I was told by a coworker that I had to stop by and visit this place. The decor is impressive, it had antiquated and charming allure to it.
While the business advertises itself a Pan Asian restaurant, the offerings are clearly focused towards Thai cuisine.
I first ordered the curry crab fire crackers (11.95) they were size of long cigarillos. Although tasty and crispy along with the sauce, I think it was a bit overpriced.
For my entree, I had the seafood clay pot (19.95). This is essentially a noodle bowl. It is not a "traditional" clay pot with plenty of sauce or tofu. Seafood is done perfectly. The bok choy and red peppers are blanched perfectly with a slight oily sheen. The noodles on the other hand were bad, and the main reason for this review. The noodles looked fine and dressed is a nice sweet black pepper sauce. As for the noodles itself, they were gummy and mushy. This is due to the water not property heated enough for cooking. This makes the noodles gummy. In order to compensate to fully cook the items, they are left on the water longer. This makes them mushy.
For desert, I had a slice of blueberry cheesecake (7.50). It was very nice and the topping was very good, not as tart as most toppings.
My friend had the roasted five spice duck entree (24.50) and the black and white chocolate mousse (7.95). I did try a piece of the duck breast and it was pretty good. The seasoning is reminiscent of Chinese presevered pork belly.
I do like this place, but the noodle preparation threw the...
Read moreI’m a frequent customer at this Thai fusion restaurant located in the heart of Bellaire, Houston, TX, and the experience leaves an indelible mark. The atmosphere effortlessly blends modern elegance with a touch of Thai charm, creating a captivating environment that enhances the overall dining experience. The service was exceptional, with a team that exuded warmth, attentiveness, and a genuine passion for ensuring a memorable visit.
However, it was the food that truly stole the show. The fusion of Thai flavors with innovative culinary twists resulted in a symphony of tastes that delighted my taste buds. Each dish was meticulously prepared, beautifully presented, and brimming with authenticity. From savory curries that danced on the palate to inventive sushi rolls that showcased the chef’s creativity, the menu was a delightful journey through Thai cuisine with a contemporary flair.
In a city known for its diverse culinary scene, this Thai fusion gem stands out as a must-visit destination. Whether you’re seeking a culinary adventure or simply a delightful meal in an inviting setting, this restaurant delivers an exceptional experience that lingers in your memory long after...
Read moreTrue character is shown in the face of adversity.... So I've reviewed this destination several times, and rarely do I repeatedly return to the same restaurant..... this place is a must... hurricane Beryl hit... they lost power, the committed team returned even when they had no power (they 100% live by freshness, so they had to trash everything and then clean... the owner was with the crew elbow to elbow (I learned this from the crew)... so, I went for lunch today, I witnessed (unbeknownst to me) the owner working her tail off on getting things up and running (including our favorite ginger creme brulee)... hats off isn't even worthy of this owner and boss... honestly can not explode with confirmation of how delicious EVERY SINGLE DISH is..... and knowing that they, as a team, take so much pride in their experience... WOWWWW, #SuperFan and #LoyalCustomer
Previous review... Holy moly, DO NOT let the name fool you.... Delicious, mouth watering, heaven on your tongue....a MUST..... my new favorite of all favorites...... WOWIE, every single item is bliss!!! Exceptionally delighted every single time, with every...
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