Elements Cafe — Restaurant in Wales

The decor is simple and effective, it gives the feeling of a quick lunch fix and go, which was what we wanted. But unfortunately it's not what we got, the food took a while to come out, the couple that work there are really nice, but they really need to work on their timing of making orders. A quick 0 min lunch bite turned into an hour there, lucky we expected some time before making our next meeting but I would not recommend coming here if you have places to be at a strict time frame. The food tasted good, but the portion was way too small for the price, the croffle was such a good concept but you can tell the crossiant was not homemade and was just store brought. You'd think if you want to specialize in croffle you would make fresh crossiants for this, and not have gone to lidl to by it from their bakery, it's what it seems. Would I come back again, yeah maybe to try the Asian desserts but I'm not rushing to go there...

Beautiful little cafe with a nice view of the church opposite, they specialise mainly in Asian desserts and tea and coffee but they also have a rotating weekly menu of rice and noodle dishes. We had the Mango Bingsu and the Kaya toast which were both great, the bing su especially was really refreshing and the perfect thing for the summmer we spoke with the owner and he is clearly very passionate about the food, the drinks are fantastic as well. They offer some amazing desserts, alot of which you can't find anywhere else in cardiff, made by people who care about the product they're selling. Can't reccomend this place enough, and it's the perfect place for a date, or to cool off...

This new independent cafe run by a Hong Kongese couple has been on my list to try! The menu looked enticing and it was busy with customers so I was keen to give it a go this weekend. Unfortunately the food and service did not live up to my expectation. The food took around an hour and half to arrive and when it did come the portion sizes were incredibly small for the cost (particular the kaya jam and butter toast). The layout of the cafe is also tricky as the fridge which the staff regularly attend to is next to customer tables.

It has alot of potential so I hope they are able to work on their service times, I would be happy to visit again once they are more...