이도곰탕 — Restaurant in Seoul

My favorite gomtang (Korean beef bone soup) spot around Anguk Station (안국역) and Bukchon Hanok Village (북촌한옥마을).

What I (always) order:

// Gomtang (곰탕) ₩13,000 • 9/10 // The regular portion is pretty generous and enough to fill my stomach for one meal. The broth of the gomtang is light yet savory with that deep beef flavor you get from boiling beef for a long period of time. It’s very comforting with subtle hints of the abundant chopped onions mixed in the soup.

The broth is always nicely seasoned and served pipping hot with soft and tender sliced meat and well-cooked rice.

Their kimchi and kkakdugi are also really good. They are on the spicier side for my personal taste, but the flavors are wonderful and they give a nice acidity to the bite when eaten with the gomtang.

If you’re looking for a simple, hearty and comforting meal, I would definitely recommend you to check...

We found this venue while walking around Seoul's hanok district. The menu mainly features two dishes, a gomtang soup with rice or rice noodles accompanied by slices of beef . As soon as you arrive they bring you kimchi and vinegar with horseradish. The soup was very tasty and the meat tender (I got the large 16,000 won portion). The staff is friendly and kind despite struggling to...

놋그릇에 담아내는 맑은국물의 이도곰탕.

수요미식회 등 방송매체에서 소개된 맛집. 이도곰탕은 세종대왕 18대손으로부터 이어져온 전통이 있는 곰탕집,

깔끔하고 담백하며 구수하며 간이 잘맞는 맛있는 곰탕으로 국물이 아주 깔끔하고 추가로 후추를 조금 넣고 드시면 더 맛있습니다. 지극히 아주 지극히 개인적으로 살짝 아쉬운 점은 고기가 너무적고 밥량도 적어 개인적으로 두그릇은 먹어야 배부릅니다.

찾아가는길:: 지하철 3호선 안국역 3번출구 약 300m이내 거리...