Down To Earth Coffee — Restaurant in England

Working locally today - weren’t open earlier (830 doors open staff there not serving) and coffee at Flour Pot around corner was excellent. Actually came back for brunch . You’ll see all looks fine..black coffee however very bitter and sour - you can tell a good coffee and barista for that matter when taking coffee black -nothing to disguise the real taste - so here , it’s either over ground, too hot or just poor quality beans Breakfast was - cheap sausage no butter on the toast and bland sugary sauce - cash and carry no doubt (in my opinion/guessing) good food deserves good condiments- HP and Heinz, Tiptree or Stokes. If anything it would make a mediocre meal better . Toms were tasteless, mushrooms oily, bacon cooked to a crisp and streaky too quite fatty, beans in a watery sweet sauce with no flavour , eggs just a bit odd possibly not that fresh as hard/ soft when poached, pea shoot pointless - pity had high expectations as...

Located along the street, it was hard not to stop by and check the flavors of their freshly baked donuts. Nice ambiance very green earthy and peaceful. What goes well with donuts? They have a variety of of beverages you would find to suit your taste or cravings 😊 they have to go boxes if you wanna bring home some donuts for your loved ones.

The donuts were lovely. I enjoyed raspberry the most - tarr and sweet. Then id rank lemon and poppy second as im into the tang it gives me when I take a bite of it then the sweetness lingers. Third the cinnamon bun. Not overly cinnamon-y... just the right balance of sweet and i can feel the warmth the cinnamon gives me. Fourth is the biscoff donut. I thought it would be very sweet but its not. 😊

The donuts were all fluffy and the the texture was great. It wasnt mass produced. Each donut made with love and kneaded...

Popped in after I saw the vegan doughnuts in the window. I'd just been to the dentist, so getting a sweet treat after your scale and polish is the thing to do, right‽ At £2.50 each, I thought they were very competitively priced, especially compared to lesser quality and more famous local doughnuts. I had a Cherry Bakewell, and grabbed a salted caramel for my daughter. They were delicious. Absolutely spot on with that combo of crispy outside and squidgy pillowy middle. My kid definitely tasted the salted caramel, and practically hoovered her's up. My cherry doughnut had a very generous jammy filling and loads of flaked almonds on top. Yummy! To top it all off, my server was polite, friendly and speedy.

It's a good job I didn't need any fillings, because I'm likely to stop off again, after my next walk back from...