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GAZETTE PUTNEY — Restaurant in London

Name
GAZETTE PUTNEY
Description
Casual brasserie dining on a seasonal French menu in a stylish venue with mismatched furniture.
Nearby attractions
St Mary's Church, Putney
Putney High St, London SW15 1SN, United Kingdom
Putney Bridge
River Thames, London SW6 3JD, United Kingdom
Wandsworth Park
Wandsworth Park, Putney Bridge Rd, London SW15 2NU, United Kingdom
Nearby restaurants
Tash Grill
165 Upper Richmond Rd, London SW15 6SE, United Kingdom
Zip Babb Korean Food
167 Putney High St, London SW15 1RT, United Kingdom
Fox & Hounds
165-167 Upper Richmond Rd, London SW15 6SE, United Kingdom
What a Chicken
5 Putney Hill, London SW15 6BA, United Kingdom
Kokoro Putney
156 Putney High St, London SW15 1RS, United Kingdom
Nando's Putney
148 Upper Richmond Rd, London SW15 2SW, United Kingdom
CILANTRO - PUTNEY(Healthy Indian Restaurant)
244 Upper Richmond Rd, London SW15 6TG, United Kingdom
Chicken Shop
79-81 Putney High St, London SW15 1SR, United Kingdom
Tortilla Putney
95 Putney High St, London SW15 1SS, United Kingdom
Roxie Steak - Putney
136 Upper Richmond Rd, London SW15 2SP, United Kingdom
Nearby hotels
Putney Hotel
214 Upper Richmond Rd, London SW15 6TD, United Kingdom
mk | hotel
317 Putney Bridge Rd, London SW15 2PG, United Kingdom
The Lodge Hotel
52-54 Upper Richmond Rd, London SW15 2RN, United Kingdom
Related posts
Keywords
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GAZETTE PUTNEY things to do, attractions, restaurants, events info and trip planning
GAZETTE PUTNEY
United KingdomEnglandLondonGAZETTE PUTNEY

Basic Info

GAZETTE PUTNEY

147 Upper Richmond Rd, London SW15 2TX, United Kingdom
4.3(358)$$$$
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Ratings & Description

Info

Casual brasserie dining on a seasonal French menu in a stylish venue with mismatched furniture.

attractions: St Mary's Church, Putney, Putney Bridge, Wandsworth Park, restaurants: Tash Grill, Zip Babb Korean Food, Fox & Hounds, What a Chicken, Kokoro Putney, Nando's Putney, CILANTRO - PUTNEY(Healthy Indian Restaurant), Chicken Shop, Tortilla Putney, Roxie Steak - Putney
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Phone
+44 20 8789 6996
Website
gazettebrasserie.co.uk

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Featured dishes

View full menu
dish
CHATEAUBRIAND
dish
Oysters
dish
MOULES CHALLENGE
dish
Changes Regularly
dish
CHARCUTERIE
dish
PATÉ DE CAMPAGNE
dish
LES 12 ESCARGOTS
dish
SOUPE À L’OIGNON
dish
HUITRE
dish
POULPE
dish
LA CAESAR
dish
CROTTIN CHAUD
dish
AIL
dish
OLIVES
dish
PAIN
dish
Le BURGER GAZETTE (180grs)
dish
BAVETTE (200 Grs)
dish
CHATEAUBRIAND (250 Grs)
dish
CHATEAUBRIAND (500 Grs)
dish
LE TARTARE “GAZETTE”
dish
BOUDIN NOIR (From Christian Parra)
dish
POULET BRETON
dish
MAIGRE
dish
RISOTTO
dish
MOULES-FRITES
dish
TARTE TOMATE
dish
Frites “GAZETTE”
dish
Baby Spinach & Garlic
dish
Mixed Salad
dish
Green Lettuce Salad
dish
Gratin Dauphinois To Share
dish
Green Beans
dish
Buttered Mash Potato
dish
FULL FRENCH
dish
Croque-Monsieur
dish
Croque-Madame
dish
CHAMPIGNON
dish
NAUGHTY BENEDICTE
dish
ROYALE SALMON
dish
OMELETTE
dish
COCOTTE MEURETTE
dish
COCOTTE CHORIZO
dish
COCOTTE HADDOCK
dish
CRÊPES
dish
LA MADELEINE GAZETTE
dish
VIENNOISERIE
dish
BAGUETTE
dish
LA MADELEINE GAZETTE
dish
SOUFFLÉ CUIT LE TEMPS QU’IL FAUT
dish
T-BREIZH
dish
PETIT POT
dish
LA FAMEUSE TARTE FINE
dish
ANANAS BRÛLÉE
dish
CRÊPES
dish
“HUUUUUUMMMMMMMM” BY GAZETTE
dish
CHOCOLAT LIÉGEOIS
dish
CAFE LIÉGEOIS

Reviews

Nearby attractions of GAZETTE PUTNEY

St Mary's Church, Putney

Putney Bridge

Wandsworth Park

St Mary's Church, Putney

St Mary's Church, Putney

4.5

(175)

Open 24 hours
Click for details
Putney Bridge

Putney Bridge

4.5

(1.0K)

Open 24 hours
Click for details
Wandsworth Park

Wandsworth Park

4.6

(1.1K)

Open 24 hours
Click for details

Things to do nearby

Non-touristy & Unseen London with an Urban Planner
Non-touristy & Unseen London with an Urban Planner
Tue, Dec 9 • 10:30 AM
Greater London, W2 1HU, United Kingdom
View details
Visit unique bars in London
Visit unique bars in London
Wed, Dec 10 • 7:00 PM
Greater London, EC3M, United Kingdom
View details
Bubble Planet: An Immersive Experience in London
Bubble Planet: An Immersive Experience in London
Wed, Dec 10 • 11:00 AM
Fulton Road Industrial Units 22-28, Wembley Park, Wembley, HA9 0NP, HA9 0NP
View details

Nearby restaurants of GAZETTE PUTNEY

Tash Grill

Zip Babb Korean Food

Fox & Hounds

What a Chicken

Kokoro Putney

Nando's Putney

CILANTRO - PUTNEY(Healthy Indian Restaurant)

Chicken Shop

Tortilla Putney

Roxie Steak - Putney

Tash Grill

Tash Grill

4.5

(468)

Click for details
Zip Babb Korean Food

Zip Babb Korean Food

4.9

(143)

Click for details
Fox & Hounds

Fox & Hounds

4.3

(531)

Click for details
What a Chicken

What a Chicken

3.6

(138)

Click for details
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The hit list

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Posts

Mayor BayswaterMayor Bayswater
Misleading Offers, Minuscule Portions – and a Truly Ludicrous Response from the Owner ( Walter) Avoid this place if you value transparency, professionalism, or even BASIC courtesy. We visited Gazette on Upper Richmond Road, enticed by an online offer for Chateaubriand at £18 per person – an offer that is still publicly visible on trusted platforms linked to their name. What we received bore no resemblance to that promise. We were served a so-called “Chateaubriand” that was laughably small – allegedly 200g in total (yes, for two people), and quite possibly inclusive of the chips and sauce, judging by what was actually on the plate. To add insult to injury, the steak was overcooked and dry – far from the medium we ordered. We were even charged for a side of spinach that never arrived. They did remove it after we pointed it out, but by that stage, the damage was done. When we raised our concerns, we were met not with an apology, explanation or any semblance of customer care – but with condescension. After a brief, evasive back-and-forth, the owner, Walter Lecocq, sent us a response so dismissive it bordered on insulting. He called our entirely justified complaint “ridiculous” and sarcastically stated that he hoped we weren’t being serious. Rather than acknowledge any of the facts, he chose to dig in and be combative. It’s hard to imagine a more unprofessional way to deal with feedback – especially from someone claiming to run an established restaurant. If a business advertises something publicly, they are accountable for it. That’s not just common sense – it’s basic trading standards. And if they’ve changed their pricing or portion sizes, then they need to update all listings and ensure staff are properly briefed. This entire experience was a masterclass in how not to treat customers. Save your money and your evening – there are plenty of places in London that serve great food and actually respect their patrons. This isn’t one of them.... (though the waiters were decent - Shane about the rude owner !) Update ( post review ) 11/4/25 At no stage were you ever “bullied” to ask for any kind of freebies. Any reader of your response will see how degrading your attitude is. How unprofessional !! ... I have copies of all the emails and I’m more than happy to share these with anyone
YyYy
Booked a table in advance for a small party of 6. To be honest I’ve been here before twice with one other and service and food were both great. The food this time round was quite good, however on this occasion I was quite disappointed as the service was extremely slow and questionable. We had our table booked from 6.30pm and didn’t end up leaving til 10.30pm. Each round of drinks and food was slow. The waitress however was wonderful and polite but can’t overlook sitting at the table for that long. The steak tartar we ordered was premixed out of sight , we ordered two portions. Every other table near us had theirs mixed table side so I don’t understand why ours was different. We also ordered 4 crème brûlées which tasted very eggy and overcooked. We mentioned this to the waitress but she said that is the way it is supposed to taste. She had spoken to her manager who didn’t even come to speak to us and asked her to relay the message. We were very disappointed in this reaction since we would have been happy for it to be remade and I’ve had this dish previously from them and it did not taste this bad. We didn’t eat 3/4 of the desserts. We assumed it’s because they didn’t want to remove it from our bill or discount it due to our party size. We left still wanting something sweet, I guess that is fair to say.
Malek MrouehMalek Mroueh
Short version: Avoid. The place needs new management and fresher seafood. Longer version: This restaurant should, by any accounts be fabulous but it's let down by poor management and questionable seafood quality. Starters: the plain bagette bread and butter was very nice. The prawns were so crumbly that they were anything but fresh, the onion soup lacked any croutons or substance, and the pate was passable at best. Mains : here we had a bit more luck, in that the steaks (both the filet streaks and the Skirt steak were decent enough) and the steak tartare was well received and properly prepped at the table. The duck margret, on the other hand, was far too tough. Sides are hit and miss: the bone marrow and spinach were good but the French fries and gratin dauphenois left much to be desired. Deserts were generally good. Management was just generally poor and the waiting staff seemed harrased and understaffed. Was not impressed on that count at all. For the management alone, I wouldn't recommend or return to this restaurant.
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Misleading Offers, Minuscule Portions – and a Truly Ludicrous Response from the Owner ( Walter) Avoid this place if you value transparency, professionalism, or even BASIC courtesy. We visited Gazette on Upper Richmond Road, enticed by an online offer for Chateaubriand at £18 per person – an offer that is still publicly visible on trusted platforms linked to their name. What we received bore no resemblance to that promise. We were served a so-called “Chateaubriand” that was laughably small – allegedly 200g in total (yes, for two people), and quite possibly inclusive of the chips and sauce, judging by what was actually on the plate. To add insult to injury, the steak was overcooked and dry – far from the medium we ordered. We were even charged for a side of spinach that never arrived. They did remove it after we pointed it out, but by that stage, the damage was done. When we raised our concerns, we were met not with an apology, explanation or any semblance of customer care – but with condescension. After a brief, evasive back-and-forth, the owner, Walter Lecocq, sent us a response so dismissive it bordered on insulting. He called our entirely justified complaint “ridiculous” and sarcastically stated that he hoped we weren’t being serious. Rather than acknowledge any of the facts, he chose to dig in and be combative. It’s hard to imagine a more unprofessional way to deal with feedback – especially from someone claiming to run an established restaurant. If a business advertises something publicly, they are accountable for it. That’s not just common sense – it’s basic trading standards. And if they’ve changed their pricing or portion sizes, then they need to update all listings and ensure staff are properly briefed. This entire experience was a masterclass in how not to treat customers. Save your money and your evening – there are plenty of places in London that serve great food and actually respect their patrons. This isn’t one of them.... (though the waiters were decent - Shane about the rude owner !) Update ( post review ) 11/4/25 At no stage were you ever “bullied” to ask for any kind of freebies. Any reader of your response will see how degrading your attitude is. How unprofessional !! ... I have copies of all the emails and I’m more than happy to share these with anyone
Mayor Bayswater

Mayor Bayswater

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Booked a table in advance for a small party of 6. To be honest I’ve been here before twice with one other and service and food were both great. The food this time round was quite good, however on this occasion I was quite disappointed as the service was extremely slow and questionable. We had our table booked from 6.30pm and didn’t end up leaving til 10.30pm. Each round of drinks and food was slow. The waitress however was wonderful and polite but can’t overlook sitting at the table for that long. The steak tartar we ordered was premixed out of sight , we ordered two portions. Every other table near us had theirs mixed table side so I don’t understand why ours was different. We also ordered 4 crème brûlées which tasted very eggy and overcooked. We mentioned this to the waitress but she said that is the way it is supposed to taste. She had spoken to her manager who didn’t even come to speak to us and asked her to relay the message. We were very disappointed in this reaction since we would have been happy for it to be remade and I’ve had this dish previously from them and it did not taste this bad. We didn’t eat 3/4 of the desserts. We assumed it’s because they didn’t want to remove it from our bill or discount it due to our party size. We left still wanting something sweet, I guess that is fair to say.
Yy

Yy

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Short version: Avoid. The place needs new management and fresher seafood. Longer version: This restaurant should, by any accounts be fabulous but it's let down by poor management and questionable seafood quality. Starters: the plain bagette bread and butter was very nice. The prawns were so crumbly that they were anything but fresh, the onion soup lacked any croutons or substance, and the pate was passable at best. Mains : here we had a bit more luck, in that the steaks (both the filet streaks and the Skirt steak were decent enough) and the steak tartare was well received and properly prepped at the table. The duck margret, on the other hand, was far too tough. Sides are hit and miss: the bone marrow and spinach were good but the French fries and gratin dauphenois left much to be desired. Deserts were generally good. Management was just generally poor and the waiting staff seemed harrased and understaffed. Was not impressed on that count at all. For the management alone, I wouldn't recommend or return to this restaurant.
Malek Mroueh

Malek Mroueh

See more posts
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Reviews of GAZETTE PUTNEY

4.3
(358)
avatar
1.0
34w

Misleading Offers, Minuscule Portions – and a Truly Ludicrous Response from the Owner ( Walter)

Avoid this place if you value transparency, professionalism, or even BASIC courtesy. We visited Gazette on Upper Richmond Road, enticed by an online offer for Chateaubriand at £18 per person – an offer that is still publicly visible on trusted platforms linked to their name. What we received bore no resemblance to that promise.

We were served a so-called “Chateaubriand” that was laughably small – allegedly 200g in total (yes, for two people), and quite possibly inclusive of the chips and sauce, judging by what was actually on the plate. To add insult to injury, the steak was overcooked and dry – far from the medium we ordered. We were even charged for a side of spinach that never arrived. They did remove it after we pointed it out, but by that stage, the damage was done.

When we raised our concerns, we were met not with an apology, explanation or any semblance of customer care – but with condescension. After a brief, evasive back-and-forth, the owner, Walter Lecocq, sent us a response so dismissive it bordered on insulting. He called our entirely justified complaint “ridiculous” and sarcastically stated that he hoped we weren’t being serious. Rather than acknowledge any of the facts, he chose to dig in and be combative.

It’s hard to imagine a more unprofessional way to deal with feedback – especially from someone claiming to run an established restaurant. If a business advertises something publicly, they are accountable for it. That’s not just common sense – it’s basic trading standards. And if they’ve changed their pricing or portion sizes, then they need to update all listings and ensure staff are properly briefed.

This entire experience was a masterclass in how not to treat customers. Save your money and your evening – there are plenty of places in London that serve great food and actually respect their patrons. This isn’t one of them.... (though the waiters were decent - Shane about the rude owner !)

Update ( post review ) 11/4/25

At no stage were you ever “bullied” to ask for any kind of freebies. Any reader of your response will see how degrading your attitude is. How unprofessional !! ... I have copies of all the emails and I’m more than happy to share...

   Read more
avatar
1.0
45w

I went to Gazette Putney as I thought that would be a nice place to celebrate a personal event because I had been to Gazette in Wandsworth a few times and had always been very satisfied of everything. However the service was appalling. The waiting for the food was in particular especially long and they didn’t even recognize this. I had booked a table at 1pm and food was served at 2pm and dessert was served at 3pm ! The children had ordered a burger and a steak. In both cases, the steak was so well done that it was really hard to cut into. The waiter hadn’t asked for how the children wanted their steak to be. After complaining, they did replace my child’s burger which meant more waiting. The waiter didn’t come to check if the jug of water needed refilling. The waiter never checked at anytime if we needed anything. My child spilled some water on the table and even if the waiter came to wipe it up after we asked for help, he never had the idea to give a new napkin to any of us so I didn’t ask. After 1 hour of waiting for the dishes to arrive, we mentioned the fact we found it was not acceptable and that we would like this bad service reflected on the bill. After the head of waiters did not apologise and seemed difficult, he said there would be a rebate on the bill which never appeared on the bill in the end ! I didn’t say anything and just wanted to leave and strike this restaurant off from the places I would ever go back to. Poor service and the restaurant was nearly empty (only 3 or 4 tables occupied). It seems Gazette has exported the good food but they should have left the bad French service in France and try to copy the usual excellent English service. If a customer is not happy about something, be polite and do a commercial gesture. I never write reviews but my experience was so bad yesterday that I could not not...

   Read more
avatar
3.0
26w

We were excited to visit Gazette for the first time for a celebratory meal. We were unfortunately slightly disappointed by both the food and the service. The staff appeared to be very attentive and welcoming to begin with, however later tried to clear plates multiple times before we were finished and then again, just as I was chewing my final mouthful, giving us the sense we needed to rush. Regarding the food, all four oysters had bits of shell in them (we both prefer to chew rather than swallow immediately in order to get the full flavour), my husbands Chateaubriand steak was not medium-rare as requested, rather medium-well done and both steaks also quite heavily charred (fine if you like that flavour), the peppercorn sauce was curdled and the chocolate Petit Pot was very grainy and mini madeleines a bit dry and crispy. To their credit, they did offer to change the steak, but my husband said he’d rather it was just fed back to the chef. I can however recommend La Fameuse Tarte Fine - a wonderfully tasty apple tart, cooked to perfection. The green beans we had on the side were also very tasty with just the right amount of crunch. There were nice touches to the experience; the interior design makes you feel you’re abroad, the crockery is lovely and the bill is brought to you in a sweet little book. However even with 50% off, we did not feel it was worth the £80 it amounted to (worth noting service was charged for the full amount pre First Table app discount). Honestly a bit of a shame, we’d hoped to be able to add it to our list of good local eateries, however we are unlikely to be returning...

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