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Steve's Steakhouse & Seafood — Restaurant in Avalon

Name
Steve's Steakhouse & Seafood
Description
Steak, seafood & pasta dishes star at this casual American eatery with a full bar & bay views.
Nearby attractions
Catalina Island Visitor Center
1 Green Pleasure Pier, Avalon, CA 90704
Wrigley Stage Avalon Bay Vista
Crescent Ave, Avalon, CA 90704
Eco-Tours Catalina Island Conservancy
Trailhead Building, 708 Crescent Ave, Avalon, CA 90704
Golf Gardens
10 Island Plz, Avalon, CA 90704
Catalina Museum For Art & History
217 Metropole Ave, Avalon, CA 90704
City of Avalon Harbor Department
22 Green Pleasure Pier, Avalon, CA 90704
IMMERSED
Island Tour Plaza, 209 Catalina Ave, Avalon, CA 90704
Escape Room Catalina
220 Metropole Ave, Avalon, CA 90704, United States
Avalon Library
215 Sumner Ave, Avalon, CA 90704
Glow with the flow
122 Crescent Ave, Avalon, CA 90704
Nearby restaurants
Maggie's Blue Rose
417 Crescent Ave, Avalon, CA 90704
The Lobster Trap
128 Catalina Ave, Avalon, CA 90704
Avalon Grille
423 Crescent Ave, Avalon, CA 90704
Original Jack's Country Kitchen
118 Catalina Ave, Avalon, CA 90704
Luau Larry's
509 Crescent Ave, Avalon, CA 90704
Bluewater Avalon
306 Crescent Ave, Avalon, CA 90704
Coyote Joe's Bar and Restaurant
113 Catalina Ave, Avalon, CA 90704
Catalina Island Brew House
417 Crescent Ave C, Avalon, CA 90704
El Galleon Restaurant & Bar
411 Crescent Ave, Avalon, CA 90704
Original Antonio's
114 Sumner Ave, Avalon, CA 90704
Nearby hotels
Pavilion Hotel
513 Crescent Ave, Avalon, CA 90704
Hotel Mac Rae
409 Crescent Ave, Avalon, CA 90704
Glenmore Plaza Hotel
118 Sumner Ave, Avalon, CA 90704
Hotel Vista Del Mar
417 Crescent Ave C, Avalon, CA 90704
Hotel Atwater
125 Sumner Ave, Avalon, CA 90704
The Edgewater
415 Crescent Ave, Avalon, CA 90704
Snug Harbor Inn
108 Sumner Ave, Avalon, CA 90704, United States
Seacrest Inn Catalina
201 Clarissa Ave, Avalon, CA 90704
Hotel Metropole
205 Crescent Ave, Avalon, CA 90704
Catalina Island Inn
125 Metropole Ave, Avalon, CA 90704
Related posts
Keywords
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Steve's Steakhouse & Seafood things to do, attractions, restaurants, events info and trip planning
Steve's Steakhouse & Seafood
United StatesCaliforniaAvalonSteve's Steakhouse & Seafood

Basic Info

Steve's Steakhouse & Seafood

417 Crescent Ave, Avalon, CA 90704
4.3(313)
Save
spot

Ratings & Description

Info

Steak, seafood & pasta dishes star at this casual American eatery with a full bar & bay views.

attractions: Catalina Island Visitor Center, Wrigley Stage Avalon Bay Vista, Eco-Tours Catalina Island Conservancy, Golf Gardens, Catalina Museum For Art & History, City of Avalon Harbor Department, IMMERSED, Escape Room Catalina, Avalon Library, Glow with the flow, restaurants: Maggie's Blue Rose, The Lobster Trap, Avalon Grille, Original Jack's Country Kitchen, Luau Larry's, Bluewater Avalon, Coyote Joe's Bar and Restaurant, Catalina Island Brew House, El Galleon Restaurant & Bar, Original Antonio's
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Phone
(310) 510-0333
Website
stevessteakhouse.com

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Featured dishes

View full menu
dish
Duck Cigars
dish
The Wedge Salad
dish
IMPOSSIBLE BURGER
dish
BUTTERNUT SQUASH RAVIOLI
dish
Cauliflower STEAK
dish
6oz Filet Mignon
dish
Pasta Of The Day
dish
Seafood Kabob
dish
Shrimp Avalon Style
dish
Fish And Chips
dish
Keylime Pie
dish
New York Cheesecake

Reviews

Nearby attractions of Steve's Steakhouse & Seafood

Catalina Island Visitor Center

Wrigley Stage Avalon Bay Vista

Eco-Tours Catalina Island Conservancy

Golf Gardens

Catalina Museum For Art & History

City of Avalon Harbor Department

IMMERSED

Escape Room Catalina

Avalon Library

Glow with the flow

Catalina Island Visitor Center

Catalina Island Visitor Center

4.7

(143)

Open 24 hours
Click for details
Wrigley Stage Avalon Bay Vista

Wrigley Stage Avalon Bay Vista

4.7

(132)

Open 24 hours
Click for details
Eco-Tours Catalina Island Conservancy

Eco-Tours Catalina Island Conservancy

4.9

(285)

Closed
Click for details
Golf Gardens

Golf Gardens

4.7

(193)

Open 24 hours
Click for details

Things to do nearby

Catalina Island: Day Trip with Zipline Eco Tour
Catalina Island: Day Trip with Zipline Eco Tour
Wed, Dec 10 • 12:00 AM
205 Crescent Avenue, Avalon, 90704
View details

Nearby restaurants of Steve's Steakhouse & Seafood

Maggie's Blue Rose

The Lobster Trap

Avalon Grille

Original Jack's Country Kitchen

Luau Larry's

Bluewater Avalon

Coyote Joe's Bar and Restaurant

Catalina Island Brew House

El Galleon Restaurant & Bar

Original Antonio's

Maggie's Blue Rose

Maggie's Blue Rose

4.1

(398)

Click for details
The Lobster Trap

The Lobster Trap

4.3

(1.1K)

Click for details
Avalon Grille

Avalon Grille

4.3

(364)

Click for details
Original Jack's Country Kitchen

Original Jack's Country Kitchen

4.1

(602)

Click for details
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Reviews of Steve's Steakhouse & Seafood

4.3
(313)
avatar
1.0
1y

Experience here was disappointing and honestly appalling. Came here for dinner with my mother while traveling.

We both ordered a Ribeye which comes with one side, she ordered a potato and I ordered asparagus. We both ordered medium rare.

I took a few bites of the outside edge of my steak, and as I cut into it further from the edge, it was apparent that mine was severely undercooked (how two steaks ordered the same way and brought out at the same time could differ so much is very confusing to me) . I flagged my server down to let him know and his solution offered to me was to take the steak back to the kitchen to “warm it back up”. I declined this option, as I didn’t feel the flashing a steak that had rested and been cut into would yield a palatable result, and this was a very unprofessional solution coming from a “reputable” steakhouse. When I declined this offer the server very rudely argued with me and accused me of eating half my steak just to send it back, which was completely not true and I honestly was appalled he argued with me in this manner when anyone with eyes can see from my picture the steak was blue and borderline raw. I ate 1 of my 3 asparagus spears and maybe 3 bites of the edge of my steak. I asked for the manager and the manager was never sent over. The server only took my plate, never sent the manager, and never asked if there was anything I’d prefer to order off the menu when we asked for this meal to be removed from our ticket. He came back later and told me he “I wasn’t arguing with you” and that he “made it right by removing the meal from the bill”. While I appreciate an inedible meal being removed from the bill, the poor attitude and argument from the server made me really uncomfortable because he was straight out rude and aggressive. It honestly put a bit of a damper on what was otherwise a really nice vacation day.

As far as the other steak that was ordered, it was so overly salted and seasoned that it tasted like someone rubbed it in McCormick Steak Seasoning, probably to compensate for the low quality stingy meat to be honest. I’ve had better steak at an Applebees or Chilis equivalent. Literally with every bite, my mom was crunching into crystals of garlicky salt seasoning and she only could stand to eat about half the steak and we had the other half taken away because it was inedible and we no longer felt comfortable being in the restaurant.

Save your time and money and go to the Lobster Trap. We had multiple meals at the Lobster Trap that were quality and delicious and their service was light years better than this...

   Read more
avatar
1.0
8y

Preface: I have never felt the need to write a review before, save for a few excellent experiences here and there. This one, however, was the single worst eating experience of my life.

We came to the restaurant as a party of 8 during what was apparently a very busy time. I did make reservations so there wasn't any surprise when we showed up. After being seated our server read off the specials, including a cut of Ribeye for $27. The entire table was kind of taken aback by the price, prompting my friend to ask "$27? That's seems almost too good to be true!" to which the server again confirmed the price. Because of this, 4 of our party ordered the steak.

After all was said and done, we received the bill, which showed the steaks listed as $40.50, instead of the originally quoted price of $27. I flagged our server down to inquire about the discrepancy, to which he replied "No, I said $37". I then asked why if it was actually $37 the bill reflected the $40.50 price, to which he agreed that was wrong but that the steak was never quoted at $27. We asked to see the manager.

The manager came out and was immediately very rude. He said "wouldn't it seem too good to be true at that price?" to which we responded "yes, that's why we asked again!" He then commented about how the server was "kind of new" and how he may not have known the correct price. Regardless, he refused to lower the price or make any adjustment, so in the end we had to have him remove the included tip so we could adjust accordingly.

I was extremely shocked at the treatment we received here and I am now aware of why there are so many negative reviews. As for the steaks, they ranged from decent to "worst sirloin I've ever had" across our table.

Only come to Steve's Steakhouse if you like to be charged different prices than what you were quoted for mediocre steaks and very poor treatment...

   Read more
avatar
1.0
13w

September 6, my two daughters and granddaughter wanted a very nice restaurant to celebrate three very special events. We arrived about 5:20 pm, early for dinner. We were seated and given menus and asked almost immediately what we wanted to eat and drink. Ok, please give us a moment. Jose, our waiter, returned and verbally gave us the nights specials, one being a Tomahawk Steak for two. Great, that’s what they wanted, medium rare. He then asked each of my daughters if they wanted rice, baked potatoes or broccolini. Each chose a potato. I ordered a ribeye steak rare, plus Calamari strips for an appetizer. The Calimari appetizer was awful, very chewy and undercooked. My ribeye came, perfect. Oh, at no time did the server try to make more space for the bread plates or salad plates. We waited for the Tomahawk steak which was not served at the same time as my steak. When the Tomahawk steak arrived the waiter advised my daughter the plate was hot as he handed it to her.!!!!! It was hot and she commented to him, no response. My daughters looked at the over done steak and let Jose know, he started to argue but took the steak away, that left my daughters to split one baked potatoes. Why tell us it was a Tomahawk for two and ask each person what side they wanted. Rediculous . No apologies ever, it Jose did come back and tell us that Tomahawk was for another table. Wait, wait, and wait, when the second Tomahawk did arrive there was nothing g medium about it. The same server I earlier asked where the ladies room is, looked to be drunk later as he swerved to serve food. We decided not to make a scene. I paid over $300.00 plus a small tip. I will be returning to Catalina but NEVER...

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Posts

M CM C
Experience here was disappointing and honestly appalling. Came here for dinner with my mother while traveling. We both ordered a Ribeye which comes with one side, she ordered a potato and I ordered asparagus. We both ordered medium rare. I took a few bites of the outside edge of my steak, and as I cut into it further from the edge, it was apparent that mine was severely undercooked (how two steaks ordered the same way and brought out at the same time could differ so much is very confusing to me) . I flagged my server down to let him know and his solution offered to me was to take the steak back to the kitchen to “warm it back up”. I declined this option, as I didn’t feel the flashing a steak that had rested and been cut into would yield a palatable result, and this was a very unprofessional solution coming from a “reputable” steakhouse. When I declined this offer the server very rudely argued with me and accused me of eating half my steak just to send it back, which was completely not true and I honestly was appalled he argued with me in this manner when anyone with eyes can see from my picture the steak was blue and borderline raw. I ate 1 of my 3 asparagus spears and maybe 3 bites of the edge of my steak. I asked for the manager and the manager was never sent over. The server only took my plate, never sent the manager, and never asked if there was anything I’d prefer to order off the menu when we asked for this meal to be removed from our ticket. He came back later and told me he “I wasn’t arguing with you” and that he “made it right by removing the meal from the bill”. While I appreciate an inedible meal being removed from the bill, the poor attitude and argument from the server made me really uncomfortable because he was straight out rude and aggressive. It honestly put a bit of a damper on what was otherwise a really nice vacation day. As far as the other steak that was ordered, it was so overly salted and seasoned that it tasted like someone rubbed it in McCormick Steak Seasoning, probably to compensate for the low quality stingy meat to be honest. I’ve had better steak at an Applebees or Chilis equivalent. Literally with every bite, my mom was crunching into crystals of garlicky salt seasoning and she only could stand to eat about half the steak and we had the other half taken away because it was inedible and we no longer felt comfortable being in the restaurant. Save your time and money and go to the Lobster Trap. We had multiple meals at the Lobster Trap that were quality and delicious and their service was light years better than this “Steakhouse”.
Jeremy EspinozaJeremy Espinoza
From the moment we stepped into Steve's Steakhouse in Avalon on Catalina Island, we were greeted with the kind of warmth and hospitality that instantly made us feel welcomed. A special shoutout to Amelia at the front desk, whose enthusiasm and genuine recommendation convinced us to dine here. She truly went above and beyond, ensuring our visit started on a high note.Our dining experience was further elevated by our waiter, Bryce. His attentiveness and vibrant personality shone through from the beginning. Bryce had an impressive knowledge of the menu, providing us with fantastic recommendations that did not disappoint. His friendly and down-to-earth demeanor made our meal even more enjoyable, adding a personal touch to our evening.The table service, led by Ricky P., was exceptional. He was incredibly attentive, ensuring our needs were met promptly without us ever having to look for assistance. His efficiency and dedication to providing top-notch service significantly contributed to the seamless flow of our dining experience.The ambiance of Steve's Steakhouse, combined with the outstanding service from Amelia, Bryce, and Ricky P., created a memorable evening for us. The team's commitment to excellence was evident in every interaction, and it's clear they are the backbone of this establishment. We highly recommend Steve's Steakhouse to anyone visiting Avalon on Catalina Island, not just for the delicious meals but for an experience made remarkable by its staff.
Zan LeeZan Lee
Visiting Catalina for a three day weekend and of all three dinners that we had while on the island this was our favorite. It’s right across from Avalon Bay so you can dine staring at the water, which is a lovely option. If possible try to sit at one of the tables by the windows which have the best views. It’s located up on the second floor so you have good views of the entire bay. Inside is quite large and they have many different seating options available for many different size parties. Our server Juan was very polite and everything that we ordered arrived very fast. For our dinner, we ordered the Artichokes and the Wedge Salad to start, which were both nice and a good sized portion. I wish the Wedge would have bacon with it as that is the standard version but still this one was very tasty and a good start to the meal. For our dinner, we chose the Shrimp & Chips which was very good and had very large, plump shrimp. For myself, I chose the special of the day, which was the Barramundi cooked in a lemon caper sauce and honestly really loved it. It had some great flavors and it was very tender and cooked perfectly. I got a baked potato on the side, which was quite small, but still had nice flavors. Overall, we had a great dining experience and I would definitely recommend this place to anyone visiting the island and I would certainly dine here again next time I visit Catalina.
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Experience here was disappointing and honestly appalling. Came here for dinner with my mother while traveling. We both ordered a Ribeye which comes with one side, she ordered a potato and I ordered asparagus. We both ordered medium rare. I took a few bites of the outside edge of my steak, and as I cut into it further from the edge, it was apparent that mine was severely undercooked (how two steaks ordered the same way and brought out at the same time could differ so much is very confusing to me) . I flagged my server down to let him know and his solution offered to me was to take the steak back to the kitchen to “warm it back up”. I declined this option, as I didn’t feel the flashing a steak that had rested and been cut into would yield a palatable result, and this was a very unprofessional solution coming from a “reputable” steakhouse. When I declined this offer the server very rudely argued with me and accused me of eating half my steak just to send it back, which was completely not true and I honestly was appalled he argued with me in this manner when anyone with eyes can see from my picture the steak was blue and borderline raw. I ate 1 of my 3 asparagus spears and maybe 3 bites of the edge of my steak. I asked for the manager and the manager was never sent over. The server only took my plate, never sent the manager, and never asked if there was anything I’d prefer to order off the menu when we asked for this meal to be removed from our ticket. He came back later and told me he “I wasn’t arguing with you” and that he “made it right by removing the meal from the bill”. While I appreciate an inedible meal being removed from the bill, the poor attitude and argument from the server made me really uncomfortable because he was straight out rude and aggressive. It honestly put a bit of a damper on what was otherwise a really nice vacation day. As far as the other steak that was ordered, it was so overly salted and seasoned that it tasted like someone rubbed it in McCormick Steak Seasoning, probably to compensate for the low quality stingy meat to be honest. I’ve had better steak at an Applebees or Chilis equivalent. Literally with every bite, my mom was crunching into crystals of garlicky salt seasoning and she only could stand to eat about half the steak and we had the other half taken away because it was inedible and we no longer felt comfortable being in the restaurant. Save your time and money and go to the Lobster Trap. We had multiple meals at the Lobster Trap that were quality and delicious and their service was light years better than this “Steakhouse”.
M C

M C

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Affordable Hotels in Avalon

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
From the moment we stepped into Steve's Steakhouse in Avalon on Catalina Island, we were greeted with the kind of warmth and hospitality that instantly made us feel welcomed. A special shoutout to Amelia at the front desk, whose enthusiasm and genuine recommendation convinced us to dine here. She truly went above and beyond, ensuring our visit started on a high note.Our dining experience was further elevated by our waiter, Bryce. His attentiveness and vibrant personality shone through from the beginning. Bryce had an impressive knowledge of the menu, providing us with fantastic recommendations that did not disappoint. His friendly and down-to-earth demeanor made our meal even more enjoyable, adding a personal touch to our evening.The table service, led by Ricky P., was exceptional. He was incredibly attentive, ensuring our needs were met promptly without us ever having to look for assistance. His efficiency and dedication to providing top-notch service significantly contributed to the seamless flow of our dining experience.The ambiance of Steve's Steakhouse, combined with the outstanding service from Amelia, Bryce, and Ricky P., created a memorable evening for us. The team's commitment to excellence was evident in every interaction, and it's clear they are the backbone of this establishment. We highly recommend Steve's Steakhouse to anyone visiting Avalon on Catalina Island, not just for the delicious meals but for an experience made remarkable by its staff.
Jeremy Espinoza

Jeremy Espinoza

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Visiting Catalina for a three day weekend and of all three dinners that we had while on the island this was our favorite. It’s right across from Avalon Bay so you can dine staring at the water, which is a lovely option. If possible try to sit at one of the tables by the windows which have the best views. It’s located up on the second floor so you have good views of the entire bay. Inside is quite large and they have many different seating options available for many different size parties. Our server Juan was very polite and everything that we ordered arrived very fast. For our dinner, we ordered the Artichokes and the Wedge Salad to start, which were both nice and a good sized portion. I wish the Wedge would have bacon with it as that is the standard version but still this one was very tasty and a good start to the meal. For our dinner, we chose the Shrimp & Chips which was very good and had very large, plump shrimp. For myself, I chose the special of the day, which was the Barramundi cooked in a lemon caper sauce and honestly really loved it. It had some great flavors and it was very tender and cooked perfectly. I got a baked potato on the side, which was quite small, but still had nice flavors. Overall, we had a great dining experience and I would definitely recommend this place to anyone visiting the island and I would certainly dine here again next time I visit Catalina.
Zan Lee

Zan Lee

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