1632 Metro Manila, Philippines
Active Fun Taguig
G3X2+V8P, 9th Ave, Taguig, Metro Manila, Philippines
LazerXtreme Manila
4th level, Market! Market!, Bonifacio Global City, Taguig, 1634 Metro Manila, Philippines
Track 30th
H322+R9J, 30th St, Taguig, Metro Manila, Philippines
Terra Park 28th Street
G3X2+P43, Taguig, Metro Manila, Philippines
The Fort Strip
28th Street, Corner 7th Ave, Taguig, 1634 Metro Manila, Philippines
Manila American Cemetery and Memorial
McKinley Rd, Taguig, 1634 Metro Manila, Philippines
Nearby restaurants
Niu by Vikings
6th Floor, SM Aura Premier, McKinley Pkwy, Taguig, 1634 Metro Manila, Philippines
CIBO - SM Aura
Taguig, Metro Manila, Philippines
Greyhound Café SM Aura
Upper Ground Floor, SM Aura Premier, 26th Street, Corner McKinley Pkwy, Taguig, 1630 Metro Manila, Philippines
Jin Joo Korean Grill - SM Aura Premier
5/F, Sky Garden, SM Aura, Taguig, Metro Manila, Philippines
Tsokolateria, SM Aura Premiere Taguig BGC
Sm Aura Premier, McKinley Pkwy, Taguig, Metro Manila, Philippines
Gerry's Ayala Market Market (Gerry's Grill)
Fiesta Market Extension, LFV-Market-Market Brgy. Fort, Taguig, 1630, Philippines
Inari Sukiyaki - BGC
26th Street, Corner McKinley Pkwy, Taguig, 1630 Metro Manila, Philippines
Ogetsu Hime
Sm Aura Premier, McKinley Pkwy, Taguig, 1634 Metro Manila, Philippines
Ikkoryu Fukuoka Ramen
Sm Aura Premier, McKinley Pkwy, Taguig, 1634 Metro Manila, Philippines
TuanTuan Chinese Brasserie - SM Aura
McKinley Pkwy, Taguig, 1634 Metro Manila, Philippines
Nearby hotels
Hotel101-Fort
C5, corner Target Street, Taguig, Metro Manila, Philippines
The Residences at Bonifacio Civic Center Tower | BGC
6 McKinley Pkwy, Taguig, Metro Manila, Philippines
Brittany Hotel BGC
6 McKinley Pkwy, Taguig, 1634 Metro Manila, Philippines
Seda BGC
30th Street corner 11th Avenue, Lane P, Taguig, 1634 Metro Manila, Philippines
Kathy's Apartment
L6 B271, San Jose Street, Target Range Blvd, Taguig, Kalakhang Maynila, Philippines
Mirasol Budget Rooms
Mirasol, Taguig, Metro Manila, Philippines
F1 Hotel BGC
32nd Street, corner Lane A, Taguig, 1634 Metro Manila, Philippines
Ascott Bonifacio Global City Manila
5th Avenue, corner 28th St, Taguig, 1634 Metro Manila, Philippines
My Seibu Suites
G2WX+V24, Corner 6th and 24th Street, Bonifacio Global City, 1634 Metro Manila, Philippines
Spot On Classy Bunkbeds Near Makati Manila Formerly MYTOWN Madrid
BLK 212 Lot 33BLK 212 Lot 33Lower, Upper Azucena, Taguig, 1218 Metro Manila, Philippines
Related posts
Keywords
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Honolulu HK Cafe - SM Aura Premier
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Basic Info

Honolulu HK Cafe - SM Aura Premier

Lower Ground Floor, SM Aura Premier, McKinley Pkwy, Taguig, Metro Manila, Philippines
3.8(201)
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Ratings & Description

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attractions: SM Aura Sky Park, Ayala Malls Market! Market!, Active Fun Taguig, LazerXtreme Manila, Track 30th, Terra Park 28th Street, The Fort Strip, Manila American Cemetery and Memorial, restaurants: Niu by Vikings, CIBO - SM Aura, Greyhound Café SM Aura, Jin Joo Korean Grill - SM Aura Premier, Tsokolateria, SM Aura Premiere Taguig BGC, Gerry's Ayala Market Market (Gerry's Grill), Inari Sukiyaki - BGC, Ogetsu Hime, Ikkoryu Fukuoka Ramen, TuanTuan Chinese Brasserie - SM Aura
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Phone
+63 2 8256 9374

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Featured dishes

View full menu
dish
Deep-Fried Prawn With Salted Egg Yolk
dish
Deep Fried Fish Fillet With Sweet Corn Sauce
dish
Deep-Fried Chicken & Pineapple With Jinjiang Plum Sauce
dish
Sweet & Sour Pork
dish
Deep-Fried Fish Fillet With Sweet & Sour Sauce
dish
Deep-Fried Spareribs With Salt & Pepper
dish
Half
dish
Whole
dish
Regular
dish
Chicken
dish
Hong Kong Chicken Curry Rice
dish
Hong Kong Beef Curry Rice
dish
Deep-Fried Fish Fillet In Tomato Sauce Rice
dish
Hong Kong Style Deep Fried Pork Chop In Black Pepper Sauce
dish
Deep-Fried Fish Fillet With Sweet Corn Sauce Rice
dish
Three Roasted Meat Treasures Set
dish
Soy Chicken
dish
Roasted Pork Rice
dish
BBQ Pork Rice
dish
Roasted BBQ Pork Belly TORO
dish
Stir-Fried Noodles In Supreme Soya Sauce
dish
Stir-Fried Flat Rice Noodles With Beef
dish
Stir-Fried Spaghetti With Beef & Enoki Mushroom In Black Pepper Sauce
dish
Stir Fried Hong Kong Style Noodle With Pork Chop In XO Sauce
dish
Honolulu Egg Tart
dish
Honolulu Bo Lo Bun With Butter
dish
Mini Crusty Pork BBQ Buns
dish
Bo Lo Red Bean Bun
dish
Bo Lo BBQ Pork Bun
dish
Luncheon Meat And Egg Bun
dish
Honolulu Bo Lo Bun
dish
Coconut Cocktail Bun
dish
Red Bean Bun
dish
Curry Fish Ball
dish
Yang Chow Fried Rice
dish
Fried Rice Macau Style

Reviews

Nearby attractions of Honolulu HK Cafe - SM Aura Premier

SM Aura Sky Park

Ayala Malls Market! Market!

Active Fun Taguig

LazerXtreme Manila

Track 30th

Terra Park 28th Street

The Fort Strip

Manila American Cemetery and Memorial

SM Aura Sky Park

SM Aura Sky Park

4.6

(198)

Open 24 hours
Click for details
Ayala Malls Market! Market!

Ayala Malls Market! Market!

4.5

(75)

Closed
Click for details
Active Fun Taguig

Active Fun Taguig

4.3

(326)

Closed
Click for details
LazerXtreme Manila

LazerXtreme Manila

4.4

(70)

Open 24 hours
Click for details

Things to do nearby

Makati Street Food Experience End in a Rooftop Bar
Makati Street Food Experience End in a Rooftop Bar
Wed, Dec 10 • 6:00 PM
Makati, 1210, Metro Manila, Philippines
View details
Hidden Gems of Manila
Hidden Gems of Manila
Wed, Dec 10 • 8:00 AM
Manila, 1012, Metro Manila, Philippines
View details
Explore Intramuros with Local Guide
Explore Intramuros with Local Guide
Wed, Dec 10 • 9:00 AM
Manila, 1002, Metro Manila, Philippines
View details

Nearby restaurants of Honolulu HK Cafe - SM Aura Premier

Niu by Vikings

CIBO - SM Aura

Greyhound Café SM Aura

Jin Joo Korean Grill - SM Aura Premier

Tsokolateria, SM Aura Premiere Taguig BGC

Gerry's Ayala Market Market (Gerry's Grill)

Inari Sukiyaki - BGC

Ogetsu Hime

Ikkoryu Fukuoka Ramen

TuanTuan Chinese Brasserie - SM Aura

Niu by Vikings

Niu by Vikings

4.7

(3.9K)

Click for details
CIBO - SM Aura

CIBO - SM Aura

4.8

(724)

Click for details
Greyhound Café SM Aura

Greyhound Café SM Aura

4.5

(299)

Click for details
Jin Joo Korean Grill - SM Aura Premier

Jin Joo Korean Grill - SM Aura Premier

4.5

(757)

$$

Click for details
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Reviews of Honolulu HK Cafe - SM Aura Premier

3.8
(201)
avatar
3.0
35w

Food

For entrée, we had the Hong Kong-style Pineapple Bun with BBQ Pork (Bo Lo BBQ Bun). The filling was flavorful, sweet-savory, and tender. However, the signature crust of the pineapple bun lacked the crisp, flaky top layer iconic to the traditional version. The texture missed the mark, though the flavor was enjoyable overall.

Our meal began with the Fried Rice Macau Style, featuring a generous portion of fluffy, wok-tossed rice served with slices of pork Macau. The pork stood out with its cured, slightly sweet flavor—authentic and comparable to the ones we’ve tasted in Hong Kong. Each bite delivered rich, aromatic satisfaction that felt genuinely traditional.

The Stir-Fried Hong Kong Style Noodles with Pork Chop in XO Sauce was another highlight. The noodles had a delightful wok hei—that prized smoky, charred aroma distinctive of Cantonese stir-fry. The texture was excellent: springy, slightly chewy, and perfectly coated in the umami-rich XO sauce. The pork chop was juicy, well-seasoned.

We also tried the Scrambled Egg with Smoked Duck Fried Rice. While milder in flavor, this dish delivered a comforting combination. The scrambled eggs were soft and creamy, pairing nicely with the tender smoked duck.

Dessert was unfortunately a weak point. The Egg Tart had potential, but the crust was too soft and crumbly to support the custard, collapsing too easily. While the custard itself had the right level of sweetness, it didn’t achieve the rich, silky depth found in more premium versions of this classic treat.

Drinks

The Ice Lemon Tea was an unexpected standout—refreshing, tangy, and perfectly balanced with just the right hint of sweetness. It had that classic zesty edge that pairs beautifully with hearty meals, cleansing the palate between bites.

The Hong Kong Milk Tea also did not disappoint. It had that authentic boldness—a strong tea base smoothed out by the creamy richness of evaporated milk. Served cold, it was both nostalgic and satisfying, capturing the essence of what a true cha chaan teng beverage should taste like.

Service

Service was efficient and fast-paced, consistent with the café-style setting. Staff were attentive, frequently checking on our needs without being overbearing. Orders were served promptly, and requests were handled quickly and courteously.

Atmosphere

The interior gives off a casual, bustling Hong Kong café vibe. However, cleanliness during our visit left much to be desired. The restroom was notably untidy, with wet puddles on the floor and tissues scattered around, which detracted from the overall dining experience. Improved maintenance and organization would significantly enhance customer comfort.

Final Thoughts

Honolulu HK Cafe succeeds in capturing the flavors of authentic Hong Kong comfort food, particularly through its rice, noodle dishes, and beverages. While there’s room for improvement in consistency and cleanliness, the café delivers a satisfying experience for those craving cha chaan teng favorites. A solid pick for a casual meal, especially if you’re after an authentic Hong...

   Read more
avatar
1.0
1y

Honolulu Cafe SM Aura Branch

I have never been so dissapointed in a restaurant in my life until we dined today in Honolulu Cafe SM Aura Branch.

My gf and I were the first in line while waiting for a table to be cleaned and vacated when a family of 3 just waltz in and helped themselves to be seated in the said table. The staff didn't even bothered to tell them that we were the first in line. Good thing another table opened up within a minute or so.

We were informed that the roasted items are no longer available since their rotisserie is already closed for the day (7pm). Even disspointed, since I craved for their roasted meat, we still decided to dine here and try their other menus. Around 10 minutes after finishing our orders, I am approached by the waitress to inform me that one of the dish we ordered is unavailable (bummer) so I decided to order another dish from their menu. After 3 minutes, the same waitress aproached me again to inform me again that the replacement dish is also not available (I am already fuming at this point). Trying to calm myself, I picked another dish from their menu and guess what..... also not available. I was not able to suppress my annoyance and asked the waitress to encircle all the dishes that are not available and to my dismay, almost half of their menu is not available! With heavy heart, I just ordered another dish even if I dont really like it.

After all the items were served, a waiter approached us to serve us another set of the same exact dishes we ordered. We quickly dismissed it and mentioned that our orders is already complete so we just continued to eat. When we asked for the bill, we were shocked that we were billed TWICE of the amount we ordered. I quickly went to the cashier to dispute this and luckily it was easily resolved.

The food were mediocore and the service is outright...

   Read more
avatar
1.0
27w

It looked pretty inviting from the outside so we decided to try this place. After getting a table, they didn't even give us the menu. I had to call a waiter just to hand one after 5 mins.

We ordered a mango pudding, some egg tarts, and a few drinks.

Verdict:

Mango pudding: Looked nice, but hardly tasted authentic. The mango strips were sour, while the pudding itself was quite bland. It was swimming in evaporated milk which didn't really help improve it.

Egg tarts: It seemed to be one of their highlights so I was expecting it to be better. Unfortunately, it's as bad as the pudding. The egg filling itself tasted nothing like real eggs. It's so bland- your tongue would search hard for flavor and will just end up crying. How about the crust? It's dry and crumbly! Such a scam.

Drinks:

Honey lemon tea (cold) - served in a clear glass mug and looked okay. On the first gulp, my poor tongue was hit by water so sweet (due to that fake honey taste), I actually coughed! It was THAT SWEET. Lemon? Forget it. It sure was floating on top though. I asked for replacement and they did, but it was pretty much the same horrible taste. Diabetes is waving.

Ovaltine - how can they even fail this one? Instead of chocolate, it tasted too thickly of milk and sugar. They were probably measuring the powder and sugar while pulling out flower petals (he loves me, he loves me not...)

Service water - it's TAP water. Don't even doubt it. Yes, you will taste the chlorine.

Overall, sobrang sayang pera. Don't even bother! They charge high, but the quality of the food and the service they offer don't match. Not even close. I hope they get replaced by a better and more deserving...

   Read more
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Posts

Nathan RosalesNathan Rosales
Food For entrée, we had the Hong Kong-style Pineapple Bun with BBQ Pork (Bo Lo BBQ Bun). The filling was flavorful, sweet-savory, and tender. However, the signature crust of the pineapple bun lacked the crisp, flaky top layer iconic to the traditional version. The texture missed the mark, though the flavor was enjoyable overall. Our meal began with the Fried Rice Macau Style, featuring a generous portion of fluffy, wok-tossed rice served with slices of pork Macau. The pork stood out with its cured, slightly sweet flavor—authentic and comparable to the ones we’ve tasted in Hong Kong. Each bite delivered rich, aromatic satisfaction that felt genuinely traditional. The Stir-Fried Hong Kong Style Noodles with Pork Chop in XO Sauce was another highlight. The noodles had a delightful wok hei—that prized smoky, charred aroma distinctive of Cantonese stir-fry. The texture was excellent: springy, slightly chewy, and perfectly coated in the umami-rich XO sauce. The pork chop was juicy, well-seasoned. We also tried the Scrambled Egg with Smoked Duck Fried Rice. While milder in flavor, this dish delivered a comforting combination. The scrambled eggs were soft and creamy, pairing nicely with the tender smoked duck. Dessert was unfortunately a weak point. The Egg Tart had potential, but the crust was too soft and crumbly to support the custard, collapsing too easily. While the custard itself had the right level of sweetness, it didn’t achieve the rich, silky depth found in more premium versions of this classic treat. Drinks The Ice Lemon Tea was an unexpected standout—refreshing, tangy, and perfectly balanced with just the right hint of sweetness. It had that classic zesty edge that pairs beautifully with hearty meals, cleansing the palate between bites. The Hong Kong Milk Tea also did not disappoint. It had that authentic boldness—a strong tea base smoothed out by the creamy richness of evaporated milk. Served cold, it was both nostalgic and satisfying, capturing the essence of what a true cha chaan teng beverage should taste like. Service Service was efficient and fast-paced, consistent with the café-style setting. Staff were attentive, frequently checking on our needs without being overbearing. Orders were served promptly, and requests were handled quickly and courteously. Atmosphere The interior gives off a casual, bustling Hong Kong café vibe. However, cleanliness during our visit left much to be desired. The restroom was notably untidy, with wet puddles on the floor and tissues scattered around, which detracted from the overall dining experience. Improved maintenance and organization would significantly enhance customer comfort. Final Thoughts Honolulu HK Cafe succeeds in capturing the flavors of authentic Hong Kong comfort food, particularly through its rice, noodle dishes, and beverages. While there’s room for improvement in consistency and cleanliness, the café delivers a satisfying experience for those craving cha chaan teng favorites. A solid pick for a casual meal, especially if you’re after an authentic Hong Kong-style tea fix.
Brian Matthew DimayugaBrian Matthew Dimayuga
Honolulu Cafe SM Aura Branch I have never been so dissapointed in a restaurant in my life until we dined today in Honolulu Cafe SM Aura Branch. My gf and I were the first in line while waiting for a table to be cleaned and vacated when a family of 3 just waltz in and helped themselves to be seated in the said table. The staff didn't even bothered to tell them that we were the first in line. Good thing another table opened up within a minute or so. We were informed that the roasted items are no longer available since their rotisserie is already closed for the day (7pm). Even disspointed, since I craved for their roasted meat, we still decided to dine here and try their other menus. Around 10 minutes after finishing our orders, I am approached by the waitress to inform me that one of the dish we ordered is unavailable (bummer) so I decided to order another dish from their menu. After 3 minutes, the same waitress aproached me again to inform me again that the replacement dish is also not available (I am already fuming at this point). Trying to calm myself, I picked another dish from their menu and guess what..... also not available. I was not able to suppress my annoyance and asked the waitress to encircle all the dishes that are not available and to my dismay, almost half of their menu is not available! With heavy heart, I just ordered another dish even if I dont really like it. After all the items were served, a waiter approached us to serve us another set of the same exact dishes we ordered. We quickly dismissed it and mentioned that our orders is already complete so we just continued to eat. When we asked for the bill, we were shocked that we were billed TWICE of the amount we ordered. I quickly went to the cashier to dispute this and luckily it was easily resolved. The food were mediocore and the service is outright BAD Never again.
Odessah Marion TomampocOdessah Marion Tomampoc
It’s one of my go-to places in SM Aura. Love their food and pastries. The Honolulu Lo Bun (with pork) and Egg tart are easy faves! I didn’t get to take all the food photos since I forgot once when we started eating. I frequent this restaurant a lot however, I have observed that they have a lot of staff but still very inefficient. You’d always see the staff grouped together and not attending to incoming customers. You’d expect a huge staff to have some kind of effective ways of serving, but they don’t. You’ll have to endure the way their staff operate since they’re not really snobbish just inefficient. Plus once you start eating you’d forget about it. But I hope the management does something with the ineffective methods of the staff. Why I say it’s inefficient? Because, I don’t know why they are always lumped together and not attending to the customers. Sometimes you’d have to go to them directly just to get their attention. I’ve had instances where the serve all the food but no plates and utensils. Then you ask for it and they bring utensils only and forget about the plates. So you ask again. Things like this could be or should be standard operating procedures right? That way it’s slightly more efficient. Sometimes they would just run out of plates and utensils too- which is something that can be improved on. When you visit other restaurants, they have less staff but no problem with serving a bigger restaurant with more people.
See more posts
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hotel
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Find a cozy hotel nearby and make it a full experience.

Food For entrée, we had the Hong Kong-style Pineapple Bun with BBQ Pork (Bo Lo BBQ Bun). The filling was flavorful, sweet-savory, and tender. However, the signature crust of the pineapple bun lacked the crisp, flaky top layer iconic to the traditional version. The texture missed the mark, though the flavor was enjoyable overall. Our meal began with the Fried Rice Macau Style, featuring a generous portion of fluffy, wok-tossed rice served with slices of pork Macau. The pork stood out with its cured, slightly sweet flavor—authentic and comparable to the ones we’ve tasted in Hong Kong. Each bite delivered rich, aromatic satisfaction that felt genuinely traditional. The Stir-Fried Hong Kong Style Noodles with Pork Chop in XO Sauce was another highlight. The noodles had a delightful wok hei—that prized smoky, charred aroma distinctive of Cantonese stir-fry. The texture was excellent: springy, slightly chewy, and perfectly coated in the umami-rich XO sauce. The pork chop was juicy, well-seasoned. We also tried the Scrambled Egg with Smoked Duck Fried Rice. While milder in flavor, this dish delivered a comforting combination. The scrambled eggs were soft and creamy, pairing nicely with the tender smoked duck. Dessert was unfortunately a weak point. The Egg Tart had potential, but the crust was too soft and crumbly to support the custard, collapsing too easily. While the custard itself had the right level of sweetness, it didn’t achieve the rich, silky depth found in more premium versions of this classic treat. Drinks The Ice Lemon Tea was an unexpected standout—refreshing, tangy, and perfectly balanced with just the right hint of sweetness. It had that classic zesty edge that pairs beautifully with hearty meals, cleansing the palate between bites. The Hong Kong Milk Tea also did not disappoint. It had that authentic boldness—a strong tea base smoothed out by the creamy richness of evaporated milk. Served cold, it was both nostalgic and satisfying, capturing the essence of what a true cha chaan teng beverage should taste like. Service Service was efficient and fast-paced, consistent with the café-style setting. Staff were attentive, frequently checking on our needs without being overbearing. Orders were served promptly, and requests were handled quickly and courteously. Atmosphere The interior gives off a casual, bustling Hong Kong café vibe. However, cleanliness during our visit left much to be desired. The restroom was notably untidy, with wet puddles on the floor and tissues scattered around, which detracted from the overall dining experience. Improved maintenance and organization would significantly enhance customer comfort. Final Thoughts Honolulu HK Cafe succeeds in capturing the flavors of authentic Hong Kong comfort food, particularly through its rice, noodle dishes, and beverages. While there’s room for improvement in consistency and cleanliness, the café delivers a satisfying experience for those craving cha chaan teng favorites. A solid pick for a casual meal, especially if you’re after an authentic Hong Kong-style tea fix.
Nathan Rosales

Nathan Rosales

hotel
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Affordable Hotels in Taguig

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Honolulu Cafe SM Aura Branch I have never been so dissapointed in a restaurant in my life until we dined today in Honolulu Cafe SM Aura Branch. My gf and I were the first in line while waiting for a table to be cleaned and vacated when a family of 3 just waltz in and helped themselves to be seated in the said table. The staff didn't even bothered to tell them that we were the first in line. Good thing another table opened up within a minute or so. We were informed that the roasted items are no longer available since their rotisserie is already closed for the day (7pm). Even disspointed, since I craved for their roasted meat, we still decided to dine here and try their other menus. Around 10 minutes after finishing our orders, I am approached by the waitress to inform me that one of the dish we ordered is unavailable (bummer) so I decided to order another dish from their menu. After 3 minutes, the same waitress aproached me again to inform me again that the replacement dish is also not available (I am already fuming at this point). Trying to calm myself, I picked another dish from their menu and guess what..... also not available. I was not able to suppress my annoyance and asked the waitress to encircle all the dishes that are not available and to my dismay, almost half of their menu is not available! With heavy heart, I just ordered another dish even if I dont really like it. After all the items were served, a waiter approached us to serve us another set of the same exact dishes we ordered. We quickly dismissed it and mentioned that our orders is already complete so we just continued to eat. When we asked for the bill, we were shocked that we were billed TWICE of the amount we ordered. I quickly went to the cashier to dispute this and luckily it was easily resolved. The food were mediocore and the service is outright BAD Never again.
Brian Matthew Dimayuga

Brian Matthew Dimayuga

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Taguig

Find a cozy hotel nearby and make it a full experience.

It’s one of my go-to places in SM Aura. Love their food and pastries. The Honolulu Lo Bun (with pork) and Egg tart are easy faves! I didn’t get to take all the food photos since I forgot once when we started eating. I frequent this restaurant a lot however, I have observed that they have a lot of staff but still very inefficient. You’d always see the staff grouped together and not attending to incoming customers. You’d expect a huge staff to have some kind of effective ways of serving, but they don’t. You’ll have to endure the way their staff operate since they’re not really snobbish just inefficient. Plus once you start eating you’d forget about it. But I hope the management does something with the ineffective methods of the staff. Why I say it’s inefficient? Because, I don’t know why they are always lumped together and not attending to the customers. Sometimes you’d have to go to them directly just to get their attention. I’ve had instances where the serve all the food but no plates and utensils. Then you ask for it and they bring utensils only and forget about the plates. So you ask again. Things like this could be or should be standard operating procedures right? That way it’s slightly more efficient. Sometimes they would just run out of plates and utensils too- which is something that can be improved on. When you visit other restaurants, they have less staff but no problem with serving a bigger restaurant with more people.
Odessah Marion Tomampoc

Odessah Marion Tomampoc

See more posts
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