May Fair Kitchen, Mayfair — Restaurant in London

Lovely restaurant in the heart of Mayfair with delicious food, great atmosphere and the staff were wonderful. So professional, helpful and friendly. Special mention to George, the assistant manager, and Elena, who were just outstanding in their service.

I had the 3 course menu with signature cocktail and let myself be guided in my choices. Being a total novice in the cocktails deparment, i found the suggested signature cocktail yuzu osaka delicious and very refreshing. The starter duck salad was very good, the duck crispy and very tasty, with inspired dressing and the pomegranate seeds adding crunch and texture. The sea bass as a main was very well cooked and the little tomatoes delicious. I also ordered as extra a side of potato wedges called bravas. The garlic mayo or alioli was really good. Being picky it could have had a tad more texture but the taste was spot on. The chocolate fondant dessert was a fitting end to a delicious meal, with melting centre and delicious ice cream. In fact, we commented among the diners how good it was. As a bonus, they had in their wine list a Raymat which i don't often find and in my view is well underrated. All in all, a lovely restaurant, witth delicious food and great service well...

pleasantly surprised by this! It’s not at all something I’d usually go to since I’m a bit sceptical to having two different menus foe two different cuisines, but I am happy to admit that both the Japanese and Italian dishes were tasty and carefully prepared. also we were a HUGE party but all the food came in good time and the staff was so organised! ❤️

We had some tuna ceviche tacos which were honestly delicious, crunchy shell and really nice contrast with the creamy and citrusy tartare inside. Then we had a little octopus salad which was alright, I don’t fully see the purpose of slicing octopus so thinly since it takes a lot of heart and spirit away from it, but I suppose it was delicate. My favourite dish, which I admit was very simple, was the fried shrimp in wispy kataifi, with a well-balanced wasabi mayo. so tasty and I just love the combination of textures. lastly we also had some gnocchi which might look simple but it was packed with tomato and chili notes! warm, comforting, and the sauce had a lot to offer.

overall, maybe it’s not the most extravagant, but i am happy with...

I’ve been here a few times and it’s always been great but last night the service was shocking. Literally no attention to detail. The hostess who showed us to the table was great but that was where it started and ended. Staff couldn’t suggest or recommend anything, we ordered a carafe of wine and it took forever to come to us. It wasn’t even busy and our glasses were empty most of the night and staff kept running off with the carafe, super frustrating. When we asked for a top up for like the 3rd time they brought a brand new one charged to us when we had one going mostly full. In the end we gave up and had to keep getting up from the table and pouring ourselves, this wouldn’t have been as bad if it wasn’t that the place had maybe 6/7 other tables only. Our mains came when all our starter plates were still on the table and the waitress didn’t even bother to clear on placing our mains down, I had to ask her to take the empty plates. Desserts were tasteless and it was sub par super...