Dear Cipriani! I'm sorry, but I didn't like what you created. Cheap, amateur and ripping off. We arrived with high expectations, it's a well-known name, let's give it a try, let's see. There were 4 of us, the family. Huge confusion and disappointment!! I've never seen such a poor restaurant because we've never been disappointed with good quality before, and we don't expect so much from lower quality. Let's see: seasoning and decorating the carpaccio with mayonnaise was a huge mistake that should have been left standing. The appetizers were completely average. The pasta and pizza were more like fast food restaurant ir deep fried quality, we didn't even dare to order meat. The wine selection was cautious, maybe the cocktails were better than average. Our chef server was very arrogant, fortunately he didn't come to the table much. We experienced a lot of professional mistakes, the whole thing was terribly amateur. A forced, clumsy and unnecessarily overpriced restaurant. I'm sorry. The famous slice of cake...ha-ha. 4 of us couldn't eat it, it was so bad. I don't understand the other guests. Are we blind, or is this really the demand these days? This restaurant would close in a year in Budapest. I don't mean to offend, but from hospital plates, to the cheapest children's cutlery, to the tasteless food, to the old-fashioned lacquered wood, aluminum frame decoration... I don't know! I don't want to offend, but it's very far from a good restaurant. And it's really not the that we paid 3 times more of the price of a normal - good quality restaurant. What bothers me is that the food is bad. Really mean it. It is nit good! I would rather say that they treat the flavors better in an average pasta restaurant. I recommend that anyone who doesn't want to be disappointed, avoid it. Unfortunately, it's a well-established name, but there's no...
Read moreWalking into Cipriani, Marbella's newest Italian gem, is like stepping onto a charming street in Rome. The restaurant exudes an authentic Italian atmosphere that wraps you in a warm embrace, making you feel both welcomed and intrigued.
Live music serenades you throughout your meal, adding an extra layer of charm to the dining experience. The choice of music blends harmoniously with the ambiance, creating a soothing rhythm that dances around the restaurant.
The waiting staff are among the stars of Cipriani. Their attentive service truly enhances the dining experience. They exhibit an impressive balance between professionalism and friendliness, ensuring all needs are met without ever intruding on the dining experience.
The dishes we tried were exceptional in their simplicity and flavours. The carpaccio was a highlight, thin slices of premium meat, dressed perfectly, resulting in a delicately balanced dish. The gnocchi, a classic Italian staple, was superbly executed with just the right amount of fluffiness. Each piece was a delightful bite that transported us straight to the heart of Italy.
The baked pasta, another must-try, was nothing short of a masterpiece. Each layer held its own distinct flavor profile, coming together to create a wonderfully satisfying dish. Every forkful was a testament to the chef's dedication to maintaining the authenticity of Italian cuisine.
Whether you're a seasoned Italian cuisine lover or a newcomer to the delights of this culinary culture, Cipriani is a venue that promises an...
Read moreAfter sunch an awaited experience, it ended up with Awful time waste. Service was super slow and stuff so ignorant!. We had a seat and started watching the menu, they brought us a bread basket and wine list. We have ordered a wine of €300 a bottle, they brought it and intented to pour the wine into our Water Glasses???? Saying us its a rule of all Cipriani in the world, and they cannot give us another glass. I dont even say nothing about they havent decanted it?? We were shocked. My husband even asked them: i know today €300 is not such a price for restaurant like cipriani, we can see in the menu the bottles of €10-20k, how do the people paying it knowing they gonna drink it this way? We asked them to provide us wine glasses, they refused, told that would call manager if we want, left, no one manager came back to us, as they told he is super busy to attend us. We both are the wine lovers, for us the quality glasswear in uplevelled restaurant is a part of unforgettable experience. We have been ignored for about half hour, and finally decided not to stay there. Suggested to pay their bread basket, and they charged us €16 for it, than we have gone. Thanks God it was Wednesday, and we just went to the neighbouring Bibo Dani Garcia, where they have quickly found us table, so we had a grat dinner. But Cipriani Marbella- is a place we would never go again. The rules are unacceptable, but stuff ignorance and attitude is a deal...
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