I have been here multiple times. The service, the food, and the seating arrangement are so far one of the best out of Taipei restaurants in my mind. As a customer, I enjoyed the polite but not over greeting first entering the restaurant. No matter which staff approach me, he/she interacted with a comfortable attitude that met the customer's need. The treasurable thing is that the service has not changed every time I come to this place.
However, there is one little thing I wish to bring up (but I would still rate this place five star haha): There was one time we stayed over the closed time of the restaurant not wanting to interrupt the guest conversation. As we were wrapping up and the guest literally has the parking chip in his hand. There was suddenly a waiter came to our table in a rushed manner and asked with a loud voice: "可以收掉你們的水杯了嗎 I totally won't blame anyone if they come and warned that it is over the closing time. However, I do not appreciate that waiter's attitude and tone as I do not expect this to happen at such a real five star restaurant.
Overall, I will still give them five star...
Read moreFood wise, ordered Papaya Salad for appetizer. Not bad, but lacking overall flavor with poor balance. For the main course I ordered the green and red curry, beef and chicken for them respectively; both were extremely disappointing. No cohesion with the flavors and no subtleness in the different tastes and couldn’t even taste any coconut milk. Unbelievably powering flavors of MSG and salt making me and my fiance’s tongue very uncomfortable with the feeling of bitterness. Also ordered Pad Thai which was just too plain but more acceptable. Ordered sticky rice with Coconut ice cream but ended up getting three servings of small packets of sticky rice that were borderline uncooked and hard. Worsely, the ant sized servings of sticky rice came with three scoops of ice cream (why so excessive?). The restaurant is also severely understaffed and had to wait long times for service. Atmosphere is the only acceptable thing, but why would that matter when the food is so horrible? Would...
Read moreIf you’re looking for an authentic Thai dining experience in Taiwan, The Sukhothai Restaurant at Sheraton Grand Taipei, is an absolute must-visit. From the moment you walk in, you’re greeted with a warm ambiance that blends traditional Thai elements with modern elegance.
The menu is a delightful journey through Thailand’s rich culinary heritage. Every dish bursts with flavor—from the perfectly balanced Tom Yum soup to the aromatic Green Curry. The Pad Thai is one of the best I’ve had outside of Thailand—tangy, sweet, and cooked to perfection.
A special mention must go to Chef Jimmy whose skill and passion for Thai cuisine shine through in every bite. Their attention to detail and commitment to authenticity make Sukhothai Restaurant stand out among other Thai establishments in Taiwan.
Whether you’re a fan of Thai food or trying it for the first time, this restaurant offers a truly memorable experience....
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