Heavy Steak Anguk Station — Restaurant in Seoul

Welcome to a culinary haven where you can indulge in delectable hot plate dishes that beautifully blend the vibrant flavors of Western cuisine with the rich essence of Korean fare. Each dish is elegantly served on a sizzling hot plate, reminiscent of a perfectly cooked steak, inviting you to savor every bite. Be sure to mix your rice dishes with a generous pat of melting butter, amplifying the dish's rich and savory profile.

The Beef Bulgogi here stands out as a must-try delicacy; it’s tender, marinated beef cooked to perfection. Don’t forget to drizzle on their special sauce after you've combined it with the butter for an explosion of flavor that will tantalize your taste buds.

Convenience is key, as all transactions are effortlessly handled through a tablet right at your table. The attentive staff is quick to deliver your orders, ensuring you won’t have to wait long to enjoy your meal.

A restroom is conveniently available, though it’s located in the adjoining three-shop building upstairs, so do prepare for a bit of a walk from this charming restaurant. But overall you still can Enjoy your dining experience since thisbllace is close by the two famous...

A popular steakhouse chain in South Korea known for its generous portions of meat and hearty meals ordered electronically from your table.

The restaurant typically offers a variety of steak cuts, burgers, and sides, making it a favorite for meat lovers. They emphasize well-cooked, flavorful steak served with a variety of sauces and seasonings, often tailored to the Korean palate, which may include sweet or spicy options.

Before going there, it’s helpful to know the following:

The portions are large, so it’s common to share dishes if you’re not extremely hungry. Reservations are recommended, especially on weekends, as it can get quite busy. The atmosphere is usually casual, making it great for family outings or casual dinners with friends. Some locations may offer English menus, but it’s worth checking ahead or using a translation app. Like many Korean restaurants, side dishes (banchan) may be offered along with your meal.

Overall, expect a satisfying, filling meal in a...

I was surprised how well the flavors matched together. You can eat steak with 5 different combinations. Pink salt, pepper, wasabi, mustard and korean soy sauce. You can add pineapple, rice or beans for 800원. For free you get a little bit of soup, corn and onion. If you want more soup, corn or onion you can buy it for 500원 each. If you are really hungry I recommend ordering 300g with rice. If you are not that much hungry...