Tina's Sathorn - New Orleans Restaurant — Restaurant in Thung Maha Mek Subdistrict

So my friend and I were here for dinner last night I had no idea this place existed I was actually walking back-and-forth from where I live and apparently this place is been open just recently so like 23 months ago!

It’s very nice very upscale place to go For a nice romantic date!

My friend had already gotten there a little little bit early and ordered the buttermilk biscuits which I’m happy he did because when I got there I was quite hungry!

Those buttermilk biscuits were amazing they were so huge and the cheese dip or whatever it comes with was super super fantastic!

We ordered the seafood okra gumbo in small Size and I’m glad that we did because we could barely finish it! I enjoyed the chunks of seafood inside the gumbo! And I like the hot sauce suggested to go with the gumball although it wasn’t quite hot but it was nice!

We ordered the crab cake appetizer which was quite meaty and soft, it was really nice and tasty the sauce that it was put on top of it was very creamy and light!

The bourdon, I have no idea what this is I have been to New Orleans and I’ve never seen anything like this but hey if you want to try them I would recommend them they like these little meatballs they come with a garnish on top as well as dip which is quite nice! 👍🏼 Even though the portion looks small but they’re quite filling!

I would highly suggest not to eat the buttermilk biscuits in one go because they’re very filling for me anyway! But you can’t help it because they’re so tasty they melt in your mouth these buttermilk biscuits and the reason we came here last night was because my friend had been here before and had ordered these but biscuits and he fell in love with them!

I was happy to see contemporary New Orleans cuisine very close to where I live so I definitely will be back!

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I had the pleasure of dining at Tina's Sathorn, a New Orleans-themed restaurant that offers a fine dining experience. Having tried various New Orleans dishes before, I was eager to see how they would be elevated to this level—and I was impressed.

Ambiance and Decor The restaurant captures the essence of New Orleans, from the menu to the decor. The ambiance was warm and inviting, especially for a dinner setting. However, the music in the restaurant was a bit too loud, which slightly detracted from the otherwise pleasant atmosphere.

Service The service was excellent, with knowledgeable, friendly, and proactive staff. Their professionalism was evident from the moment we arrived. The staff's attentiveness added to the overall pleasant dining experience.

Food The menu offers a great selection of key New Orleans dishes. I was very impressed with the taste and presentation of the food. We started with the NOLA BBQ Prawns, which were cooked to perfection with a delightful blend of spices and homemade BBQ sauce. For the main course, I had the tenderloin steak, which was incredibly tender and flavorful, while my dining companion opted for the Grouper Pontchartrain, which was a delightful dish with a rich, creamy sauce. The quality of the ingredients was excellent, and the portions were just right.

Overall Experience Overall, I was very happy with my experience at Tina's Sathorn. The combination of delicious food, excellent service, and a charming ambiance made for a memorable dining experience. It is definitely value for money, considering the high quality of service, food, and ambiance. Additionally, the convenience of having a car park available adds to the overall appeal. I will certainly be returning and highly recommend this restaurant to anyone looking to enjoy a fine dining experience with a New...

We recently had the most wonderful dining experience at Tina’s for my husband’s birthday, and I can’t rave about it enough!

We started with the Nola BBQ Prawns, which were perfectly seasoned and absolutely delicious. The Gumbo was rich, comforting, and packed with flavor, while the Buttermilk Biscuit was fluffy and delightful, complementing the savory dishes. The Summer Squash Succotash was fresh and vibrant, adding a perfect balance to our meal.

Tina’s even treated us to a couple of delightful complimentary bites: the Pâté with pineapple chutney was a unique and tasty surprise, and the Sausage Balls with pickled cabbage and homemade mustard were simply divine.

For dessert, we had the Pecan Pie with vanilla ice cream, and wow—it was to die for! The pie was sweet, crunchy, and perfectly paired with the smooth ice cream.

The drinks were equally impressive. My husband enjoyed a Boulevardier that was expertly crafted, and I had a Fruit Punch mocktail that was sweet with a hint of bitterness—just the right balance.

A big thank you to our waiter, Zhenia, who made the evening even more special. He was incredibly attentive, welcoming, and friendly, ensuring we had a flawless experience from start to finish.

Tina’s is an absolute gem, and we can't wait to return! Highly recommended for anyone looking for exceptional food...