The Coral Wig — Restaurant in Baltimore

Explain to me what exactly this concept is. I was under the impression it was a cocktail bar. Usually cocktail bars that only serve cocktails , specialize in great attentive service , phenomenal cocktails, and generally go above and beyond, because , ya know all they serve is drinks ?

This place couldn’t be more pretentious if it tried. Only drinks. No food. This isn’t DC, this isn’t a niche concept. It’s a cocktail bar. It’s been done time and time again, and done CORRECTLY by other restauranteurs. So explain to me why ,: A. The cocktails were trash B . Came on an EMPTY Monday night with 2 bartenders up who couldnt possibly seem more unenthused to be there , if they were paid to do so. 2 wet blankets. Super UNFUN vibes C, had to listen to the “bar keeps “ incessant rambling about his week while he : D made said trash cocktails E: shamelessly flirted with the cute brunette behind the bar who said “Hey I’ll have your cocktails right up “ Proceeded to not run the drinks. When I said to my date “they said they’d run the drinks “ ,, he responded. “It’s ok I’ll get them “They also had us order at the bar. This is an establishment with 20 seats max. NO actual “bar” 🙄

Order and pick up our drinks ? For 15$ / drink plus tip ? Oh I’m sorry , I didn’t know I worked here. Should I clock in ? Did you want me to make the drinks too ? While you seal the deal with Denise ? AGAIN WE WERE THE ONLY GUESTS PRESENT.

AND I have to listen to you being annoying ? Grow up Peter Pan, Count Chocula. Tell me it’s your first bartending gig without telling me it’s your first real bartending gig 🙄

Pure and utter laziness. Here’s the thing : if they wanted to hook up. Go DO IT. We’re adults. But do it BEFORE or AFTER work. Don’t sit there and flirt and bark orders at the pretty help while you stand there do NOTHING. He wasn’t prepping. He wasn’t making a drink. He was running his mouth.NONSTOP. Also about nothing cool .. about how he went for a run that week 🙄.. news flash. No one cares. (This is quiet library vibes , think: hushed tones ) Pro tip : try running the drinks instead of your mouths ☝🏽

How tacky and embarrassing. Literally they do everything here BUT bartend, which seems very counterintuitive for a damn cocktail bar. 🙄 Try making a drink. Try running the drinks that were made. BECAUSE THERES LITERALLY NOTHING ELSE TO DO.

Make drinks , run them. Shut your mouth. Not a hard concept. But it seems to be for mister Jonny- First- Time Bartender over here. 6’4 ,but lacking in a professional mental capacity. This place has soooo much potential. Good intimate lighting. Off the beaten path. If it could hire bartenders who actually bartend, they’d be golden. Maybe drop off the drink that they pour for 20% tip? They should be paying me for their BORING , USELESS, banter I had to endure.

Absolutely worthless bartenders.

Go to apple bees for better...

I had the opportunity to visit the Coal Wig while in Baltimore for a conference. First off, I want to mention that Tim and Tatum were exceptional and not only did they make me feel so welcome, but each had wonderful skill and were a pleasure to speak with. =)

The atmosphere was dark, mysterious, and delightfully detailed. The vibe was chill and unassuming (keep in mind, I was in on a weeknight, Monday, to be specific, so I cannot speak to the vibe on weekends).

Now, I’m sure you’re reading this because you want to know about the cocktails?? How were they?? What was the experience?! Well, let’s just say, I was so engaged and connect to entirety of my visit, I failed to take any photos of the drinks (their Instagram has plenty of those anyway, check it out). The taste, however, was nothing short of exceptional. Balanced, thoughtful, and absolutely delicious. With such a curated selection of spirits (and a heavy focus on Rum, a personal favorite of mine), I would expect nothing short of precision, and that is what I got. 10 of 10 recommend. You can bet your bottom dollar that should I ever find myself in the vicinity of Baltimore again, I will surely stop by for another delightful experience.

Incase you’re keen, I had ordered: Pray for Rain (my choice) Carrot Bay Martini (a recommendation from Tatum, the Bartender) Know, with confidence, that BOTH were delicious.

If you aren’t stay near by the Coral Wig, it is very much worth the Uber/Lyft...

Nestled within the charm of Hotel Ulysses, by the owners of WC Harlan, Coral Wig emerges as a beacon of sophistication and allure. From the moment you step inside, you're transported to a realm of exquisite ambiance, where darkness intertwines with intimacy, creating an atmosphere steeped in class and allure.

The service at Coral Wig is nothing short of exceptional, with staff members who epitomize professionalism and attentiveness. Their dedication to ensuring a seamless experience adds an extra layer of luxury to the evening.

But it's the drinks that truly steal the show. Crafted with precision and creativity, each libation is a masterpiece in its own right. From classic concoctions to innovative blends, the menu caters to every palate, leaving you spoiled for choice.

Yet, what truly sets Coral Wig apart is its ability to evoke romance effortlessly. Whether you're sharing a quiet moment with a loved one or indulging in solitary reflection, the romantic vibes are palpable, adding an extra layer of magic to the experience.

In conclusion, Coral Wig is more than just a speakeasy; it's a sanctuary for those seeking elegance, charm, and an unforgettable evening. Whether you're a seasoned cocktail enthusiast or simply looking for a place to escape the ordinary, Coral Wig promises an experience...