The Cellar — Restaurant in England

I recently celebrated my 30th birthday at this amazing cellar bar, and it was everything I hoped for and more. From the start, Andrew, the owner, was incredibly helpful and accommodating—he made the whole process so smooth and genuinely cared about making the night special. His relaxed and friendly approach put us at ease right away. The bar itself has such a unique charm, with its cozy underground setting and a brilliant selection of unique ales that our guests couldn’t stop talking about. Andrew and his team were happy to make recommendations, and their passion for the drinks really came through.

One of the best parts was being able to decorate the space ourselves. It made the evening feel really personal and tailored to the occasion, and the team gave us all the flexibility we needed to make it our own. The atmosphere on the night was perfect—laid-back, warm, and full of character. If you're looking for a cool, intimate venue with great drinks and even better service, I can’t recommend this cellar bar enough. Huge thanks to Andrew for helping make my 30th birthday...

Absolutely shocked by the rudeness of the man in the mask allegedly managing front of house ! There were many tables available and we eventually negotiated a table of six and orders drinks. Friends of ours came in to the pub and were given tables for two which was fine and drinks orders were taken. From a distance one of our friends spoke to us whilst seated to which the unhelpful front of house person said he wanted them to leave for no apparent reason but perhaps as they knew us. Two more attempted to buy a beer and were given a table but then asked to leave by the stressed man on front of house. The tables remained empty whilst we were there and we were staggered by the lack of customer service and arrogance shown to us. Whether these people have been on furlough and prefer 80%pay instead of working for a 100% but what is evident that any business looking for success should avoid employing staff that lack manners and customer care. We...

We were lured in by the Erdinger sign above the front door which gave promise of exotic ales a plenty. And there was. I can't even remember the name of the stout I had, but it was delicious, with rich coffe notes and slight burnt toast taste. Despite the varied choice I had another pint of that. My mates had a variety of IPAs and the like and all seemed more than happy. The bar staff were great fun, but I was particularly impressed by how professionally the boss man dealt with a crowd of around eight or nine, 30 somethings that entered obviously a bit worse for wear. He quickly spotted the potential of them upsetting his regular clientele and tactfully showed them the door without having to resort to anything other than a firm insistence they weren't welcome and would not be served. I would definitely reccomend The Cellar and it will be on my list to visit when I'm...