Jongro Kimbap 종로김밥 — Restaurant in Aurora

Step right up to the gastronomic carnival that is Myungrang Korean Hotdog, where your taste buds are the honored guests and the hotdogs are the main attraction. It’s like a flavor circus, and the ringmaster is a hotdog on a stick, daring you to take a bite out of the extraordinary. Here, each hotdog is a comic character of its own, dressed in an array of crispy, crunchy, and sweet costumes, performing high-wire acts in your mouth. The selection is a parade of culinary mischief and innovation, promising a palate-pleasing party with every visit.

Imagine sinking your teeth into the sweet, savory bliss of a perfectly crafted hotdog, where the batter crunches like a standing ovation. It’s not just food; it’s a performance, with sauces that zigzag over the crispy coating like a comedian delivering the punchline that has your taste buds in stitches. And the speed? You’ll have your feast faster than you can say “Where’s the ketchup?”—not that you’ll need it, given the riot of flavors already on parade.

The staff serve up smiles and satisfaction with the efficiency of seasoned clowns cramming into a tiny car—magical, mysterious, and mildly miraculous. This is not just a meal; it’s a no-plates, no-fuss, all-fun extravaganza that turns the act of eating into a stand-up comedy show for your stomach.

By the time you’re licking your fingers, you’ll realize Myungrang Korean Hotdog isn’t just a place to eat; it’s a flavor festival designed to tickle your funny bone and tantalize your taste buds. So, if you’re craving a culinary adventure that’s as hilariously satisfying as it is delicious, march your appetite down to Myungrang. Warning: May cause spontaneous laughter and sudden cravings in...

Amazing food with amazing service! They don't serve corn dogs anymore but I mainly visited for the ddukbokki and gimbap.

My partner ordered the chicken noodle soup, which came with kimchi and 2 rolls (filled with rice, radish, and carrots, topped with sesame seeds.) The soup broth was tasty, had a lot of shredded chicken pieces, with soft noodles. My toddler also enjoyed it a lot.

The ddukbokki was perfectly spicy. The rice cakes were soft and the fish cakes were big and delicious. I was surprised how much it came with. Had to ask for a lid to bring home since I could only eat half at the moment.

The original gimbap was very yummy and flavorful with fresh ingredients that had a good bite to it. I was pleased with how filled they were.

The service was excellent. She was so friendly and gave my toddler a barley tea drink. Enjoyed everything so much. We can't...

What a delightful find! We were in Denver for just one night and stumbled upon this place unexpectedly on our way to the hotel. From the moment I walked in, I was impressed—the shop was spotless, and I loved watching the owner carefully prepare each kimbop with precision. She piles up the freshest ingredients while using less rice, just the way I like it. Even the regular kimbop looked like keto kimbop!

The owner’s dedication to quality is clear—she proudly told us that everything is made from scratch, from the broth for the noodle dishes to the kimchi. We tried four different kimbops: vegetable, kimchi, original, and tuna (which she kindly offered on the house), and we loved every single one of them.

I already miss this place and would return in a heartbeat! If you're in Denver and craving authentic, homemade kimbop, this spot is...