TAAN Bangkok - Thai Fine Dining Restaurant — Restaurant in Wang Mai Subdistrict

We were fortunate enough to have booked our meal during a collaboration between Taan and Potong. We were already excited to see what Taan had to offer being the only other fine dining experience we chose alongside SORN so to hear Potong Chef Pam would be working on the menu was even more exciting. My wife who takes each dish as they come was less enthused, until the first dish came out. Everything about this experience was perfection. The setting, atmosphere, service and tableware were all spot on. The sommelier assisted us with choosing a Thai white wine to completement this one off menu and it worked perfectly. Staff were attentive and swift without rushing. A perfect level of service. Our two standout dishes were the Chef Pam crab dish and Chef Thep pork tongue Satay. Both have earned themselves a very well earned top 5 worldwide dish list from my wife and I. Simply superb, based on these two dishes alone we will be praying these chefs open a restaurant in London in the future so we can regularly visit! It was great to have the chefs personally explain each dish and their inspiration behind them. A highpight for me was Chef Pam pointing out the window when explaining an inspirational soup from China town. Each of the 9 dishes really worked on my pallette. Either perfectly balanced and satisfying or challenging and enjoyable. Such a rarity in a tasting menu! My wife wasn't a huge fan of the beef sausage or durian-esque dessert but that's never a reason to complain. The whole point of a tasting menu is to take you out of what you would normally order and see what comes up! If you ask me TAAN simply does not currently get the recognition it deserves which makes it the perfect...

🌿 A Night at TAAN: Where Cuisine Meets Compassion

Dining at TAAN isn’t just about food—it’s about being seen, remembered, and nourished in every sense of the word. From the moment we arrived, the team enveloped us in a kind of quiet attentiveness that felt rare and deeply human. They remembered my birthday, yes—but more poignantly, they remembered my father’s accident and his absence from the table. That gesture alone transformed the evening into something far more than celebratory—it became a tribute, a shared honoring.

Chef Monthep “Thep” Kamolsilp emerged from the kitchen not as a distant figurehead, but as a storyteller. He spoke with us about his produce—where it comes from, who grows it, and why it matters. His influences span regions and traditions, yet the dishes he creates are unmistakably his own: bold, balanced, and reverent. Each plate struck that elusive Thai equilibrium—sweet, sour, salty, spicy, and bitter—without ever tipping too far in any direction. It was like tasting harmony.

The food was exquisite, yes. But what lingered most was the feeling of being cared for. TAAN doesn’t just serve dinner—they craft a moment, a memory, a connection. For anyone seeking a dining experience that honors both palate and presence, TAAN is a place where meaning is plated...

Sensational Thai Foodie experience

We were not sure what to expect in terms of the food as we were told it was an “out of the box” presentation of Thai cuisine and we were blown away by the experience. Located at the top of the Siam Design Hotel - the views of the Bangkok skyline are stunning. We were shown to a lounge area where we were introduced to the menu & had our welcome drinks. Once shown to our table, our culinary adventure started & it was course after course of exquisite Thai food that is very different from the norm. In total 9 courses for our degustation meal & portions were perfectly sized. The tastes and textures of what is quintessentially Thai was all there but presented in an unexpected way. All food was sourced locally & makes use of local farmers & spices. The chef really knows what he is doing & all dishes served were delicious. Service was excellent & each dish was well explained & the staff take great pride in their Thai heritage. Well deserving of its Michelin recommendation status, it will not be long before they start receiving stars. Overall we thoroughly enjoyed our experience & you need to book well in advance to get...