Pizza Box Artesanal — Restaurant in Sitges

OFFENSIVELY BAD ITALIAN PIZZA!!!!! Wow, we came here due to all the ‘great’ recommendations on google and TripAdvisor. Forget it. Don’t waste your time coming. We ordered 1 gluten free kebab pizza and 1 gluten free bolognese pizza. The actual gluten free pizza base was the best thing about the food. If you can ignore that bolognese in any language is meatsauce, here you will find that they just throw on a bit of minced meat and call it a day, after finishing it off with a raw egg on top?! The same goes for our kebab pizza, raw egg, curried chicken and mayonnaise and called that the kebab pizza, this chef is literally offending not only Italian cuisine but now that of Turkish roots. We couldn’t eat the focaccia…sorry ‘the pizza’, after a few bites we determined that it was absolutely FOUL. Disgusting, the kind of thing that would make you sick, if you can get over that you haven’t received anything that resembles what you’ve ordered.

Then the best part came. When we went to pay, yes we even went to pay after our few bites. They asked if we hadn’t enjoyed the meal, we explained it was not what pizza normally tastes or looks like….to which the very french chef told us that “he doesn’t like Italian cuisine because of all the tomato used, here we do french pizza” If you’d like to eat french heavy focaccia but advertised at artesanal pizza, then you have...

For fellow pizza lovers in the never ending search for a pizza not defined by a doughy base, look no further than Pizza Box Artisanal in Sitges.

With a wonderfully thin base the Vegetariana pizza arrived hot and screamed eat me. Super fresh ingredients along with a scattering of rocket, just the right amount of cheese, and subtle herbs, made this one of the best pizzas I have tasted.

The service was friendly and helpful with the feeling of a family business. I sat outside so can't comment on the inside. It wasn't very busy, being a Tuesday night it is sure to have more of a buzz on busier periods. The outside furniture is a little tired looking but was clean and comfortable enough, and after all I wasn't there to eat the furniture.

The pizza was followed by the recommended home made Tiramisu, and wow was it the right choice. A big portion size so make sure you leave enough room.

Overall it was a great experience, and being tucked away down one of the side streets off the main drag down to the sea it's a good place to eat if you don't want to be in the thick of it.

A repeat visit when I am next here is definitely...

Take away order. Read excellent reviews for this place so decided to get take away pizza for 2 people. The man who took our order was polite and courteous. We were told the pizza would take 20 mins so decided to sit and wait. The pizza actually took 30 mins when they only had 3 tables of people and only served one table during this time. The pizzas were completely flat with no rise to the dough at all. They have no wood fired oven and clearly use a rolling pin with the dough. The pizzas are also extremely expensive for what you get. I paid €18 for a "large" Margherita with added chicken. The large was the size of a normal pizza and because the dough was so thin I would not describe it as large in size. The other individual pizza was similar but very small. Overall, I would...