WOW! literally the only regret is that we didn't take photos of our "Perfect even for us picky people/our incredible food)! My husband (from Lebanon) and myself met this amazing restaurant's owner Robert (also from Lebanon) at a function last night and we couldn't be happier that we followed our great feeling abut "Grill and More" and this warm and hospitable owner, getting ourselves here only one evening later! We have high, "picky" standards about Lebanese food and there's not enough positive words in ANY language to describe this restaurant's delicious flavors, warmth/hospitality, and unbelievably unmatched authenticity right down to an all from scratch menu including EVEN the grape leaves which you can't always find much these days and so many miles and oceans from beloved Lebanon ! We began with "G and M mixed Appetizer"And were instantly in love with the food as well as the variety, choices, and true quality with every last thing following the app we ordered and Lebanese are similar to Italian (I have lived in Italy), And just the sameItalian, etc. welcome you with open arms, want you to stay as long as you want, love to Insist you always eat more and feed people, food is a prioritized gift of life so therefore bursting with flavor and deliciousness! When it comes to here, trust me about how amazing this particular Lebanese food is and you will thank me later if you come! PS they have a great bar, visible kitchen, and unsurprisingly, a sign out front that says something like "we can't wait to see you again"! 🥰 Oh and do not forget to meet Robert and well, everyone here! Of course we'll be back ASAP and of course for belly dancing shows...
Read moreDon’t let the name or location mislead you, this is some of the best middle-eastern/Lebanese food we’ve had anywhere! We stopped here today for lunch, on our way back to our home on the Cape. Liked it so much we bought dinner to take home with us. Of particular note were the smoky, silky baba ganoush, garnished with small bits of eggplant and pomegranate seeds; an excellent fattoush salad, beautifully dressed and seasoned with sumac; mhamara, the walnut & red pepper spread, was beautifully spicy; and the tabbouleh was the authentic kind, made mostly with parsley, tart and refreshing. Beef schwarma and lamb kebabs were well seasoned and grilled to perfection, moist and tender. Savory meat pies and kibbeh were delicious, and paper-thin triangles of warm pita bread were abundant. Service was friendly and attentive . The place has only a few tables, but ample bar and counter space for eating, and it is spotlessly clean. Though we chose to abstain, a full bar is available, as befits the “sports bar” atmosphere of the place. We’ll be back … if we lived closer we’d be regulars, based on our...
Read moreThis restaurant, Grill & More is brand new. I heard about this restaurant opening from my mechanic. So Looking for a mediterranean restaurant for a few years now, my wife and I decided to look for it. What a surprise! It is in the same building as a gas station just off of the rotary to the Bourne bridge. When we walked in we were very warmly greeted by the owner, Robert. Placing our order for beef schwarma we barely were seated before we were served by Robert himself. The beef was tender and the pita style bread it was served in was warm and flaky. I like that the tahini sauce was served on the side so that my wife and I could both adjust to our taste. The included sides were also served on the side of the main dish giving us a chance to decide to include them or not. Everything was excellent! We even got to meet the chef who was all smiles like the owner. This restaurant will be a weekly visit for my wife and I. We may even invite a few...
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