Ippon Ramen - Main Store — Restaurant in Kaohsiung

This place serves some of the best ramen in the city. it's truly unique and has a subtle attention to detail and flavour. You can see the picture I've uploaded with pink chicken. It is a bit alarming as pink color on chicken is a sure warning sign of undercooked chicken. The chef however has it reassured me that using the sous-vide slow cook method the chicken has been pasteurized properly and it safe to eat. This pink color happens when chicken is sous vide at 65°. May I recommend increasing the sous-vide temperature to 74° this should still achieve the soft delicate texture you want to create but will remove all myoglobin (pink color) from the meat making it considerably more...

We recently visited this ramen shop and was impressed by the quality of both the pork broth (mushroom) and the spicy flavour options. However, the experience was slightly overshadowed by the excessive wait time - over an hour! This definitely takes away from the overall dining experience and makes it hard to justify waiting that long for a bowl of ramen. I would recommend coming in pairs as there are only two tables available for groups larger than two. For those coming in pairs, it would be way faster than in group. Despite the wait, the ramen itself was delicious and worth a try ONLY if you have...

Ohh so good!

Excellent ramen. Special. Unique. Made with love and respect. Thank you.

I am curious to know if the soup is made with stock, and if so, if the stock is prepared by the restaurant?

The delicious practice of cooking animal meat and bone for prolonged time and then evaporating its water until a very, very concentrated animal stock remains!!

Finally - the employee shirts are so かっこいい!! I wish I...