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Piri Piri Steakhouse — Restaurant in Albufeira

Name
Piri Piri Steakhouse
Description
Nearby attractions
Praia do Barranco das Belharucas
Praia do Barranco das Belharucas, 8200-629 Albufeira, Portugal
Nearby restaurants
O António
Estr. das Açoteias, 8200-380 Albufeira, Portugal
O Pinhal
de, EM1289 371A, Olhos de Água, Portugal
Tania's Hamburgueria
Estr. das Açoteias, Urb. Pinhal do Concelho, Bloco 2, Loja L&M, 8200-380 Albufeira, Portugal
Salt & Pepper Pizzaria
Estr. das Açoteias, 8200-380 Olhos de Água, Portugal
Casa Falésia
Beco do Roja Pé 3c, 8200-380 Albufeira, Portugal
Hugo Tapas
restaurante Hugo tapas, Estr. das Açoteias, 8200-252 Albufeira, Portugal
Rustico
Estr. das Açoteias, 8200-380 Albufeira, Portugal
Taste of Punjab
EM1289 3, 8200-594 Olhos de Água, Portugal
Antica Pizzeria S. Martino Açoteias
Estr. das Açoteias, 8200-380 Albufeira, Portugal
A Lagosteira
Estr. das Açoteias, 8200-380 Albufeira, Portugal
Nearby hotels
Pine Cliffs Resort - Algarve
Praia da Falésia, 8200-912 Albufeira, Portugal
Falésia Hotel
Praia da Falésia, Praceta dos Gaios, 8200-380 Albufeira, Portugal
Pine Cliffs Hotel, a Luxury Collection Resort, Algarve
Praia Da Falésia, Pinhal do Concelho, 8200-593 Albufeira, Portugal
Alojamento Mira-Parque
Olhos de Água, Albufeira, Estr. das Açoteias, 8200-380 Albufeira, Portugal
The Pátio Suite Hotel
Urbanização Pinhal do Concelho, 8200-593 Albufeira, Portugal
Apartamento Vale de Carros
R. do Corguinho 19, 8200-594 Albufeira, Portugal
3HB Falésia Garden
Quinta do Milharó, 8200-591 Olhos de Água, Portugal
Casa da Horta
8200-636 Albufeira, Portugal
Hotel PortoBay Falésia
Quinta do Milharó, Olhos de Água, 8200-591 Albufeira, Portugal
Hotel Guarana
Quinta do Milharó, 8200-591 Olhos D'Agua, Portugal
Related posts
Keywords
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Piri Piri Steakhouse things to do, attractions, restaurants, events info and trip planning
Piri Piri Steakhouse
PortugalAlbufeiraPiri Piri Steakhouse

Basic Info

Piri Piri Steakhouse

Luxury Collection Resort, Pine Cliffs Resort, a, 8200-912 Albufeira, Portugal
4.0(123)
Save
spot

Ratings & Description

Info

attractions: Praia do Barranco das Belharucas, restaurants: O António, O Pinhal, Tania's Hamburgueria, Salt & Pepper Pizzaria, Casa Falésia, Hugo Tapas, Rustico, Taste of Punjab, Antica Pizzeria S. Martino Açoteias, A Lagosteira
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Phone
+351 289 500 100
Website
pinecliffs.com

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Featured dishes

View full menu
Pães Artesanais, Azeitonas E Manteiga
Artisanal breads, olives & butter
Croquetes De Novilho Com Dijonaise
(5 pcs) homemade croquettes with dijonaise sauce
Queijos Portugueses
Portuguese cheeses
Queijo De Cabra Estaladiço
Crispy honey goat cheese roll
Chouriços Locais Grelhados
Grilled local chorizos

Reviews

Nearby attractions of Piri Piri Steakhouse

Praia do Barranco das Belharucas

Praia do Barranco das Belharucas

Praia do Barranco das Belharucas

4.6

(1.7K)

Open 24 hours
Click for details

Things to do nearby

Surf in Albufeira
Surf in Albufeira
Sun, Dec 7 • 9:30 AM
8200-416, Albufeira, Portugal
View details
Albufeira Kayak Tours
Albufeira Kayak Tours
Mon, Dec 8 • 10:00 AM
8200, Albufeira, Portugal
View details
Explore caves and wild beaches
Explore caves and wild beaches
Sun, Dec 7 • 11:00 AM
8365-114, Armação de Pêra, Portugal
View details

Nearby restaurants of Piri Piri Steakhouse

O António

O Pinhal

Tania's Hamburgueria

Salt & Pepper Pizzaria

Casa Falésia

Hugo Tapas

Rustico

Taste of Punjab

Antica Pizzeria S. Martino Açoteias

A Lagosteira

O António

O António

4.3

(316)

$$

Click for details
O Pinhal

O Pinhal

4.2

(751)

$$

Click for details
Tania's Hamburgueria

Tania's Hamburgueria

4.4

(339)

Click for details
Salt & Pepper Pizzaria

Salt & Pepper Pizzaria

4.7

(195)

Click for details
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Reviews of Piri Piri Steakhouse

4.0
(123)
avatar
1.0
2y

I usually do not comment, but this was comical. Trying not to come off as the American that expects to be waited on, but.... The hostess seemed confused with our request for a table. Probably the language barrier, no issue. After 15-20 minutes we had to flag down the waiter for our drink order, she didn't know the drink menu, but no issue. Soon after, a different waiter shows up to take our dinner order. He seemed very stressed and hurried. He was not rude, but it was not professional. Then, we waited forever for our appetizers. Maybe 45 minutes. We finished the apps, and no one came by to clean the table for a long time. No one ever stopped by for a drink refresher or water. As they were cleaning the apps, another order of the same apps shows up. They tried to hide the confusion but it was obvious. Then, we wait again. No drinks, no water. Finally, after 2 hours there total, I flagged the waitress and politely asked if there is any hope of being served soon, (it was after 10 PM). She got aggressive and implied that we ordered appetizers. Therefore, they don't start cooking our meal until the appetizers are finished. Remember, we waited for someone to clean up the apps. I asked her if it was appropriate to imply this situation my fault. She got offended. She said she would get the manager, but didn't. She checked the kitchen and said we are after 2 orders in the queue. Apparently, that was wrong because the food came out right after. But, they didn't bring my wife's order. Instead, they brought a plate for her to share with our daughter. They scrambled to cook the missing chicken dinner. The food was fine. Nothing great, but wasn't expected. 3 other tables near us sent their food back. One woman was overheard saying "This is just terrible". Great resort, but get it together Piri Piri. I always blame management for these missteps. Nowhere...

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avatar
2.0
3y

I stayed at the Pine Cliffs hotel and ate here two weeks ago. I would not recommend this restaurant to anyone, and would suggest eating off-resort to anyone planning on going.

Pros: Location was convenient for the resort and the outdoor setting are the only reason this rating 2 stars and not 1. It’s a nice area.

Cons: Food was very bland and overpriced for what we received. See attached for a photo of my “medium rare” steak that basically came straight from the butcher shop to my plate. For 58 euro, I was expecting something with more flavour and for the cook to be right. I’ve had better steak at Applebee’s, so don’t go here if you have high expectations. We also had the piri piri chicken which was honestly more disappointing than the steak; zero flavour to it.

I reached out to the hotel about my experience, and they offered me a champagne voucher (two glasses!) for my next visit. They also assumed that because I left a tip, I was “satisfied with the service”. More like I was just trying to be polite. A total rip off to be charging the prices they do for the quality of the food that is served.

Will never make use of the free champagne voucher because I can’t say I’d ever come back. It’s a shame that this restaurant took away from our brief time at Pine Cliffs, but even more of a shame for people who buy into the timeshares and have Piri Piri as their steakhouse option. Do yourself a favor and...

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avatar
1.0
13w

I have to be honest here, this is the worst value for money I've ever experienced in dining out. I have zero problem paying for "GOOD" food, but this was just terrible.

Staff were lovely and very nice to our daughter, but it was 250eur for 2 adults and a toddler, the steak was badly cooked and as it was a big steak it came diced on a wood board instead of a warm plate so went cold instantly, the meet quality was questionable enough for my partner to consider not eating it and we both felt a little off afterwards.

Spoke to two couples at the pool in Pinecliffs afterwards and the reviews were the same.

Pinecliffs on the whole is not great value for food, but the other food we had was at least enjoyable- this is a complete rip off and down at the very bottom of the list for steaks I've ever had.

We walked 200 feet down the road to Casa Do Frango (Piri Piri Chicken) tonight and had the tastiest meal we've had all week for €65. Do...

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Posts

Rudy GrowRudy Grow
I stayed at the Pine Cliffs hotel and ate here two weeks ago. I would not recommend this restaurant to anyone, and would suggest eating off-resort to anyone planning on going. Pros: Location was convenient for the resort and the outdoor setting are the only reason this rating 2 stars and not 1. It’s a nice area. Cons: Food was very bland and overpriced for what we received. See attached for a photo of my “medium rare” steak that basically came straight from the butcher shop to my plate. For 58 euro, I was expecting something with more flavour and for the cook to be right. I’ve had better steak at Applebee’s, so don’t go here if you have high expectations. We also had the piri piri chicken which was honestly more disappointing than the steak; zero flavour to it. I reached out to the hotel about my experience, and they offered me a champagne voucher (two glasses!) for my next visit. They also assumed that because I left a tip, I was “satisfied with the service”. More like I was just trying to be polite. A total rip off to be charging the prices they do for the quality of the food that is served. Will never make use of the free champagne voucher because I can’t say I’d ever come back. It’s a shame that this restaurant took away from our brief time at Pine Cliffs, but even more of a shame for people who buy into the timeshares and have Piri Piri as their steakhouse option. Do yourself a favor and eat elsewhere.
Stephen ClarkStephen Clark
Had a great night here with my family. We were looked after by Paolo and Sandra- both were super friendly, affable, amenable and able! Paolo made us feel really welcome and was happy to talk us through the menu and wine list. He even gave our teenage son a lesson in opening a bottle of wine! You can dine outside or inside. There was a great choice of starters and mains with sides. We thoroughly enjoyed chorizo, tomato soup and scallops to start. NY strip, rib eye and tenderloin surf and turf with tiger prawns for mains. Wash down with summer Negroni, Sagres beer, G&T and Kompassus red wine. Too full for dessert although the cheesecake was super tempting. An expensive night out but every now and then you need to say what the hell and enjoy yourselves. Life is not a dress rehearsal guys:) Thanks for a great night:) Mr Manager- pay Paolo more please- he is a diamond!
Evan KatzEvan Katz
First getting a table, if you are planning to go from 18h-19:30h you should make a reservation. Being a hotel steakhouse with a large assortment of cuts to choose from I was skeptical how everything would taste. In the end we ended up ordering the Tomahawk (feeds 2), NY Strip, Tenderloin, and Ribeye. When our mains arrived I was pleasantly surprised not only with the presentation but the quality and seasoning of each meat. Sides were plentiful, I recommend the mashed potatoes, truffle mac & cheese, and spinach. Moving towards desert, we ended up going with the brownie cookie and cheesecake. Both of which ere extremely rich and very filling! The service did start to become slow as the night went on as our reservation was for 20h and we ended up leaving at around 23h. Overall, a great option for those in the area wanting to have a majority non-sea based meal.
See more posts
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Find your stay

Pet-friendly Hotels in Albufeira

Find a cozy hotel nearby and make it a full experience.

I stayed at the Pine Cliffs hotel and ate here two weeks ago. I would not recommend this restaurant to anyone, and would suggest eating off-resort to anyone planning on going. Pros: Location was convenient for the resort and the outdoor setting are the only reason this rating 2 stars and not 1. It’s a nice area. Cons: Food was very bland and overpriced for what we received. See attached for a photo of my “medium rare” steak that basically came straight from the butcher shop to my plate. For 58 euro, I was expecting something with more flavour and for the cook to be right. I’ve had better steak at Applebee’s, so don’t go here if you have high expectations. We also had the piri piri chicken which was honestly more disappointing than the steak; zero flavour to it. I reached out to the hotel about my experience, and they offered me a champagne voucher (two glasses!) for my next visit. They also assumed that because I left a tip, I was “satisfied with the service”. More like I was just trying to be polite. A total rip off to be charging the prices they do for the quality of the food that is served. Will never make use of the free champagne voucher because I can’t say I’d ever come back. It’s a shame that this restaurant took away from our brief time at Pine Cliffs, but even more of a shame for people who buy into the timeshares and have Piri Piri as their steakhouse option. Do yourself a favor and eat elsewhere.
Rudy Grow

Rudy Grow

hotel
Find your stay

Affordable Hotels in Albufeira

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Had a great night here with my family. We were looked after by Paolo and Sandra- both were super friendly, affable, amenable and able! Paolo made us feel really welcome and was happy to talk us through the menu and wine list. He even gave our teenage son a lesson in opening a bottle of wine! You can dine outside or inside. There was a great choice of starters and mains with sides. We thoroughly enjoyed chorizo, tomato soup and scallops to start. NY strip, rib eye and tenderloin surf and turf with tiger prawns for mains. Wash down with summer Negroni, Sagres beer, G&T and Kompassus red wine. Too full for dessert although the cheesecake was super tempting. An expensive night out but every now and then you need to say what the hell and enjoy yourselves. Life is not a dress rehearsal guys:) Thanks for a great night:) Mr Manager- pay Paolo more please- he is a diamond!
Stephen Clark

Stephen Clark

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

First getting a table, if you are planning to go from 18h-19:30h you should make a reservation. Being a hotel steakhouse with a large assortment of cuts to choose from I was skeptical how everything would taste. In the end we ended up ordering the Tomahawk (feeds 2), NY Strip, Tenderloin, and Ribeye. When our mains arrived I was pleasantly surprised not only with the presentation but the quality and seasoning of each meat. Sides were plentiful, I recommend the mashed potatoes, truffle mac & cheese, and spinach. Moving towards desert, we ended up going with the brownie cookie and cheesecake. Both of which ere extremely rich and very filling! The service did start to become slow as the night went on as our reservation was for 20h and we ended up leaving at around 23h. Overall, a great option for those in the area wanting to have a majority non-sea based meal.
Evan Katz

Evan Katz

See more posts
See more posts